Ocean acidification and bivalve byssus: explaining variable responses using meta-analysis

Meta-analysis reveals an extreme “decline effect” in the impacts of ocean acidification on fish behavior

(2022) Jeff C. Clements et al.   PLOS BIOLOGY

Resource allocation to a structural biomaterial: induced production of byssal threads decreases growth of a marine mussel

(2021) Emily A. Roberts et al.   FUNCTIONAL ECOLOGY

Variability in strength of byssus attachment and index condition of subtidal mussels during the maximum growth stage

(2021) Xosé A. Padin et al.   AQUACULTURE RESEARCH

The PRISMA 2020 statement: an updated guideline for reporting systematic reviews

(2021) Matthew J Page et al.   BMJ-British Medical Journal

Coupled microbiome analyses highlights relative functional roles of bacteria in a bivalve hatchery

(2021) Emma Timmins-Schiffman et al.   Environmental Microbiome

The killer within: Endogenous bacteria accelerate oyster mortality during sustained anoxia

(2021) Michael R. S. Coffin et al.   LIMNOLOGY AND OCEANOGRAPHY

Ocean acidification alters anti-predator responses in a competitive dominant intertidal mussel

(2021) Nicole Jahnsen-Guzmán et al.   CHEMOSPHERE

Mussel Byssal Attachment Weakened by Anthropogenic Noise

(2021) Xinguo Zhao et al.   Frontiers in Marine Science

Experimental study of transgenerational effects, pH and predation risk on byssus production in a swiftly spreading invasive fouling Asian mussel, Musculista senhousia (Benson)

(2020) Liqiang Zhao et al.   ENVIRONMENTAL POLLUTION

CO2-induced low pH in an eastern oyster (Crassostrea virginica) hatchery positively affects reproductive development and larval survival but negatively affects larval shape and size, with no intergenerational linkages

(2020) Jeff C Clements et al.   ICES JOURNAL OF MARINE SCIENCE

Investigating Byssogenesis with Proteomic Analysis of Byssus, Foot and Mantle in Mytilus Mussels by LC‐MS/MS

(2020) Maxime Sansoucy et al.   PROTEOMICS

A Novel Index of the Performance of Mytilus galloprovincialis to Improve Commercial Exploitation in Aquaculture

(2020) Jose M. F. Babarro et al.   Frontiers in Marine Science

The combined effects of ocean acidification and warming on a habitat-forming shell-crushing predatory crab

(2020) Patricio H. Manríquez et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Ecosystem metabolism drives pH variability and modulates long-term ocean acidification in the Northeast Pacific coastal ocean

(2019) Alexander T. Lowe et al.   Scientific Reports

Transgenerational effects of short-term exposure to acidification and hypoxia on early developmental traits of the mussel Mytilus edulis

(2019) Hui Kong et al.   MARINE ENVIRONMENTAL RESEARCH

Nano-ZnO impairs anti-predation capacity of marine mussels under seawater acidification

(2019) Yueyong Shang et al.   JOURNAL OF HAZARDOUS MATERIALS

Behavioural and eco-physiological responses of the mussel Mytilus galloprovincialis to acidification and distinct feeding regimes

(2019) J Lassoued et al.   MARINE ECOLOGY PROGRESS SERIES

Microscale pH and Dissolved Oxygen Fluctuations within Mussel Aggregations and Their Implications for Mussel Attachment and Raft Aquaculture

(2019) Matthew N. George et al.   JOURNAL OF SHELLFISH RESEARCH

Behavioral Defenses of Shellfish Prey under Ocean Acidification

(2019) Jeff C. Clements et al.   JOURNAL OF SHELLFISH RESEARCH

Environmental post-processing increases the adhesion strength of mussel byssus adhesive

(2018) Matthew N. George et al.   BIOFOULING

Eating in an acidifying ocean: a quantitative review of elevated CO2 effects on the feeding rates of calcifying marine invertebrates

(2018) Jeff C. Clements et al.   HYDROBIOLOGIA

Estimation of fitness from energetics and life-history data: An example using mussels

