- Home
- Publications
- Publication Search
- Publication Details
Title
Designing ventilated packaging for the fresh produce cold chain
Authors
Keywords
-
Journal
FOOD AND BIOPRODUCTS PROCESSING
Volume 134, Issue -, Pages 121-149
Publisher
Elsevier BV
Online
2022-04-28
DOI
10.1016/j.fbp.2022.04.005
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Enhanced heat transfer in a refrigerated container using an airflow optimized refrigeration unit
- (2021) Santhosh Senguttuvan et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Digital twins are coming: Will we need them in supply chains of fresh horticultural produce?
- (2021) Thijs Defraeye et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Thermo-Mechanical Analysis in the Fresh Fruit Cold Chain: A Review on Recent Advances
- (2021) Alemayehu Ambaw et al. Foods
- Microporous modified atmosphere packaging to extend shelf life of fresh foods: A review
- (2020) Ping Qu et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Evaluating the displacement field of paperboard packages subjected to compression loading using digital image correlation (DIC)
- (2020) Tobi Fadiji et al. FOOD AND BIOPRODUCTS PROCESSING
- Design, development and performance evaluation of transportation container for sapota fruit
- (2020) D. K. Antala et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Cooling of ambient-loaded citrus in refrigerated containers: What impacts do packaging and loading temperature have?
- (2020) T.M. Berry et al. BIOSYSTEMS ENGINEERING
- Numerical and Experimental Investigation on Forced-Air Cooling of Commercial Packaged Strawberries
- (2019) Da Wang et al. International Journal of Food Engineering
- Reusable boxes for a beneficial apple cold chain: a precooling analysis
- (2019) W. Gruyters et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Investigating the role of geometrical configurations of ventilated fresh produce packaging to improve the mechanical strength – Experimental and numerical approaches
- (2019) Tobi Fadiji et al. Food Packaging and Shelf Life
- The optimal design and energy consumption analysis of forced air pre-cooling packaging system
- (2019) Da Wang et al. APPLIED THERMAL ENGINEERING
- A virtual prototyping approach for redesigning the vent-holes of packaging for handling pomegranate fruit – A short communication
- (2019) Matia Mukama et al. JOURNAL OF FOOD ENGINEERING
- Food Futures: Developing effective food systems interventions to improve public health nutrition
- (2018) Wilma E Waterlander et al. AGRICULTURAL SYSTEMS
- Identifying heterogeneities in cooling and quality evolution for a pallet of packed fresh fruit by using virtual cold chains
- (2018) Wentao Wu et al. APPLIED THERMAL ENGINEERING
- Full-scale experiments in forced-air precoolers for citrus fruit: Impact of packaging design and fruit size on cooling rate and heterogeneity
- (2018) Wentao Wu et al. BIOSYSTEMS ENGINEERING
- The efficacy of finite element analysis (FEA) as a design tool for food packaging: A review
- (2018) Tobi Fadiji et al. BIOSYSTEMS ENGINEERING
- A discrete element model (DEM) for predicting apple damage during handling
- (2018) Otto C. Scheffler et al. BIOSYSTEMS ENGINEERING
- Experimental and Numerical Investigation of Airflow Inside Refrigerated Shipping Containers
- (2018) Samuel Getahun et al. Food and Bioprocess Technology
- Generic Irradiation and Hot Water Phytosanitary Treatments for Mango Fruits cv. ‘Ataulfo’ niño Infested by Anastrepha ludens and Anastrepha obliqua (Diptera: Tephritidae)
- (2018) Emilio Hernández et al. JOURNAL OF ECONOMIC ENTOMOLOGY
- Modelling Cooling of Packaged Fruit Using 3D Shape Models
- (2018) W. Gruyters et al. Food and Bioprocess Technology
- Moisture adsorption in palletised corrugated fibreboard cartons under shipping conditions: A CFD modelling approach
- (2018) T.M. Berry et al. FOOD AND BIOPRODUCTS PROCESSING
- Mathematical modelling of cooling efficiency of ventilated packaging: Integral performance evaluation
- (2017) Jia-Wei Han et al. INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER
- Quantifying and visualising variation in batch operations: A new heterogeneity index
- (2017) J.R. Olatunji et al. JOURNAL OF FOOD ENGINEERING
- Energy usage of forced air precooling of pomegranate fruit inside ventilated cartons
