Microwave-assisted extraction, HPLC analysis, and inhibitory effects on carbonic anhydrase I, II, VA, and VII isoforms of 14 blueberry Italian cultivars

Title
Microwave-assisted extraction, HPLC analysis, and inhibitory effects on carbonic anhydrase I, II, VA, and VII isoforms of 14 blueberry Italian cultivars
Authors
Keywords
-
Journal
Publisher
Informa UK Limited
Online
2016-08-11
DOI
10.1080/14756366.2016.1214951

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