(2018) Kenneth P. Sebens et al.   Ecology and Evolution

Elevated seawater temperature, not pCO2, negatively affects post-spawning adult mussels (Mytilus edulis) under food limitation

(2018) Jeff C Clements et al.   Conservation Physiology

The impact of ocean acidification on the byssal threads of the blue mussel (Mytilus edulis)

(2018) Grant Dickey et al.   PLoS One

Increased food supply mitigates ocean acidification effects on calcification but exacerbates effects on growth

(2018) Norah E. M. Brown et al.   Scientific Reports

Hypoxia weakens mussel attachment by interrupting DOPA cross-linking during adhesive plaque curing

(2018) Matthew N. George et al.   Journal of the Royal Society Interface

Exposure to microplastics reduces attachment strength and alters the haemolymph proteome of blue mussels (Mytilus edulis)

(2018) Dannielle S. Green et al.   ENVIRONMENTAL POLLUTION

Influencing Mechanism of Ocean Acidification on Byssus Performance in the Pearl Oyster Pinctada fucata

(2017) Shiguo Li et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Susceptibility of two co-existing mytilid species to simulated predation under projected climate change conditions

(2017) Jose M. F. Babarro et al.   HYDROBIOLOGIA

Mussel adhesion – essential footwork

(2017) J. Herbert Waite   JOURNAL OF EXPERIMENTAL BIOLOGY

Ocean acidification decreases mussel byssal attachment strength and induces molecular byssal responses

(2017) X Zhao et al.   MARINE ECOLOGY PROGRESS SERIES

Ocean warming and acidification prevent compensatory response in a predator to reduced prey quality

(2017) BP Harvey et al.   MARINE ECOLOGY PROGRESS SERIES

Ocean acidification decreases mussel byssal attachment strength and induces molecular byssal responses

(2017) X Zhao et al.   MARINE ECOLOGY PROGRESS SERIES

Ocean warming and acidification prevent compensatory response in a predator to reduced prey quality

(2017) BP Harvey et al.   MARINE ECOLOGY PROGRESS SERIES

Defense Responses to Short-term Hypoxia and Seawater Acidification in the Thick Shell Mussel Mytilus coruscus

(2017) Yanming Sui et al.   Frontiers in Physiology

Species-specific responses to ocean acidification should account for local adaptation and adaptive plasticity

(2017) Cristian A. Vargas et al.   Nature Ecology & Evolution

Transgenerational exposure of North Atlantic bivalves to ocean acidification renders offspring more vulnerable to low pH and additional stressors

(2017) Andrew W. Griffith et al.   Scientific Reports

Biomineralization changes with food supply confer juvenile scallops (Argopecten purpuratus) resistance to ocean acidification

(2016) Laura Ramajo et al.   GLOBAL CHANGE BIOLOGY

Ocean acidification and marine aquaculture in North America: potential impacts and mitigation strategies

(2016) Jeff C. Clements et al.   Reviews in Aquaculture

Magnitude, spatial scale and optimization of ecosystem services from a nutrient extraction mussel farm in the eutrophic Skive Fjord, Denmark

(2016) P Nielsen et al.   Aquaculture Environment Interactions

Mussels as a Model System for Integrative Ecomechanics

(2015) Emily Carrington et al.   Annual Review of Marine Science

Interfacial pH during mussel adhesive plaque formation

(2015) Nadine R. Martinez Rodriguez et al.   BIOFOULING

Conflicting Effects of Predator Cue and Ocean Acidification on the MusselMytilus coruscusByssus Production

(2015) Lisha Li et al.   JOURNAL OF SHELLFISH RESEARCH

Anti-predatory responses of the thick shell mussel Mytilus coruscus exposed to seawater acidification and hypoxia

(2015) Yanming Sui et al.   MARINE ENVIRONMENTAL RESEARCH

Physiological advantages of dwarfing in surviving extinctions in high-CO2 oceans

(2015) Vittorio Garilli et al.   Nature Climate Change

Conducting Meta-Analyses inRwith themetaforPackage

(2015) Wolfgang Viechtbauer   Journal of Statistical Software

Allometric equations for maximum filtration rate in blue mussels Mytilus edulis and importance of condition index

