Tetraselmis suecia and Tisochrysis lutea meal as dietary ingredients for gilthead sea bream (Sparus aurata L.) fry

Growth performance and quality traits of European sea bass (D. labrax) fed diets including increasing levels of freeze-dried Isochrysis sp. (T-ISO) biomass as a source of protein and n-3 long chain PUFA in partial substitution of fish derivatives

(2015) E. Tibaldi et al.   AQUACULTURE

Dietary inclusion of IMTA-cultivated Gracilaria vermiculophylla in rainbow trout (Oncorhynchus mykiss) diets: effects on growth, intestinal morphology, tissue pigmentation, and immunological response

(2015) Mariana Araújo et al.   JOURNAL OF APPLIED PHYCOLOGY

Marine microalgae Pavlova viridis and Nannochloropsis sp. as n-3 PUFA source in diets for juvenile European sea bass (Dicentrarchus labrax L.)

(2015) S. Haas et al.   JOURNAL OF APPLIED PHYCOLOGY

Effects of the microalga Scenedesmus almeriensis as fishmeal alternative in diets for gilthead sea bream, Sparus aurata, juveniles

(2014) A.J. Vizcaíno et al.   AQUACULTURE

Benefits of probiotic administration on growth and performance along metamorphosis and weaning of Senegalese sole (Solea senegalensis)

(2014) Carmen Lobo et al.   AQUACULTURE

Influence of lupin and rapeseed meals on the integrity of digestive tract and organs in gilthead seabream (Sparus aurataL.) and goldfish (Carassius auratusL.) juveniles

(2014) M.H. Omnes et al.   AQUACULTURE NUTRITION

Enzymatic and acid hydrolysis of Tetraselmis suecica for polysaccharide characterization

(2014) Azadeh Kermanshahi-pour et al.   BIORESOURCE TECHNOLOGY

Evaluation of IMTA-produced seaweeds (Gracilaria, Porphyra, and Ulva) as dietary ingredients in Nile tilapia, Oreochromis niloticus L., juveniles. Effects on growth performance and gut histology

(2014) D. M. Silva et al.   JOURNAL OF APPLIED PHYCOLOGY

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(2014) M. El-Sheekh et al.   Turkish Journal of Fisheries and Aquatic Sciences

The effects of Spirulina platensis meal as a feed supplement on growth performance and pigmentation of rainbow trout (Oncorhynchus mykiss)

(2013) Mahdi Teimouri et al.   AQUACULTURE

On the description of Tisochrysis lutea gen. nov. sp. nov. and Isochrysis nuda sp. nov. in the Isochrysidales, and the transfer of Dicrateria to the Prymnesiales (Haptophyta)

(2013) El Mahdi Bendif et al.   JOURNAL OF APPLIED PHYCOLOGY

Feeding behaviour and digestive physiology in larval fish: current knowledge, and gaps and bottlenecks in research

(2013) Ivar Rønnestad et al.   Reviews in Aquaculture

Enhancing the growth of Nile tilapia larvae/juveniles by replacing plant (gluten) protein with algae protein

(2012) Ebtehal El-Sayed Hussein et al.   AQUACULTURE RESEARCH

Histological alterations and microbial ecology of the intestine in gilthead seabream (Sparus aurata L.) fed dietary probiotics and microalgae

(2012) Rebeca Cerezuela et al.   CELL AND TISSUE RESEARCH

Effect of the Inclusion of DriedTetraselmis suecicaon Growth, Feed Utilization, and Fillet Composition of European Sea Bass Juveniles Fed Organic Diets

(2012) F. Tulli et al.   Journal of Aquatic Food Product Technology

The Cell Walls of Green Algae: A Journey through Evolution and Diversity

(2012) David S. Domozych et al.   Frontiers in Plant Science

Influence of partial substitution of dietary fish meal on the activity of digestive enzymes in the intestinal brush border membrane of gilthead sea bream, Sparus aurata and goldfish, Carassius auratus

(2010) Flávia C.P. Silva et al.   AQUACULTURE

Important antinutrients in plant feedstuffs for aquaculture: an update on recent findings regarding responses in salmonids

(2010) Åshild Krogdahl et al.   AQUACULTURE RESEARCH

Hydrolysis of microalgae cell walls for production of reducing sugar and lipid extraction

(2010) Chun-Chong Fu et al.   BIORESOURCE TECHNOLOGY

“Green water” microalgae: the leading sector in world aquaculture

(2010) Amir Neori   JOURNAL OF APPLIED PHYCOLOGY

Live feeds for early stages of fish rearing

(2009) Luís E C Conceição et al.   AQUACULTURE RESEARCH

Soybean meal alters autochthonous microbial populations, microvilli morphology and compromises intestinal enterocyte integrity of rainbow trout,Oncorhynchus mykiss(Walbaum)

(2009) D L Merrifield et al.   JOURNAL OF FISH DISEASES

Exploring the nutritional demand for essential fatty acids by aquaculture species

(2009) Brett D. Glencross   Reviews in Aquaculture

Crypthecodinium cohnii and Schizochytrium sp. as potential substitutes to fisheries-derived oils from seabream (Sparus aurata) microdiets

(2008) E. Ganuza et al.   AQUACULTURE

Modifications of digestive enzymes in trout (Oncorhynchus mykiss) and sea bream (Sparus aurata) in response to dietary fish meal replacement by plant protein sources

(2008) E. Santigosa et al.   AQUACULTURE

Evaluation of faba beans (Vicia faba L. var. minuta) as a replacement for soybean meal in practical diets of juvenile Nile tilapia Oreochromis niloticus

(2008) M.S. Azaza et al.   AQUACULTURE

Development of digestive enzymes in common dentex Dentex dentex during early ontogeny

(2008) Enric Gisbert et al.   AQUACULTURE

Effect of starvation and refeeding on digestive enzyme activities in sturgeon (Acipenser naccarii) and trout (Oncorhynchus mykiss)

(2008) Miriam Furné et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY