Enhanced flavour profiles through radicicol induced genomic variation in the lager yeasts, Saccharomyces pastorianus

Aneuploidy influences the gene expression profiles in Saccharomyces pastorianus group I and II strains during fermentation

(2022) Roberto de la Cerda Garcia-Caro et al.   PLoS Genetics

Breaking a species barrier by enabling hybrid recombination

(2021) G. Ozan Bozdag et al.   CURRENT BIOLOGY

Transcriptional profile of the industrial hybrid Saccharomyces pastorianus reveals temperature-dependent allele expression bias and preferential orthologous protein assemblies

(2021) Soukaina Timouma et al.   MOLECULAR BIOLOGY AND EVOLUTION

Cluster Thinning and Vineyard Site Modulate the Metabolomic Profile of Ribolla Gialla Base and Sparkling Wines

(2021) Domen Škrab et al.   Metabolites

Factors influencing the production of the antioxidant hydroxytyrosol during alcoholic fermentation: Yeast strain, initial tyrosine concentration and initial must

(2020) Inmaculada Rebollo-Romero et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Improving Industrially Relevant Phenotypic Traits by Engineering Chromosome Copy Number in Saccharomyces pastorianus

(2020) Arthur R. Gorter de Vries et al.   Frontiers in Genetics

Laboratory Evolution of a Saccharomyces cerevisiae × S. eubayanus Hybrid Under Simulated Lager-Brewing Conditions

(2019) Arthur R. Gorter de Vries et al.   Frontiers in Genetics

Himalayan Saccharomyces eubayanus Genome Sequences Reveal Genetic Markers Explaining Heterotic Maltotriose Consumption by Saccharomyces pastorianus Hybrids

(2019) Nick Brouwers et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Chromosome level assembly and comparative genome analysis confirm lager-brewing yeasts originated from a single hybridization

(2019) Alex N. Salazar et al.   BMC GENOMICS

Novel wine yeast with ARO4 and TYR1 mutations that overproduce ‘floral’ aroma compounds 2-phenylethanol and 2-phenylethyl acetate

(2018) Antonio G. Cordente et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

iDEP: an integrated web application for differential expression and pathway analysis of RNA-Seq data

(2018) Steven Xijin Ge et al.   BMC BIOINFORMATICS

Saccharomyces jurei sp. nov., isolation and genetic identification of a novel yeast species from Quercus robur

(2017) Samina Naseeb et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Inheritance of brewing-relevant phenotypes in constructed Saccharomyces cerevisiae × Saccharomyces eubayanus hybrids

(2017) Kristoffer Krogerus et al.   Microbial Cell Factories

The hybrid genomes of Saccharomyces pastorianus : A current perspective

(2017) Chandre Monerawela et al.   YEAST

Next-generation sequencing analysis of lager brewing yeast strains reveals the evolutionary history of interspecies hybridization

(2016) Miki Okuno et al.   DNA RESEARCH

A Large Set of Newly Created Interspecific Saccharomyces Hybrids Increases Aromatic Diversity in Lager Beers

(2015) Stijn Mertens et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

S. cerevisiae × S. eubayanus interspecific hybrid, the best of both worlds and beyond

(2015) Marit Hebly et al.   FEMS YEAST RESEARCH

The Genome Sequence ofSaccharomyces eubayanusand the Domestication of Lager-Brewing Yeasts

(2015) EmilyClare Baker et al.   MOLECULAR BIOLOGY AND EVOLUTION

Genetic improvement of non-GMO wine yeasts: Strategies, advantages and safety

(2015) Roberto Pérez-Torrado et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Sequencing and Characterisation of Rearrangements in Three S. pastorianus Strains Reveals the Presence of Chimeric Genes and Gives Evidence of Breakpoint Reuse

(2014) Sarah K. Hewitt et al.   PLoS One

Production of alcohol-free beer with elevated amounts of flavouring compounds using lager yeast mutants

(2013) Jan Strejc et al.   JOURNAL OF THE INSTITUTE OF BREWING

Comparative physiology and fermentation performance of Saaz and Frohberg lager yeast strains and the parental speciesSaccharomyces eubayanus

(2013) Brian R. Gibson et al.   YEAST

Chimeric Protein Complexes in Hybrid Species Generate Novel Phenotypes

(2013) Elzbieta M. Piatkowska et al.   PLoS Genetics

Integrative Genomics Viewer (IGV): high-performance genomics data visualization and exploration

(2012) H. Thorvaldsdottir et al.   BRIEFINGS IN BIOINFORMATICS

Analysis of the Saccharomyces cerevisiae pan-genome reveals a pool of copy number variants distributed in diverse yeast strains from differing industrial environments

(2012) B. Dunn et al.   GENOME RESEARCH

Breeding of a high tyrosol-producing sake yeast by isolation of an ethanol-resistant mutant from atrp3mutant

(2012) Hisayoshi Soejima et al.   JOURNAL OF THE INSTITUTE OF BREWING

Hsp90 stress potentiates rapid cellular adaptation through induction of aneuploidy

(2012) Guangbo Chen et al.   NATURE

Fast gapped-read alignment with Bowtie 2

(2012) Ben Langmead et al.   NATURE METHODS

The PolyA tail length of yeast histone mRNAs varies during the cell cycle and is influenced by Sen1p and Rrp6p

(2011) S. Beggs et al.   NUCLEIC ACIDS RESEARCH

Comparison of the MTT1- and MAL31-like maltose transporter genes in lager yeast strains

(2010) Judith Dietvorst et al.   FEMS MICROBIOLOGY LETTERS

ANNOVAR: functional annotation of genetic variants from high-throughput sequencing data

(2010) K. Wang et al.   NUCLEIC ACIDS RESEARCH

ClueGO: a Cytoscape plug-in to decipher functionally grouped gene ontology and pathway annotation networks

(2009) Gabriela Bindea et al.   BIOINFORMATICS

Lager yeasts possess dynamic genomes that undergo rearrangements and gene amplification in response to stress

(2008) Tharappel C. James et al.   CURRENT GENETICS

Reconstruction of the genome origins and evolution of the hybrid lager yeast Saccharomyces pastorianus

(2008) B. Dunn et al.   GENOME RESEARCH