Purification of ferulic acid from corn fibre alkaline extracts for bio-vanillin production using an adsorption process

Ferulic Acid From Plant Biomass: A Phytochemical With Promising Antiviral Properties

(2022) Io Antonopoulou et al.   Frontiers in Nutrition

Feeding strategies to optimize vanillin production by Amycolatopsis sp. ATCC 39116

(2021) Rita Valério et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

Combined hydrothermal pre-treatment and enzymatic hydrolysis of corn fibre: Production of ferulic acid extracts and assessment of their antioxidant and antiproliferative properties

(2021) Rita Valério et al.   INDUSTRIAL CROPS AND PRODUCTS

Ferulic acid: A review of its pharmacology, pharmacokinetics and derivatives

(2021) Dan Li et al.   LIFE SCIENCES

Release of adsorbed ferulic acid in simulated gastrointestinal conditions

(2020) Gonçalo N. Martins et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

A Novel and Simpler Alkaline Hydrolysis Methodology for Extraction of Ferulic Acid from Brewer’s Spent Grain and its (Partial) Purification through Adsorption in a Synthetic Resin

(2020) Pedro Ideia et al.   Foods

Adsorption of ferulic acid from an alkali-pretreated hydrolysate using a new effective adsorbent prepared by a thermal processing method

(2020) Jinju Hou et al.   JOURNAL OF HAZARDOUS MATERIALS

Microbial conversion of vanillin from ferulic acid extracted from raw coir pith

(2020) Chalikkaran Thilakan Rejani et al.   NATURAL PRODUCT RESEARCH

A comparative study on the adsorption and desorption characteristics of flavonoids from honey by six resins

(2018) Cheng Lv et al.   FOOD CHEMISTRY

Recovering ferulic acid from wheat bran enzymatic hydrolysate by a novel and non-thermal process associating weak anion-exchange and electrodialysis

(2018) Stéphanie Dupoiron et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Microporous Hyper-Crosslinked Polystyrenes and Nanocomposites with High Adsorption Properties: A Review

(2017) Rachele Castaldo et al.   Polymers

Comparative Toxicities of Salts on Microbial Processes in Soil

(2016) Kristin M. Rath et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Adsorption and desorption characteristics of adlay bran free phenolics on macroporous resins

(2016) Qingyun Yang et al.   FOOD CHEMISTRY

Adaptation and tolerance of bacteria against acetic acid

(2015) Janja Trček et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Ferulic acid transformation into the main vanilla aroma compounds by Amycolatopsis sp. ATCC 39116

(2015) Noelia Pérez-Rodríguez et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Recovery of hydroxycinnamic acids from renewable resources by adsorption on zeolites

(2015) V. Simon et al.   CHEMICAL ENGINEERING JOURNAL

Vanillin–Bioconversion and Bioengineering of the Most Popular Plant Flavor and Its De Novo Biosynthesis in the Vanilla Orchid

(2015) Nethaji J. Gallage et al.   Molecular Plant

Separation and concentration of hydroxycinnamic acids in alkaline hydrolyzate from rice straw by nanofiltration

(2015) Yun Li et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Liquid–Liquid Extraction of Phenolic Compounds from Spent Sulphite Liquor

(2015) T. Llano et al.   Waste and Biomass Valorization

Effect of bioconversion conditions on vanillin production by Amycolatopsis sp. ATCC 39116 through an analysis of competing by-product formation

(2013) Xiao-kui Ma et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

Preparation of ferulic acid from corn bran: Its improved extraction and purification by membrane separation

(2013) Shengqiang Zhao et al.   FOOD AND BIOPRODUCTS PROCESSING

Antimicrobial activity of metals: mechanisms, molecular targets and applications

(2013) Joseph A. Lemire et al.   NATURE REVIEWS MICROBIOLOGY

Antioxidant and Antimicrobial Activities of Cinnamic Acid Derivatives

(2012) M. Sova   MINI-REVIEWS IN MEDICINAL CHEMISTRY

Equilibrium and kinetic studies of ferulic acid adsorption by Amberlite XAD-16

(2011) N.E. Dávila-Guzman et al.   CHEMICAL ENGINEERING JOURNAL

Research on the adsorption property of supported ionic liquids for ferulic acid, caffeic acid and salicylic acid

(2011) Ni Du et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Evaluation of Ion-Exchange and Adsorbent Resins for the Detoxification of Beet Distillery Effluents

(2010) Claire Fargues et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

Utilisation of corn (Zea mays) bran and corn fiber in the production of food components

(2010) Devin J Rose et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Equilibria, Kinetics, and Mechanisms for the Adsorption of Four Classes of Phenolic Compounds onto Synthetic Resins

(2010) Darly R. Pompeu et al.   SEPARATION SCIENCE AND TECHNOLOGY

Extraction and purification of ferulic acid from flax shives, wheat and corn bran by alkaline hydrolysis and pressurised solvents

(2009) Anvar U. Buranov et al.   FOOD CHEMISTRY

Vanillin bioproduction from alkaline hydrolyzate of corn cob by Escherichia coli JM109/pBB1

(2008) Beatriz Rivas Torres et al.   ENZYME AND MICROBIAL TECHNOLOGY

Preparation of Ferulic Acid from Agricultural Wastes: Its Improved Extraction and Purification

(2008) Ashwini Tilay et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Revisiting adsorption of biomolecules on polymeric resins

(2007) Monali Dutta Saikia   COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS

Characterisation of ferulic acid incorporated starch–chitosan blend films

(2007) Sindhu Mathew et al.   FOOD HYDROCOLLOIDS

Evaluation of hyper-cross-linked polymeric sorbents (Macronet MN200 and MN300) on dye (Acid red 14) removal process

(2007) C. Valderrama et al.   REACTIVE & FUNCTIONAL POLYMERS