Intestinal Lactobacillus community structure and its correlation with diet of Southern Chinese elderly subjects

Spray Chilling Microencapsulation of Lactobacillus acidophilus and Bifidobacterium animalis subsp. lactis and Its Use in the Preparation of Savory Probiotic Cereal Bars

(2016) Gabriel Bonetto Bampi et al.   Food and Bioprocess Technology

A novel strain of Lactobacillus mucosae isolated from a Gaotian villager improves in vitro and in vivo antioxidant as well as biological properties in d -galactose-induced aging mice

(2016) Xiaomin Yu et al.   JOURNAL OF DAIRY SCIENCE

Gut Microbiota Community and Its Assembly Associated with Age and Diet in Chinese Centenarians

(2015) Fang Wang et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Nested PCR-denaturing gradient gel electrophoresis analysis of human skin microbial diversity with age

(2014) Wei Li et al.   MICROBIOLOGICAL RESEARCH

Weissella confusa: problems with identification of an opportunistic pathogen that has been found in fermented foods and proposed as a probiotic

(2014) Marilynn R. Fairfax et al.   Frontiers in Microbiology

Lactobacillus salivarius strain FDB89 induced longevity in Caenorhabditis elegans by dietary restriction

(2013) Yang Zhao et al.   JOURNAL OF MICROBIOLOGY

Weissella confusa septicemia in a foal

(2013) Sara D. Lawhon et al.   JOURNAL OF VETERINARY DIAGNOSTIC INVESTIGATION

Genome Sequence of Lactobacillus mucosae LM1, Isolated from Piglet Feces

(2012) J. H. Lee et al.   JOURNAL OF BACTERIOLOGY

Cultivable and Pyrosequenced Fecal Microflora in Centenarians and Young Subjects

(2012) Lorenzo Drago et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Probiotic properties of Weissella strains isolated from human faeces

(2011) Kang Wook Lee et al.   ANAEROBE

Diversity and metabolic impact of intestinal Lactobacillus species in healthy adults and the elderly

(2011) Jelena Štšepetova et al.   BRITISH JOURNAL OF NUTRITION

Microencapsulation of Lactobacillus reuteri DSM 17938 Cells Coated in Alginate Beads with Chitosan by Spray Drying to Use as a Probiotic Cell in a Chocolate Soufflé

(2011) Clorinda Malmo et al.   Food and Bioprocess Technology

Evaluation of the functional potential of Weissella and Lactobacillus isolates obtained from Nigerian traditional fermented foods and cow's intestine

(2011) Funmilola A. Ayeni et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Correlations of fecal bacterial communities with age and living region for the elderly living in Bama, Guangxi, China

(2011) Liang Zhao et al.   JOURNAL OF MICROBIOLOGY

Lactobacillus salivarius REN counteracted unfavorable 4-nitroquinoline-1-oxide-induced changes in colonic microflora of rats

(2011) Ming Zhang et al.   JOURNAL OF MICROBIOLOGY

Bacteraemia caused by Weissella confusa at a university hospital in Taiwan, 1997–2007

(2010) M.-R. Lee et al.   CLINICAL MICROBIOLOGY AND INFECTION

Effects of Age and Region on Fecal Microflora in Elderly Subjects Living in Bama, Guangxi, China

(2010) Liang Zhao et al.   CURRENT MICROBIOLOGY

Probiotic properties ofLactobacillus salivariusand closely relatedLactobacillusspecies

(2010) BA Neville et al.   Future Microbiology

Identification of a new adhesin-like protein from Lactobacillus mucosae ME-340 with specific affinity to the human blood group A and B antigens

(2010) M. Watanabe et al.   JOURNAL OF APPLIED MICROBIOLOGY

Impact of Neonatal Antibiotic Treatment on the Biodiversity of the Murine Intestinal Lactobacillus Community

(2009) Jing Yuan et al.   CURRENT MICROBIOLOGY

Characterization of intestinal bacteria tightly bound to the human ileal epithelium

(2009) Saad Fakhry et al.   RESEARCH IN MICROBIOLOGY

Ecological Role of Lactobacilli in the Gastrointestinal Tract: Implications for Fundamental and Biomedical Research

(2008) J. Walter   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Resistance of Microencapsulated Lactobacillus acidophilus LA1 to Processing Treatments and Simulated Gut Conditions

(2008) Latha Sabikhi et al.   Food and Bioprocess Technology