(2014) Hans Ulrik Riisgård et al.   HELGOLAND MARINE RESEARCH

The role of CO2variability and exposure time for biological impacts of ocean acidification

(2013) Emily C. Shaw et al.   GEOPHYSICAL RESEARCH LETTERS

Impacts of ocean acidification on marine organisms: quantifying sensitivities and interaction with warming

(2013) Kristy J. Kroeker et al.   GLOBAL CHANGE BIOLOGY

Habitat traits and food availability determine the response of marine invertebrates to ocean acidification

(2013) Christian Pansch et al.   GLOBAL CHANGE BIOLOGY

Food availability, more than body temperature, drives correlated shifts in ATP-generating and antioxidant enzyme capacities in a population of intertidal mussels (Mytilus californianus)

(2013) W. Wesley Dowd et al.   JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY

Attachment strength of the mussel Mytilus galloprovincialis: Effect of habitat and body size

(2013) Jose M.F. Babarro et al.   JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY

Mussel byssus attachment weakened by ocean acidification

(2013) Michael J. O’Donnell et al.   Nature Climate Change

Meta-analysis reveals complex marine biological responses to the interactive effects of ocean acidification and warming

(2013) Ben P. Harvey et al.   Ecology and Evolution

Food availability outweighs ocean acidification effects in juvenileMytilus edulis: laboratory and field experiments

(2012) Jörn Thomsen et al.   GLOBAL CHANGE BIOLOGY

Changing environments and structure-property relationships in marine biomaterials

(2012) J. H. Waite et al.   JOURNAL OF EXPERIMENTAL BIOLOGY

NIH Image to ImageJ: 25 years of image analysis

(2012) Caroline A Schneider et al.   NATURE METHODS

Mussel-Inspired Adhesives and Coatings

(2011) Bruce P. Lee et al.   Annual Review of Materials Research

Importance of age structure in models of the response of upper trophic levels to fishing and climate change

(2011) L. W. Botsford et al.   ICES JOURNAL OF MARINE SCIENCE

Predatory blue crabs induce byssal thread production in hooked mussels

(2011) Kenneth M. Brown et al.   INVERTEBRATE BIOLOGY

The Effects of Exposure to Near-Future Levels of Ocean Acidification on Activity and Byssus Production of the Akoya Pearl Oyster,Pinctada fucata

(2011) Heather M. Welladsen et al.   JOURNAL OF SHELLFISH RESEARCH

Byssus secretion of Mytilus galloprovincialis: effect of site at macro- and micro-geographical scales within Ría de Vigo (NW Spain)

(2011) JMF Babarro et al.   MARINE ECOLOGY PROGRESS SERIES

Impact of near-future ocean acidification on echinoderms

(2010) S. Dupont et al.   ECOTOXICOLOGY

Iron-Clad Fibers: A Metal-Based Biological Strategy for Hard Flexible Coatings

(2010) M. J. Harrington et al.   SCIENCE

Secretion of byssal threads in Mytilus galloprovincialis: quantitative and qualitative values after spawning stress

(2009) Jose M. F. Babarro et al.   JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTAL PHYSIOLOGY

Fluctuations in the body size of marine invertebrates through the Pliensbachian–Toarcian extinction event

(2009) Simon D. Morten et al.   PALAEOGEOGRAPHY PALAEOCLIMATOLOGY PALAEOECOLOGY

Development of longline mussel farming and the influence of sleeve spacing in Prince Edward Island, Canada

(2008) L.A. Comeau et al.   AQUACULTURE

Mytilid mussels: global habitat engineers in coastal sediments

(2008) Christian Buschbaum et al.   HELGOLAND MARINE RESEARCH

Mussel attachment on rocky shores: the effect of flow on byssus production

(2008) E. Carrington et al.   INTEGRATIVE AND COMPARATIVE BIOLOGY

Secretion of byssal threads and attachment strength of Mytilus galloprovincialis: the influence of size and food availability

(2008) Jose M.F. Babarro et al.   JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM