Curcumin-loaded electrospun peanut protein isolate/ poly-l-lactic acid nanofibre membranes: Preparation and characterisation and release behaviour
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Title
Curcumin-loaded electrospun peanut protein isolate/ poly-l-lactic acid nanofibre membranes: Preparation and characterisation and release behaviour
Authors
Keywords
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Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 169, Issue -, Pages 113978
Publisher
Elsevier BV
Online
2022-09-13
DOI
10.1016/j.lwt.2022.113978
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