Rapid and sensitive electrochemical determination of tartrazine in commercial food samples using IL/AuTiO2/GO composite modified carbon paste electrode

Electrochemical Determination of Tartrazine Using a Graphene/Poly(L-Phenylalanine) Modified Pencil Graphite Electrode

(2020) Selen Tahtaisleyen et al.   ANALYTICAL LETTERS

Effect of Ionic Liquid Structure on the Electrochemical Response of Dopamine at Room Temperature Ionic Liquid‐Modified Carbon Paste Electrodes (IL–CPE)

(2020) Salvador G. Hernández‐Vargas et al.   ELECTROANALYSIS

Imidazolium-based ionic liquids as modifiers of carbon paste electrodes for trace-level voltammetric determination of dopamine in pharmaceutical preparations

(2020) Sanja Šekuljica et al.   JOURNAL OF MOLECULAR LIQUIDS

Simple and Rapid Determination of Tartrazine Using Poly(l-arginine)/Electrochemically Reduced Graphene Oxide Modified Glassy Carbon Electrode

(2020) Peilong Wang et al.   International Journal of Electrochemical Science

A Simple but Efficient Voltammetric Sensor for Simultaneous Detection of Tartrazine and Ponceau 4R Based on TiO2/Electro-Reduced Graphene Oxide Nanocomposite

(2020) Zirong Qin et al.   Chemosensors

Electroanalytical determination of gallic acid in red and white wine samples using cobalt oxide nanoparticles-modified carbon-paste electrodes

(2020) Chrys.O. Chikere et al.   MICROCHEMICAL JOURNAL

NiFe2O4-rGO/ionic liquid modified carbon paste electrode: An amplified electrochemical sensitive sensor for determination of Sunset Yellow in the presence of Tartrazine and Allura Red

(2020) Rozhin Darabi et al.   FOOD CHEMISTRY

An electrochemical sensor for the determination of tartrazine based on CHIT/GO/MWCNTs/AuNPs composite film modified glassy carbon electrode

(2019) Kobun Rovina et al.   DRUG AND CHEMICAL TOXICOLOGY

Determination of Tartrazine, Lutein, Capsanthin, Canthaxanthin and β-Carotene in Animal-Derived Foods and Feeds by HPLC Method

(2019) Dongmei Chen et al.   JOURNAL OF CHROMATOGRAPHIC SCIENCE

Nickel (II) phthalocyanine-tetrasulfonic-Au nanoparticles nanocomposite film for tartrazine electrochemical sensing

(2019) Lucas F. de Lima et al.   MATERIALS LETTERS

Adsorption of tartrazine from an aqueous solution by octadecyltrimethylammonium bromide-modified bentonite: Kinetics and isotherm modeling

(2018) Sousna Sahnoun et al.   COMPTES RENDUS CHIMIE

Sensors for voltammetric determination of food azo dyes - A critical review

(2018) O.I. Lipskikh et al.   ELECTROCHIMICA ACTA

Graphitic Carbon Nitride as a New Sensitive Material for Electrochemical Determination of Trace Amounts of Tartrazine in Food Samples

(2018) Mohammad Ali Karimi et al.   Food Analytical Methods

Sensitive Simultaneous Determination of Synthetic Food Colorants in Preserved Fruit Samples by Capillary Electrophoresis with Contactless Conductivity Detection

(2018) Jia Yi et al.   Food Analytical Methods

Electrochemical synthesis of poly(3,4-ethylenedioxythiophene) on terbium hexacyanoferrate for sensitive determination of tartrazine

(2018) Mani Sakthivel et al.   SENSORS AND ACTUATORS B-CHEMICAL

Rapid and sensitive determination of tartrazine using a molecularly imprinted copolymer modified carbon electrode (MIP-PmDB/PoPD-GCE)

(2017) Xiaoyu Zhao et al.   JOURNAL OF ELECTROANALYTICAL CHEMISTRY

Voltammetric sensor for tartrazine determination in soft drinks using poly ( p -aminobenzenesulfonic acid)/zinc oxide nanoparticles in carbon paste electrode

(2017) Ghasem Karim-Nezhad et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Development and application of the tartrazine voltammetric sensors based on molecularly imprinted polymers

(2016) Zhihua Wang et al.   INTERNATIONAL JOURNAL OF POLYMER ANALYSIS AND CHARACTERIZATION

Simultaneous determination of synthetic colorants in yogurt by HPLC

(2015) Waleska de Araújo Siqueira Bento et al.   FOOD CHEMISTRY

Electrochemical determination of tartrazine using a molecularly imprinted polymer – multiwalled carbon nanotubes - ionic liquid supported Pt nanoparticles composite film coated electrode

(2014) Lijuan Zhao et al.   ELECTROCHIMICA ACTA

One-step solvent exfoliation of graphite to produce a highly-sensitive electrochemical sensor for tartrazine

(2014) Xinjian Song et al.   SENSORS AND ACTUATORS B-CHEMICAL

Fabrication of β-cyclodextrin-coated poly (diallyldimethylammonium chloride)-functionalized graphene composite film modified glassy carbon-rotating disk electrode and its application for simultaneous electrochemical determination colorants of sunset yellow and tartrazine

(2013) Xiaoliang Ye et al.   ANALYTICA CHIMICA ACTA

Equilibrium and thermodynamics of azo dyes biosorption onto Spirulina platensis

(2013) G. L. Dotto et al.   BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING

Simultaneous determination of synthetic dyes in foodstuffs and beverages by high-performance liquid chromatography coupled with diode-array detector

(2013) Stefania Bonan et al.   DYES AND PIGMENTS

One-step electrochemical approach for the preparation of graphene wrapped-phosphotungstic acid hybrid and its application for simultaneous determination of sunset yellow and tartrazine

(2012) Tian Gan et al.   ELECTROCHIMICA ACTA

A nanosilver-based spectrophotometry method for sensitive determination of tartrazine in food samples

(2012) R. Sahraei et al.   FOOD CHEMISTRY

Morphology and chemical state of PVP-protected Pt, Pt–Cu, and Pt–Ag nanoparticles prepared by alkaline polyol method

(2011) Florica Papa et al.   JOURNAL OF NANOPARTICLE RESEARCH