Review on the effects of potential prebiotics on controlling intestinal enteropathogens Salmonella and Escherichia coli in pig production

Dietary fiber and protein fermentation in the intestine of swine and their interactive effects on gut health and on the environment: A review

(2016) Rajesh Jha et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Occurrence of non-O157 Shiga toxin-producing Escherichia coli in two commercial swine farms in the Eastern Cape Province, South Africa

(2016) Chinwe Juliana Iwu et al.   COMPARATIVE IMMUNOLOGY MICROBIOLOGY AND INFECTIOUS DISEASES

Prebiotics: why definitions matter

(2016) Robert W Hutkins et al.   CURRENT OPINION IN BIOTECHNOLOGY

Salmonella isolated from the slaughterhouses and correlation with pork contamination in free market

(2016) Yuchen Li et al.   FOOD CONTROL

Prevalence and characteristics of verotoxigenic Escherichia coli strains isolated from pigs and pork products in Umbria and Marche regions of Italy

(2016) Laura Ercoli et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

A small-molecule compound belonging to a class of 2,4-disubstituted 1,3,4-thiadiazine-5-ones suppresses Salmonella infection in vivo

(2016) Ludmila N Nesterenko et al.   JOURNAL OF ANTIBIOTICS

Characterization of Extended-Spectrum β-Lactamase–Producing Escherichia coli Isolates from Pigs and Farm Workers

(2016) HONGNA ZHANG et al.   JOURNAL OF FOOD PROTECTION

Trends in the microbial contamination of bovine, ovine and swine carcasses in three small-scale abattoirs in central Italy: A four-year monitoring

(2016) Annalisa Petruzzelli et al.   MEAT SCIENCE

From Farm to Table: Follow-Up of Shiga Toxin-Producing Escherichia coli Throughout the Pork Production Chain in Argentina

(2016) Rocío Colello et al.   Frontiers in Microbiology

Health relevance of intestinal protein fermentation in young pigs

(2016) R. Pieper et al.   ANIMAL HEALTH RESEARCH REVIEWS

Prevalence of some food poisoning bacteria in local and imported retail pork by-products in Egyptian markets

(2015) S Hakim Ashraf et al.   African Journal of Microbiology Research

Chemical communication in the gut: Effects of microbiota-generated metabolites on gastrointestinal bacterial pathogens

(2015) Stefanie L. Vogt et al.   ANAEROBE

Gastrointestinal ecosystem and immunological responses in E. coli challenged pigs after weaning fed liquid diets containing whey permeate fermented with different lactic acid bacteria

(2015) S. Sugiharto et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Feed Fermentation with Reuteran- and Levan-Producing Lactobacillus reuteri Reduces Colonization of Weanling Pigs by Enterotoxigenic Escherichia coli

(2015) Yan Yang et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Carriage of extended-spectrum β-lactamases in pig farmers is associated with occurrence in pigs

(2015) W. Dohmen et al.   CLINICAL MICROBIOLOGY AND INFECTION

Heat-labile enterotoxin of Escherichia coli promotes intestinal colonization of Salmonella enterica

(2015) Elin Verbrugghe et al.   COMPARATIVE IMMUNOLOGY MICROBIOLOGY AND INFECTIOUS DISEASES

Prevalence and characteristics of Shiga toxin-producing Escherichia coli isolated from retail raw meats in China

(2015) Xiangning Bai et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Towards a more comprehensive concept for prebiotics

(2015) Laure B. Bindels et al.   Nature Reviews Gastroenterology & Hepatology

Salmonella occurrence and Enterobacteriaceae counts in pig feed ingredients and compound feed from feed mills in Ireland

(2015) Anne Marie Burns et al.   PREVENTIVE VETERINARY MEDICINE

Genome-wide whole blood microRNAome and transcriptome analyses reveal miRNA-mRNA regulated host response to foodborne pathogen Salmonella infection in swine

