NiFe2O4-rGO/ionic liquid modified carbon paste electrode: An amplified electrochemical sensitive sensor for determination of Sunset Yellow in the presence of Tartrazine and Allura Red
Published 2020 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
NiFe2O4-rGO/ionic liquid modified carbon paste electrode: An amplified electrochemical sensitive sensor for determination of Sunset Yellow in the presence of Tartrazine and Allura Red
Authors
Keywords
Electrochemical sensor, Sunset Yellow, Tartrazine, Allura Red, NiFe, 2, O, 4, -rGO
Journal
FOOD CHEMISTRY
Volume 339, Issue -, Pages 127841
Publisher
Elsevier BV
Online
2020-08-19
DOI
10.1016/j.foodchem.2020.127841
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- A novel dual-tasking hollow cube NiFe2O4-NiCo-LDH@rGO hierarchical material for high preformance supercapacitor and glucose sensor
- (2020) Dawei Chu et al. JOURNAL OF COLLOID AND INTERFACE SCIENCE
- Fabrication of a new electrocatalytic sensor for determination of diclofenac, morphine and mefenamic acid using synergic effect of NiO-SWCNT and 2, 4-dimethyl-N/-[1- (2, 3-dihydroxy phenyl) methylidene] aniline
- (2018) Yousef Akbarian et al. SENSORS AND ACTUATORS B-CHEMICAL
- A systematic review on CO2 capture with ionic liquids: Current status and future prospects
- (2018) Mahsa Aghaie et al. RENEWABLE & SUSTAINABLE ENERGY REVIEWS
- Cellulose an ageless renewable green nanomaterial for medical applications: An overview of ionic liquids in extraction, separation and dissolution of cellulose
- (2018) A.H. Bhat et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Simultaneous Determination of Sunset Yellow FCF, Allura Red AC, Quinoline Yellow WS, and Tartrazine in Food Samples by RP-HPLC
- (2018) Hakan Alp et al. Journal of Chemistry
- Highly Sensitive and Selective Electrochemical Determination of Sunset Yellow in Food Products Based on AuNPs/PANI‐co‐PoAN‐co‐PoT/GO/Au Electrode
- (2018) Sara A. Alqarni et al. ChemistrySelect
- Electrochemical fabrication of a novel ZnO/cysteic acid nanocomposite modified electrode and its application to simultaneous determination of sunset yellow and tartrazine
- (2017) Parisa S. Dorraji et al. FOOD CHEMISTRY
- Highly sensitive square wave voltammetric sensor employing CdO/SWCNTs and room temperature ionic liquid for analysis of vanillin and folic acid in food samples
- (2017) Somaye Cheraghi et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- An electrochemical-amplified-platform based on the nanostructure voltammetric sensor for the determination of carmoisine in the presence of tartrazine in dried fruit and soft drink samples
- (2017) Majede Bijad et al. Journal of Food Measurement and Characterization
- Sensitive determination of quinoline yellow using poly (diallyldimethylammonium chloride) functionalized reduced graphene oxide modified grassy carbon electrode
- (2015) Li Fu et al. FOOD CHEMISTRY
- Convenient Electrochemical Determination of Sunset Yellow and Tartrazine in Food Samples Using a Poly(L-Phenylalanine)-Modified Glassy Carbon Electrode
- (2014) Mingyong Chao et al. Food Analytical Methods
- A Voltammetric Sensor for Simultaneous Determination of Vitamin C and Vitamin B6 in Food Samples Using ZrO2 Nanoparticle/Ionic Liquids Carbon Paste Electrode
- (2014) Amin Baghizadeh et al. Food Analytical Methods
- Application of ZnO/CNTs Nanocomposite Ionic Liquid Paste Electrode as a Sensitive Voltammetric Sensor for Determination of Ascorbic Acid in Food Samples
- (2013) Majede Bijad et al. Food Analytical Methods
- One-step electrochemical approach for the preparation of graphene wrapped-phosphotungstic acid hybrid and its application for simultaneous determination of sunset yellow and tartrazine
- (2012) Tian Gan et al. ELECTROCHIMICA ACTA
- A new method for analysis of sunset yellow in food samples based on cloud point extraction prior to spectrophotometric determination
- (2012) M.S. El-Shahawi et al. JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
- Simultaneous determination of Sunset yellow and Tartrazine in soft drinks using gold nanoparticles carbon paste electrode
- (2011) Sayed Mehdi Ghoreishi et al. FOOD CHEMISTRY
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now