Dynamic metabolic and transcriptomic profiling reveal synthetic characters and regulators of flavonoid biosynthesis in Camellia oleifera seeds

Integrated Metabolomic and Transcriptomic Analysis Reveals Differential Mechanism of Flavonoid Biosynthesis in Two Cultivars of Angelica sinensis

(2022) Tiantian Zhu et al.   MOLECULES

Cool Temperature Enhances Growth, Ferulic Acid and Flavonoid Biosynthesis While Inhibiting Polysaccharide Biosynthesis in Angelica sinensis

(2022) Han Dong et al.   MOLECULES

Transcription Factor VviMYB86 Oppositely Regulates Proanthocyanidin and Anthocyanin Biosynthesis in Grape Berries

(2021) Jing Cheng et al.   Frontiers in Plant Science

Genome-wide association analysis identified molecular markers associated with important tea flavor-related metabolites

(2021) Kaixing Fang et al.   Horticulture Research

Dynamics of sugars, endogenous hormones, and oil content during the development of Camellia oleifera Abel. fruit

(2021) Qiling Song et al.   Botany

Agrobacterium tumefaciens–mediated genetic transformation and overexpression of the flavonoid 3′5′-hydroxylase gene increases the flavonoid content of the transgenic Aconitum carmichaelii Debx. plant

(2021) Thi Ngoc Lan Nguyen et al.   IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT

Jasmonate induces biosynthesis of anthocyanin and proanthocyanidin in apple by mediating the JAZ1–TRB1–MYB9 complex

(2021) Jian‐Ping An et al.   PLANT JOURNAL

Bioactive procyanidins from dietary sources: The relationship between bioactivity and polymerization degree

(2021) Haixia Yang et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Integrative iTRAQ-based proteomic and transcriptomic analysis reveals the accumulation patterns of key metabolites associated with oil quality during seed ripening of Camellia oleifera

(2021) Zhouchen Ye et al.   Horticulture Research

Reversed-Phase HPLC Characterization and Quantification and Antioxidant Capacity of the Phenolic Acids and Flavonoids Extracted From Eight Varieties of Sorghum Grown in Austria

(2021) Sofia Speranza et al.   Frontiers in Plant Science

Meta-Analysis of the Effect of Overexpression of MYB Transcription Factors on the Regulatory Mechanisms of Anthocyanin Biosynthesis

(2021) Weichao Liu et al.   Frontiers in Plant Science

Abnormal expression of bHLH3 disrupts a flavonoid homeostasis network, causing differences in pigment composition among mulberry fruits

(2020) Han Li et al.   Horticulture Research

Kaempferol separated from Camellia oleifera meal by high-speed countercurrent chromatography for antibacterial application

(2020) Yuanxin Qiu et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Combined application of bud and leaf growth fertilizer improves leaf flavonoids yield of Ginkgo biloba

(2020) Daoming Wu et al.   INDUSTRIAL CROPS AND PRODUCTS

Metabolic and transcriptomic analysis related to flavonoid biosynthesis during the color formation of Michelia crassipes tepal

(2020) Caixian Liu et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Transcriptome analysis provides new insights into the transcriptional regulation of methyl jasmonate-induced flavonoid biosynthesis in pear calli

(2020) Apekshika T. Premathilake et al.   BMC PLANT BIOLOGY

The proanthocyanin-related transcription factors MYBC1 and WRKY44 regulate branch points in the kiwifruit anthocyanin pathway

(2020) Yongyan Peng et al.   Scientific Reports

Full-Length Transcriptome from Camellia oleifera Seed Provides Insight into the Transcript Variants Involved in Oil Biosynthesis

(2020) Wenfang Gong et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The OsmiR396-OsGRF8-OsF3H-flavonoid pathway mediates resistance to the brown planthopper in rice (Oryza sativa )

(2019) Zhengyan Dai et al.   PLANT BIOTECHNOLOGY JOURNAL

StMYB44 negatively regulates anthocyanin biosynthesis at high temperatures in tuber flesh of potato

(2019) Yuhui Liu et al.   JOURNAL OF EXPERIMENTAL BOTANY

MdUGT88F1-Mediated Phloridzin Biosynthesis Regulates Apple Development and Valsa Canker Resistance

(2019) Kun Zhou et al.   PLANT PHYSIOLOGY

Transcriptomic analysis reveals flavonoid biosynthesis of Syringa oblata Lindl. in response to different light intensity

(2019) Yan-Yan Liu et al.   BMC PLANT BIOLOGY

A global survey of full-length transcriptome of Ginkgo biloba reveals transcript variants involved in flavonoid biosynthesis

(2019) Jiabao Ye et al.   INDUSTRIAL CROPS AND PRODUCTS

Ethylene mediates the branching of the jasmonate‐induced flavonoid biosynthesis pathway by suppressing anthocyanin biosynthesis in red Chinese pear fruits

(2019) Junbei Ni et al.   PLANT BIOTECHNOLOGY JOURNAL

Glucosyltransferase CsUGT78A14 Regulates Flavonols Accumulation and Reactive Oxygen Species Scavenging in Response to Cold Stress in Camellia sinensis

(2019) Mingyue Zhao et al.   Frontiers in Plant Science

OUP accepted manuscript

(2018)   BIOINFORMATICS

The effect of water stress on phytochemical accumulation, bioactive compounds and expression of key genes involved in flavonoid biosynthesis in Chrysanthemum morifolium L.