- (2017) Matia Mukama et al. JOURNAL OF FOOD ENGINEERING
- Analysis of airflow and heat transfer inside fruit packed refrigerated shipping container: Part II – Evaluation of apple packaging design and vertical flow resistance
- (2017) Samuel Getahun et al. JOURNAL OF FOOD ENGINEERING
- Analysis of airflow and heat transfer inside fruit packed refrigerated shipping container: Part I – Model development and validation
- (2017) Samuel Getahun et al. JOURNAL OF FOOD ENGINEERING
- Forced-air cooling of polylined horticultural produce: Optimal cooling conditions and package design
- (2017) Justin L. O’Sullivan et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- The role of horticultural carton vent hole design on cooling efficiency and compression strength: A multi-parameter approach
- (2017) Tarl M. Berry et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Integration of Balanced Scorecard (BSC), Strategy Map, and Fuzzy Analytic Hierarchy Process (FAHP) for a Sustainability Business Framework: A Case Study of a Spanish Software Factory in the Financial Sector
- (2017) César Álvarez Pérez et al. Sustainability
- Assessing rice productivity and adaptation strategies for Southeast Asia under climate change through multi-scale crop modeling
- (2016) Jong Ahn Chun et al. AGRICULTURAL SYSTEMS
- A review of computational fluid dynamics for forced-air cooling process
- (2016) Chun-Jiang Zhao et al. APPLIED ENERGY
- Compression strength of ventilated corrugated paperboard packages: Numerical modelling, experimental validation and effects of vent geometric design
- (2016) Tobi Fadiji et al. BIOSYSTEMS ENGINEERING
- Multiparameter Analysis of Cooling Efficiency of Ventilated Fruit Cartons using CFD: Impact of Vent Hole Design and Internal Packaging
- (2016) Tarl M. Berry et al. Food and Bioprocess Technology
- Biochemical Basis of CO2-Related Internal Browning Disorders in Pears (Pyrus communis L. cv. Rocha) during Long-Term Storage
- (2016) Teresa Deuchande et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- A review of the use and design of produce simulators for horticultural forced-air cooling studies
- (2016) Gabe P. Redding et al. JOURNAL OF FOOD ENGINEERING
- Modelling and Thermal Analysis of Tray-layered Fruits inside Ventilated Packages during Forced-air Precooling
- (2016) Li-xin Lu et al. PACKAGING TECHNOLOGY AND SCIENCE
- Implication of the antioxidant system in chilling injury tolerance in the red peel of grapefruit
- (2016) Joanna Lado et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Integral performance evaluation of the fresh-produce cold chain: A case study for ambient loading of citrus in refrigerated containers
- (2016) Thijs Defraeye et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Susceptibility to impact damage of apples inside ventilated corrugated paperboard packages: Effects of package design
- (2016) Tobi Fadiji et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Susceptibility of apples to bruising inside ventilated corrugated paperboard packages during simulated transport damage
- (2016) Tobi Fadiji et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Modelling the forced-air cooling mechanisms and performance of polylined horticultural produce
- (2016) Justin O’Sullivan et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Preliminary study of airflow and heat transfer in a cold room filled with apple pallets: Comparison between two modelling approaches and experimental results
- (2015) Hong-Minh Hoang et al. APPLIED THERMAL ENGINEERING
- Computational modeling of airflow and heat transfer in a vented box during cooling: Optimal package design
- (2015) Jia-Wei Han et al. APPLIED THERMAL ENGINEERING
- Feasibility of ambient loading of citrus fruit into refrigerated containers for cooling during marine transport
- (2015) Thijs Defraeye et al. BIOSYSTEMS ENGINEERING
- Impact of shape representation schemes used in discrete element modelling of particle packing
- (2015) Richard Caulkin et al. COMPUTERS & CHEMICAL ENGINEERING
- Recent Developments in Film and Gas Research in Modified Atmosphere Packaging of Fresh Foods
- (2015) Min Zhang et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Aerodynamic Shape Optimization of an Adaptive Morphing Trailing-Edge Wing
