Wild Plants Used by Tibetans in Burang Town, Characterized by Alpine Desert Meadow, in Southwestern Tibet, China

Collection calendar: the diversity and local knowledge of wild edible plants used by Chenthang Sherpa people to treat seasonal food shortages in Tibet, China

(2021) Xiao-Yong Ding et al.   Journal of Ethnobiology and Ethnomedicine

Wild plants used by the Lhoba people in Douyu Village, characterized by high mountains and valleys, in southeastern Tibet, China

(2021) Wen-Yun Chen et al.   Journal of Ethnobiology and Ethnomedicine

Unity in diversity—food plants and fungi of Sakartvelo (Republic of Georgia), Caucasus

(2021) Rainer W. Bussmann et al.   Journal of Ethnobiology and Ethnomedicine

Species ethnobotanical values rather than regional species pool determine plant diversity in agroforestry systems

(2021) Daniel K. N’Woueni et al.   Scientific Reports

Monpa, memory, and change: an ethnobotanical study of plant use in Mêdog County, South-east Tibet, China

(2020) Shan Li et al.   Journal of Ethnobiology and Ethnomedicine

Ethnoveterinary plants of Pakistan: a review

(2020) Muhammad Abdul Aziz et al.   Journal of Ethnobiology and Ethnomedicine

Ethnomedicinal knowledge of a marginal hill community of Central Himalaya: diversity, usage pattern, and conservation concerns

(2020) S. N. Ojha et al.   Journal of Ethnobiology and Ethnomedicine

Indigenous uses of wild and tended plant biodiversity maintain ecosystem services in agricultural landscapes of the Terai Plains of Nepal

(2020) Jessica P. R. Thorn et al.   Journal of Ethnobiology and Ethnomedicine

Ethnobotanical knowledge among the semi-pastoral Gujjar tribe in the high altitude (Adhwari’s) of Churah subdivision, district Chamba, Western Himalaya

(2019) Dipika Rana et al.   Journal of Ethnobiology and Ethnomedicine

Role of Traditional Ecological Knowledge and Seasonal Calendars in the Context of Climate Change: A Case Study from China

(2019) Huizhao Yang et al.   Sustainability

Medicinal and edible plants used by the Lhoba people in Medog County, Tibet, China

(2019) Jun Yang et al.   JOURNAL OF ETHNOPHARMACOLOGY

Cross-cultural comparison of plant use knowledge in Baitadi and Darchula districts, Nepal Himalaya

(2018) Ripu M. Kunwar et al.   Journal of Ethnobiology and Ethnomedicine

Diversity and use of wild and non-cultivated edible plants in the Western Himalaya

(2018) Kamal Prasad Aryal et al.   Journal of Ethnobiology and Ethnomedicine

Traditionally used wild edible plants of district Udhampur, J&K, India

(2018) Harpreet Bhatia et al.   Journal of Ethnobiology and Ethnomedicine

Investigation of traditional medicinal floral knowledge of Sarban Hills, Abbottabad, KP, Pakistan

(2016) Farhana Ijaz et al.   JOURNAL OF ETHNOPHARMACOLOGY

Ethnobotany of the Balti community, Tormik valley, Karakorum range, Baltistan, Pakistan

(2016) Zaheer Abbas et al.   Journal of Ethnobiology and Ethnomedicine

Folk knowledge of wild food plants among the tribal communities of Thakht-e-Sulaiman Hills, North-West Pakistan

(2016) Khalid Ahmad et al.   Journal of Ethnobiology and Ethnomedicine

Wild food plants and fungi used in the mycophilous Tibetan community of Zhagana (Tewo County, Gansu, China)

(2016) Jin Kang et al.   Journal of Ethnobiology and Ethnomedicine

Ethnomedicinal Evaluation of Medicinal Plants Used against Gastrointestinal Complaints

(2015) Akash Tariq et al.   Biomed Research International

The evolution of traditional knowledge: environment shapes medicinal plant use in Nepal

(2014) C. H. Saslis-Lagoudakis et al.   PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Traditional knowledge of wild food plants in a few Tibetan communities

(2014) Alessandro Boesi   Journal of Ethnobiology and Ethnomedicine

Quantitative ethnomedicinal study of plants used in the skardu valley at high altitude of Karakoram-Himalayan range, Pakistan

(2014) Abida Bano et al.   Journal of Ethnobiology and Ethnomedicine

Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China)

(2014) Yongxiang Kang et al.   Journal of Ethnobiology and Ethnomedicine

An Ethnobotanical study of Medicinal Plants in high mountainous region of Chail valley (District Swat- Pakistan)

(2014) Mushtaq Ahmad et al.   Journal of Ethnobiology and Ethnomedicine

Ethnobotanical appraisal and cultural values of medicinally important wild edible vegetables of Lesser Himalayas-Pakistan

(2013) Arshad Abbasi et al.   Journal of Ethnobiology and Ethnomedicine

Eating from the wild: diversity of wild edible plants used by Tibetans in Shangri-la region, Yunnan, China

(2013) Yan Ju et al.   Journal of Ethnobiology and Ethnomedicine

Edible and Tended Wild Plants, Traditional Ecological Knowledge and Agroecology

(2011) Nancy J. Turner et al.   CRITICAL REVIEWS IN PLANT SCIENCES

Determination of trace elements inRheum moorcroftianumby AAS

(2011) Pramod Singh et al.   NATURAL PRODUCT RESEARCH

Organic parasite control for poultry and rabbits in British Columbia, Canada

(2011) Cheryl Lans et al.   Journal of Ethnobiology and Ethnomedicine

Ethnomedicinal and ecological status of plants in Garhwal Himalaya, India

(2011) Munesh Kumar et al.   Journal of Ethnobiology and Ethnomedicine

Cultural Importance Indices: A Comparative Analysis Based on the Useful Wild Plants of Southern Cantabria (Northern Spain)1

(2010) Javier Tardío et al.   ECONOMIC BOTANY

Threat categorisation and conservation prioritisation of floristic diversity in the Indian Himalayan region: A state of art approach from Manali Wildlife Sanctuary

(2010) Man S. Rana et al.   JOURNAL FOR NATURE CONSERVATION

Eastern Himalayan alpine plant ecology, Tibetan ethnobotany, and climate change

(2009) Jan Salick et al.   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS

Medicinal plants used by Tibetans in Shangri-la, Yunnan, China

(2009) Yanchun Liu et al.   Journal of Ethnobiology and Ethnomedicine

Ethnobotany in the Nepal Himalaya

(2008) Ripu M Kunwar et al.   Journal of Ethnobiology and Ethnomedicine