(2018) Mahboobeh Hodaei et al.   INDUSTRIAL CROPS AND PRODUCTS

Seed Transcriptomics Analysis in Camellia oleifera Uncovers Genes Associated with Oil Content and Fatty Acid Composition

(2018) Ping Lin et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Physical interactions among flavonoid enzymes in snapdragon and torenia reveal the diversity in the flavonoid metabolon organization of different plant species

(2018) Naoto Fujino et al.   PLANT JOURNAL

Understanding the genetic regulation of anthocyanin biosynthesis in plants – Tools for breeding purple varieties of fruits and vegetables

(2018) Samuel Chaves-Silva et al.   PHYTOCHEMISTRY

Jasmonates are signals in the biosynthesis of secondary metabolites — Pathways, transcription factors and applied aspects — A brief review

(2017) Claus Wasternack et al.   New Biotechnology

Effects of methyl jasmonate and abscisic acid on anthocyanin biosynthesis in callus cultures of red-fleshed apple (Malus sieversii f. niedzwetzkyana)

(2017) Jingjing Sun et al.   PLANT CELL TISSUE AND ORGAN CULTURE

MYB12 and MYB22 play essential roles in proanthocyanidin and flavonol synthesis in red-fleshed apple (Malus sieversiif. niedzwetzkyana)

(2017) Nan Wang et al.   PLANT JOURNAL

Extraction of Flavonoids from the Flowers of Abelmoschus manihot (L.) Medic by Modified Supercritical CO2 Extraction and Determination of Antioxidant and Anti-Adipogenic Activity

(2016) Jingjing Li et al.   MOLECULES

The molecular cloning and functional characterization of MdMYC2, a bHLH transcription factor in apple

(2016) Jian-Ping An et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Benzophenone Synthase and Chalcone Synthase Accumulate in the Mesophyll of Hypericum perforatum Leaves at Different Developmental Stages

(2016) Asma K. Belkheir et al.   Frontiers in Plant Science

Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera)

(2015) Yuling Tai et al.   BMC PLANT BIOLOGY

Beneficial Effects of Camellia Oil (Camellia oleifera Abel.) on Hepatoprotective and Gastroprotective Activities

(2015) Yu-Ting CHENG et al.   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY

Transcriptome profiling reveals auxin suppressed anthocyanin biosynthesis in red-fleshed apple callus (Malus sieversii f. niedzwetzkyana)

(2015) Xiao-Hao Ji et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Anti-inflammatory activity of total flavonoids from seeds of Camellia oleifera Abel

(2014) Xiaohui Liu et al.   ACTA BIOCHIMICA ET BIOPHYSICA SINICA

Assessing the response of plant flavonoids to UV radiation: an overview of appropriate techniques

(2014) Riitta Julkunen-Tiitto et al.   PHYTOCHEMISTRY REVIEWS

MdMYB9 and MdMYB11 are Involved in the Regulation of the JA-Induced Biosynthesis of Anthocyanin and Proanthocyanidin in Apples

(2014) Xiu-Hong An et al.   PLANT AND CELL PHYSIOLOGY

Hepatoprotective effect of the flavonoid fraction isolated from the flower of Inula britannica against D-Galactosamine-induced hepatic injury

(2013) MAN DONG et al.   Molecular Medicine Reports

A Novel Integrated Method for Large-Scale Detection, Identification, and Quantification of Widely Targeted Metabolites: Application in the Study of Rice Metabolomics

(2013) Wei Chen et al.   Molecular Plant

Liquid chromatography quadrupole time-of-flight mass spectrometry characterization of metabolites guided by the METLIN database

(2013) Zheng-Jiang Zhu et al.   Nature Protocols

Extraction, identification and quantitative HPLC analysis of flavonoids from sarang semut (Myrmecodia pendan)

(2012) Adam Mekonnen Engida et al.   INDUSTRIAL CROPS AND PRODUCTS

Genetic variation in anti-herbivore chemical defences in an invasive plant

(2012) Yi Wang et al.   JOURNAL OF ECOLOGY

HMDB 3.0—The Human Metabolome Database in 2013

(2012) David S. Wishart et al.   NUCLEIC ACIDS RESEARCH

RSEM: accurate transcript quantification from RNA-Seq data with or without a reference genome

(2011) Bo Li et al.   BMC BIOINFORMATICS

Flavonoids and the CNS

(2011) Anna Jäger et al.   MOLECULES

The Jasmonate-ZIM-Domain Proteins Interact with the WD-Repeat/bHLH/MYB Complexes to Regulate Jasmonate-Mediated Anthocyanin Accumulation and Trichome Initiation inArabidopsis thaliana

(2011) Tiancong Qi et al.   PLANT CELL

Auxin and Ethylene Induce Flavonol Accumulation through Distinct Transcriptional Networks

(2011) D. R. Lewis et al.   PLANT PHYSIOLOGY

Provenance and temporal variations in selected flavonoids in leaves of Cyclocarya paliurus

(2010) Shengzuo Fang et al.   FOOD CHEMISTRY

Molecular mechanism for jasmonate-induction of anthocyanin accumulation in Arabidopsis

(2009) X. Shan et al.   JOURNAL OF EXPERIMENTAL BOTANY

Total Phenolic Compounds, Flavonoids, and Radical Scavenging Activity of 21 Selected Tropical Plants

(2009) R.A. Mustafa et al.   JOURNAL OF FOOD SCIENCE

WGCNA: an R package for weighted correlation network analysis

(2008) Peter Langfelder et al.   BMC BIOINFORMATICS

Analyzing real-time PCR data by the comparative CT method

(2008) Thomas D Schmittgen et al.   Nature Protocols

Functional characterization of key structural genes in rice flavonoid biosynthesis

(2008) Chun Hat Shih et al.   PLANTA

Metabolomic and genetic analyses of flavonol synthesis in Arabidopsis thaliana support the in vivo involvement of leucoanthocyanidin dioxygenase

(2008) Ralf Stracke et al.   PLANTA