- (2015) Zhoujie Lyu et al. JOURNAL OF AIRCRAFT
- Detection of decay in fresh-cut lettuce using hyperspectral imaging and chlorophyll fluorescence imaging
- (2015) Ivan Simko et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Exploring ambient loading of citrus fruit into reefer containers for cooling during marine transport using computational fluid dynamics
- (2015) Thijs Defraeye et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Towards integrated performance evaluation of future packaging for fresh produce in the cold chain
- (2015) Thijs Defraeye et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Perforation-mediated modified atmosphere packaging of fresh and minimally processed produce—A review
- (2015) Zaharan Hussein et al. Food Packaging and Shelf Life
- Structural design of corrugated boxes for horticultural produce: A review
- (2014) Pankaj B. Pathare et al. BIOSYSTEMS ENGINEERING
- Analysis of reinforced concrete plates subjected to impact employing the truss-like discrete element method
- (2014) L. E. Kosteski et al. FATIGUE & FRACTURE OF ENGINEERING MATERIALS & STRUCTURES
- Experimental characterization of airflow, heat and mass transfer in a cold room filled with food products
- (2014) S. Duret et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Reusable plastic crate or recyclable cardboard box? A comparison of two delivery systems
- (2014) Sirkka Koskela et al. JOURNAL OF CLEANER PRODUCTION
- Towards a Conceptual Sustainable Packaging Development Model: A Corrugated Box Case Study
- (2014) C.A.S. Dominic et al. PACKAGING TECHNOLOGY AND SCIENCE
- Bruise damage measurement and analysis of fresh horticultural produce—A review
- (2014) Umezuruike Linus Opara et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Mechano-sorptive creep in pulp fibres and paper
- (2014) Anne-Mari Olsson et al. WOOD SCIENCE AND TECHNOLOGY
- Understanding the impact and adoption of conservation agriculture in Africa: A multi-scale analysis
- (2013) Marc Corbeels et al. AGRICULTURE ECOSYSTEMS & ENVIRONMENT
- Moisture diffusivity of table grape stems during low temperature storage conditions
- (2013) Mduduzi E.K. Ngcobo et al. BIOSYSTEMS ENGINEERING
- Multi-attribute evaluation and selection of sites for agricultural product warehouses based on an Analytic Hierarchy Process
- (2013) J.L. García et al. COMPUTERS AND ELECTRONICS IN AGRICULTURE
- The Phase Space as a New Representation of the Dynamical Behaviour of Temperature and Enthalpy in a Reefer monitored with a Multidistributed Sensors Network
- (2013) T. Jiménez-Ariza et al. Food and Bioprocess Technology
- CFD-Based Analysis of 1-MCP Distribution in Commercial Cool Store Rooms: Porous Medium Model Application
- (2013) Alemayehu Ambaw et al. Food and Bioprocess Technology
- An extended life cycle analysis of packaging systems for fruit and vegetable transport in Europe
- (2013) Stefan Albrecht et al. INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT
- Effect of box materials on the distribution of 1-MCP gas during cold storage: A CFD study
- (2013) Alemayehu Ambaw et al. JOURNAL OF FOOD ENGINEERING
- Porous medium modeling and parameter sensitivity analysis of 1-MCP distribution in boxes with apple fruit
- (2013) Alemayehu Ambaw et al. JOURNAL OF FOOD ENGINEERING
- Internal mechanical damage prediction in tomato compression using multiscale finite element models
- (2013) Zhiguo Li et al. JOURNAL OF FOOD ENGINEERING
- Forced-convective cooling of citrus fruit: Package design
- (2013) Thijs Defraeye et al. JOURNAL OF FOOD ENGINEERING
- Performance of multi-packaging for table grapes based on airflow, cooling rates and fruit quality
- (2013) Mduduzi E.K. Ngcobo et al. JOURNAL OF FOOD ENGINEERING
- Forced-convective cooling of citrus fruit: Cooling conditions and energy consumption in relation to package design
- (2013) Thijs Defraeye et al. JOURNAL OF FOOD ENGINEERING
- Corrugated Box Compression-A Literature Survey
- (2013) Benjamin Frank PACKAGING TECHNOLOGY AND SCIENCE
- Studying airflow and heat transfer characteristics of a horticultural produce packaging system using a 3-D CFD model. Part I: Model development and validation
