Two shikimate dehydrogenases,VvSDH3andVvSDH4, are involved in gallic acid biosynthesis in grapevine

A Familiar Ring to It: Biosynthesis of Plant Benzoic Acids

(2015) Joshua R. Widhalm et al.   Molecular Plant

A High-Throughput UHPLC-QqQ-MS Method for Polyphenol Profiling in Rosé Wines

(2015) Marine Lambert et al.   MOLECULES

BAHD or SCPL acyltransferase? What a dilemma for acylation in the world of plant phenolic compounds

(2015) Thibaut Bontpart et al.   NEW PHYTOLOGIST

Molecular Characterization of Quinate and Shikimate Metabolism inPopulus trichocarpa

(2014) Jia Guo et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

MEGA6: Molecular Evolutionary Genetics Analysis Version 6.0

(2013) Koichiro Tamura et al.   MOLECULAR BIOLOGY AND EVOLUTION

Selection of candidate genes for grape proanthocyanidin pathway by an integrative approach

(2013) Grégory Carrier et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Tissue-Specific, Development-Dependent Phenolic Compounds Accumulation Profile and Gene Expression Pattern in Tea Plant [Camellia sinensis]

(2013) Xiaolan Jiang et al.   PLoS One

Reference Gene Selection and Validation for the Early Responses to Downy Mildew Infection in Susceptible and Resistant Vitis vinifera Cultivars

(2013) Filipa Monteiro et al.   PLoS One

The Shikimate Pathway and Aromatic Amino Acid Biosynthesis in Plants

(2012) Hiroshi Maeda et al.   Annual Review of Plant Biology

Dissecting genetic architecture of grape proanthocyanidin composition through quantitative trait locus mapping

(2012) Yung-Fen Huang et al.   BMC PLANT BIOLOGY

Purification and Characterization of a Novel Galloyltransferase Involved in Catechin Galloylation in the Tea Plant (Camellia sinensis)

(2012) Yajun Liu et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Achieving Diversity in the Face of Constraints: Lessons from Metabolism

(2012) R. Milo et al.   SCIENCE

Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

(2011) J.M. Landete   FOOD RESEARCH INTERNATIONAL

Identification and functional characterization of cDNAs coding for hydroxybenzoate/hydroxycinnamate glucosyltransferases co-expressed with genes related to proanthocyanidin biosynthesis

(2011) F. Khater et al.   JOURNAL OF EXPERIMENTAL BOTANY

Mechanism of gallic acid biosynthesis in bacteria (Escherichia coli) and walnut (Juglans regia)

(2011) Ryann M. Muir et al.   PLANT MOLECULAR BIOLOGY

Colloidal behavior of wine galloylated tannins

(2010) Sandy Fabre et al.   COMPTES RENDUS CHIMIE

Analysis by High-Performance Liquid Chromatography Diode Array Detection Mass Spectrometry of Phenolic Compounds in Fruit of Eucalyptus globulus Cultivated in Algeria

(2010) Lila Boulekbache-Makhlouf et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Grapevine MATE-Type Proteins Act as Vacuolar H+-Dependent Acylated Anthocyanin Transporters

(2009) C. Gomez et al.   PLANT PHYSIOLOGY

Expression balances of structural genes in shikimate and flavonoid biosynthesis cause a difference in proanthocyanidin accumulation in persimmon (Diospyros kaki Thunb.) fruit

(2009) Takashi Akagi et al.   PLANTA

Validation of an Extraction Method on Whole Pericarp of Grape Berry (Vitis viniferaL. cv. Shiraz) to Study Biochemical and Molecular Aspects of Flavan-3-ol Synthesis during Berry Development

(2008) Clotilde Verries et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A Phylogenomic Analysis of the Shikimate Dehydrogenases Reveals Broadscale Functional Diversification and Identifies One Functionally Distinct Subclass

(2008) S. Singh et al.   MOLECULAR BIOLOGY AND EVOLUTION

Ectopic Expression of VvMybPA2 Promotes Proanthocyanidin Biosynthesis in Grapevine and Suggests Additional Targets in the Pathway

(2008) N. Terrier et al.   PLANT PHYSIOLOGY