Carbohydrate utilization by the gut microbiome determines host health responsiveness to whole grain type and processing methods
Published 2022 View Full Article
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Title
Carbohydrate utilization by the gut microbiome determines host health responsiveness to whole grain type and processing methods
Authors
Keywords
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Journal
Gut Microbes
Volume 14, Issue 1, Pages -
Publisher
Informa UK Limited
Online
2022-09-22
DOI
10.1080/19490976.2022.2126275
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