- (2013) M.A. Delele et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Studying airflow and heat transfer characteristics of a horticultural produce packaging system using a 3-D CFD model. Part II: Effect of package design
- (2013) M.A. Delele et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Quantitative evaluation of mechanical damage to fresh fruits
- (2013) Zhiguo Li et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Land system change and food security: towards multi-scale land system solutions
- (2013) Peter H Verburg et al. Current Opinion in Environmental Sustainability
- A guide for choosing the most appropriate method for multi-criteria assessment of agricultural systems according to decision-makers’ expectations
- (2012) M. Carof et al. AGRICULTURAL SYSTEMS
- Transport phenomena modelling during produce cooling for optimal package design: Thermal sensitivity analysis
- (2012) Jalal Dehghannya et al. BIOSYSTEMS ENGINEERING
- Moisture loss characteristics of fresh table grapes packed in different film liners during cold storage
- (2012) Mduduzi E.K. Ngcobo et al. BIOSYSTEMS ENGINEERING
- The use of CFD to characterize and design post-harvest storage facilities: Past, present and future
- (2012) A. Ambaw et al. COMPUTERS AND ELECTRONICS IN AGRICULTURE
- Modified Atmosphere Packaging Technology of Fresh and Fresh-cut Produce and the Microbial Consequences—A Review
- (2012) Oluwafemi J. Caleb et al. Food and Bioprocess Technology
- CFD Modelling of the 3D Spatial and Temporal Distribution of 1-methylcyclopropene in a Fruit Storage Container
- (2012) Alemayehu Ambaw et al. Food and Bioprocess Technology
- Design of Packaging Vents for Cooling Fresh Horticultural Produce
- (2012) Pankaj B. Pathare et al. Food and Bioprocess Technology
- Investigating the Effects of Table Grape Package Components and Stacking on Airflow, Heat and Mass Transfer Using 3-D CFD Modelling
- (2012) Mulugeta A. Delele et al. Food and Bioprocess Technology
- Heat transfer modelling in a ventilated cavity loaded with food product: Application to a refrigerated vehicle
- (2012) M.H. Hoang et al. JOURNAL OF FOOD ENGINEERING
- Condensation dynamics in plastic film packaging of fruit and vegetables
- (2012) Manfred Linke et al. JOURNAL OF FOOD ENGINEERING
- Multiscale modeling in food engineering
- (2012) Quang T. Ho et al. JOURNAL OF FOOD ENGINEERING
- Sea transport of bananas in containers – Parameter identification for a temperature model
- (2012) Reiner Jedermann et al. JOURNAL OF FOOD ENGINEERING
- Intermittent warming during low temperature storage reduces tomato chilling injury
- (2012) Palash Biswas et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Intermittent warming alleviated the loss of peach fruit aroma-related esters by regulation of AAT during cold storage
- (2012) Wan-peng Xi et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Estimating the magnitude of food waste generated in South Africa
- (2012) Suzan HH Oelofse et al. WASTE MANAGEMENT & RESEARCH
- Finite-element simulation with a homogenization model and experimental study of free drop tests of corrugated cardboard packaging
- (2012) Abdelkader Djilali Hammou et al. Mechanics & Industry
- Modified Atmosphere Packaging of Pomegranate Fruit and Arils: A Review
- (2011) Oluwafemi James Caleb et al. Food and Bioprocess Technology
- Mathematical modeling of airflow and heat transfer during forced convection cooling of produce considering various package vent areas
- (2011) Jalal Dehghannya et al. FOOD CONTROL
- Effect of nanocomposite-based packaging on postharvest quality of ethylene-treated kiwifruit (Actinidia deliciosa) during cold storage
- (2011) Qiuhui Hu et al. FOOD RESEARCH INTERNATIONAL
- Improved airflow method and packaging system for forced-air cooling of strawberries
- (2011) M.J. Ferrua et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Resistance to airflow and cooling patterns through multi-scale packaging of table grapes
- (2011) Mduduzi E.K. Ngcobo et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Controlling the weight loss of fresh produce during postharvest storage under a nano-size mist environment
- (2011) Duong Van Hung et al. JOURNAL OF FOOD ENGINEERING
- A Comparative Life Cycle Assessment of Disposable and Reusable Packaging for the Distribution of Italian Fruit and Vegetables
- (2011) Marinella Levi et al. PACKAGING TECHNOLOGY AND SCIENCE
- Effects of Packaging Liners on Cooling Rate and Quality Attributes of Table Grape (cv. Regal Seedless)
- (2011) M. E. K. Ngcobo et al. PACKAGING TECHNOLOGY AND SCIENCE
- Multi-criteria decision analysis in environmental sciences: Ten years of applications and trends
- (2011) Ivy B. Huang et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Effects of antenna position on readability of RFID tags in a refrigerated sea container of frozen bread at 433 and 915MHz
- (2011) Magalie Laniel et al. TRANSPORTATION RESEARCH PART C-EMERGING TECHNOLOGIES
- Reduction of the incidence of postharvest quality losses, and future prospects
- (2011) Dov Prusky Food Security
- Preserving the strength of corrugated cardboard under high humidity condition using nano-sized mists
- (2010) Duong Van Hung et al. COMPOSITES SCIENCE AND TECHNOLOGY
- A model for gas transport in pear fruit at multiple scales
- (2010) Q. Tri Ho et al. JOURNAL OF EXPERIMENTAL BOTANY
- Modeling the diffusion–adsorption kinetics of 1-methylcyclopropene (1-MCP) in apple fruit and non-target materials in storage rooms
- (2010) Alemayehu Ambaw et al. JOURNAL OF FOOD ENGINEERING
- Effect of high-pressure food processing on the mass transfer properties of selected packaging materials
- (2010) Maria Jose Galotto et al. PACKAGING TECHNOLOGY AND SCIENCE
- Mathematical Modeling Procedures for Airflow, Heat and Mass Transfer During Forced Convection Cooling of Produce: A Review
- (2010) Jalal Dehghannya et al. Food Engineering Reviews
- Design guidelines for the forced-air cooling process of strawberries
- (2009) M.J. Ferrua et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Physiological, hormonal and molecular mechanisms regulating chilling injury in horticultural species. Postharvest technologies applied to reduce its impact
- (2009) Laura Sevillano et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Simultaneous Aerodynamic and Thermal Analysis during Cooling of Stacked Spheres inside Ventilated Packages
- (2008) J. Dehghannya et al. CHEMICAL ENGINEERING & TECHNOLOGY
- Airflow in a slot-ventilated enclosure partially filled with porous boxes: Part I – Measurements and simulations in the clear region
- (2008) Jean Moureh et al. COMPUTERS & FLUIDS
- Airflow in a slot-ventilated enclosure partially filled with porous boxes: Part II – Measurements and simulations within porous boxes
- (2008) Jean Moureh et al. COMPUTERS & FLUIDS
- Impact behavior and energy absorption of paper honeycomb sandwich panels
- (2008) Dongmei Wang INTERNATIONAL JOURNAL OF IMPACT ENGINEERING
- Air velocity characteristics within vented pallets loaded in a refrigerated vehicle with and without air ducts
- (2008) J. Moureh et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Modeling the forced-air cooling process of fresh strawberry packages, Part II: Experimental validation of the flow model
- (2008) M.J. Ferrua et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Modeling the forced-air cooling process of fresh strawberry packages, Part I: Numerical model
- (2008) M.J. Ferrua et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Computational modeling of airflow patterns and heat transfer prediction through stacked layers' products in a vented box during cooling
- (2008) Mustafa Tutar et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Modeling the forced-air cooling process of fresh strawberry packages, Part III: Experimental validation of the energy model
- (2008) M.J. Ferrua et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
- Combined discrete element and CFD modelling of airflow through random stacking of horticultural products in vented boxes
- (2008) M.A. Delele et al. JOURNAL OF FOOD ENGINEERING
- Optimization of the humidification of cold stores by pressurized water atomizers based on a multiscale CFD model
- (2008) M.A. Delele et al. JOURNAL OF FOOD ENGINEERING
- Evaluation of the cold chain of fresh-cut endive from farmer to plate
- (2008) Hans Rediers et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- A nonintrusive flow measurement technique to validate the simulated laminar fluid flow in a packed container with vented walls
- (2007) M.J. Ferrua et al. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now