Identification of the Immunoglobulin E Epitope of Arginine Kinase, an Important Allergen from Crassostrea angulata
Published 2022 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Identification of the Immunoglobulin E Epitope of Arginine Kinase, an Important Allergen from Crassostrea angulata
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 70, Issue 41, Pages 13419-13430
Publisher
American Chemical Society (ACS)
Online
2022-10-07
DOI
10.1021/acs.jafc.2c05420
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Immunodominant conformational and linear IgE epitopes lie in a single segment of Ara h 2
- (2022) Stéphane Hazebrouck et al. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
- Profiling serum antibodies with a pan allergen phage library identifies key wheat allergy epitopes
- (2021) Daniel R. Monaco et al. Nature Communications
- Research on the Structure of Peanut Allergen Protein Ara h1 Based on Aquaphotomics
- (2021) Mengqi Zhang et al. Frontiers in Nutrition
- Physicochemical characterization and linear epitopes identification of arginine kinase allergen from Crassostrea gigas
- (2021) Xiaohan Zhao et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Overcoming Shellfish Allergy: How Far Have We Come?
- (2020) Christine Y.Y. Wai et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Hypoallergenic mutants of the major oyster allergen Cra g1 alleviate oyster tropomyosin allergenic potency
- (2020) Jiangtao Zhang et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Egg Allergy: Diagnosis and Immunotherapy
- (2020) Dulashi Withanage Dona et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Structural Aspects of the Allergen-Antibody Interaction
- (2020) Anna Pomés et al. Frontiers in Immunology
- Crosslinked Recombinant-Ara h 1 Catalyzed by Microbial Transglutaminase: Preparation, Structural Characterization and Allergic Assessment
- (2020) Yang Tian et al. Foods
- Site-Directed Mutations of Calcium-Binding Sites Contribute to Reducing the Immunoreactivity of the EF-Hand Sarcoplasmic Calcium-Binding Protein in Scylla paramamosain
- (2020) Yi-Yu Chen et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Mapping and IgE-binding capacity analysis of heat/digested stable epitopes of mud crab allergens
- (2020) Meng Liu et al. FOOD CHEMISTRY
- An update on shellfish allergy
- (2019) Lydia Wong et al. Current Opinion in Allergy and Clinical Immunology
- Identification and mutational analysis of continuous, immunodominant epitopes of the major oyster allergen Crag 1
- (2019) Lei Fang et al. CLINICAL IMMUNOLOGY
- Reducing Allergenicity to Arginine Kinase from Mud Crab Using Site-Directed Mutagenesis and Peptide Aptamers
- (2019) Xue-Jiao Mei et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- A Human IgE Antibody Binding Site on Der p 2 for the Design of a Recombinant Allergen for Immunotherapy
- (2019) Jill Glesner et al. JOURNAL OF IMMUNOLOGY
- Crystal Structure Analysis and Conformational Epitope Mutation of Triosephosphate Isomerase, a Mud Crab Allergen
- (2019) Fei Xia et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- B-cell epitopes: Discontinuity and conformational analysis
- (2019) Saba Ferdous et al. MOLECULAR IMMUNOLOGY
- Food Allergen Epitope Mapping
- (2018) Changqi Liu et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Stability of allergens
- (2018) Judith Pekar et al. MOLECULAR IMMUNOLOGY
- A comprehensive analysis of the allergenicity and IgE epitopes of myosinogen allergens in Scylla paramamosain
- (2018) Yang Yang et al. CLINICAL AND EXPERIMENTAL ALLERGY
- Recombinant Allergens in Structural Biology, Diagnosis, and Immunotherapy
- (2017) Angelika Tscheppe et al. INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY
- Cloning, Expression, and the Effects of Processing on Sarcoplasmic-Calcium-Binding Protein: An Important Allergen in Mud Crab
- (2017) Meng-Jun Hu et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Application of phage peptide display technology for the study of food allergen epitopes
- (2017) Xueni Chen et al. MOLECULAR NUTRITION & FOOD RESEARCH
- The allergen Mus m 1.0102: Dissecting the relationship between molecular conformation and allergenic potency
- (2016) Elena Ferrari et al. BIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS
- Conformational IgE epitopes of peanut allergens Ara h 2 and Ara h 6
- (2016) X. Chen et al. CLINICAL AND EXPERIMENTAL ALLERGY
- Seafood-Associated Shellfish Allergy: A Comprehensive Review
- (2016) Samanta S. Khora IMMUNOLOGICAL INVESTIGATIONS
- Epitope Mapping of Rhi o 1 and Generation of a Hypoallergenic Variant
- (2016) Gaurab Sircar et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- Purification, Characterization, and Analysis of the Allergenic Properties of Myosin Light Chain in Procambarus clarkii
- (2015) Yong-Xia Zhang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Allergenicity of peanut component Ara h 2: Contribution of conformational versus linear hydroxyproline-containing epitopes
- (2015) Hervé Bernard et al. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
- Mapping and characterization of antigenic epitopes of arginine kinase of Scylla paramamosain
- (2015) Yang Yang et al. MOLECULAR IMMUNOLOGY
- A folding study of Antarctic krill (Euphausia superba) alkaline phosphatase using denaturants
- (2014) Zhi-Jiang Wang et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Purification, characterization, and unfolding studies of arginine kinase from Antarctic krill
- (2014) Yue-Xiu Si et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Conformational epitope mapping of Pru du 6, a major allergen from almond nut
- (2013) LeAnna N. Willison et al. MOLECULAR IMMUNOLOGY
- NIH Image to ImageJ: 25 years of image analysis
- (2012) Caroline A Schneider et al. NATURE METHODS
- Molecular Determinants for Antibody Binding on Group 1 House Dust Mite Allergens
- (2011) Maksymilian Chruszcz et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- Greater epitope recognition of shrimp allergens by children than by adults suggests that shrimp sensitization decreases with age
- (2010) Rosalía Ayuso et al. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
- Carbohydrates Contribute to the Interactions between Cockroach Allergen Bla g 2 and a Monoclonal Antibody
- (2010) M. Li et al. JOURNAL OF IMMUNOLOGY
- Molecular basis of allergen cross-reactivity: Non-specific lipid transfer proteins from wheat flour and peach fruit as models
- (2009) Leticia Tordesillas et al. MOLECULAR IMMUNOLOGY
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started