(2015) Hua Bao et al.   Scientific Reports

Emissions of Escherichia coli Carrying Extended-Spectrum β-Lactamase Resistance from Pig Farms to the Surrounding Environment

(2015) Lili Gao et al.   International Journal of Environmental Research and Public Health

Multidrug Efflux Pumps from Enterobacteriaceae, Vibrio cholerae and Staphylococcus aureus Bacterial Food Pathogens

(2015) Jody Andersen et al.   International Journal of Environmental Research and Public Health

Salmonella Typhimurium exploits inflammation to its own advantage in piglets

(2015) Barbara Chirullo et al.   Frontiers in Microbiology

Fermented liquid feed for pigs: an ancient technique for the future

(2015) Joris AM Missotten et al.   Journal of Animal Science and Biotechnology

A review of the effects of dietary organic acids fed to swine

(2015) Mocherla V A N Suiryanrayna et al.   Journal of Animal Science and Biotechnology

Analysis of Transmission of MRSA and ESBL-E among Pigs and Farm Personnel

(2015) Ricarda Maria Schmithausen et al.   PLoS One

Relevance of functional properties of dietary fibre in diets for weanling pigs

(2014) F. Molist et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

A between-experiment analysis of relationships linking dietary protein intake and post-weaning diarrhea in weanling pigs under conditions of experimental infection with an enterotoxigenic strain ofEscherichia coli

(2014) Jung Min Heo et al.   ANIMAL SCIENCE JOURNAL

Lactulose and Lactobacillus plantarum, a Potential Complementary Synbiotic To Control Postweaning Colibacillosis in Piglets

(2014) A. A. Guerra-Ordaz et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Exopolysaccharides Synthesized by Lactobacillus reuteri Protect against Enterotoxigenic Escherichia coli in Piglets

(2014) Xiao Yan Chen et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Characterization of Shiga toxin-producing Escherichia coli isolated from healthy pigs in China

(2014) Qiong Meng et al.   BMC MICROBIOLOGY

Recent advances in adherence and invasion of pathogenic Escherichia coli

(2014) Anjana Kalita et al.   CURRENT OPINION IN INFECTIOUS DISEASES

Shiga toxin-producing E. coli (STEC) in swine: prevalence over the finishing period and characteristics of the STEC isolates

(2014) M. TSENG et al.   EPIDEMIOLOGY AND INFECTION

Increasing prevalence of hydrogen sulfide negative Salmonella in retail meats

(2014) Dachuan Lin et al.   FOOD MICROBIOLOGY

Isolation, Characterization, and Application of Bacteriophages for Salmonella spp. Biocontrol in Pigs

(2014) Luiz A.A. Albino et al.   Foodborne Pathogens and Disease

Expression of Enteropathogenic Escherichia coli Map Is Significantly Different than That of Other Type III Secreted EffectorsIn Vivo

(2014) Mai Nguyen et al.   INFECTION AND IMMUNITY

Salmonella enterica serovar Typhimurium-infected pigs with different shedding levels exhibit distinct clinical, peripheral cytokine and transcriptomic immune response phenotypes

(2014) Susan M Knetter et al.   Innate Immunity

Characterization of extended-spectrum β-lactamase (ESBL)-producing Escherichia coli obtained from Danish pigs, pig farmers and their families from farms with high or no consumption of third- or fourth-generation cephalosporins

(2014) Anette M. Hammerum et al.   JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY

Reduction of subclinicalSalmonellainfection in fattening pigs after dietary supplementation with a ß-galactomannan oligosaccharide

(2014) S. Andrés-Barranco et al.   JOURNAL OF APPLIED MICROBIOLOGY

Salmonella Secreted Factor L Deubiquitinase of Salmonella typhimurium Inhibits NF- B, Suppresses I B  Ubiquitination and Modulates Innate Immune Responses

(2014) G. Le Negrate et al.   JOURNAL OF IMMUNOLOGY

Quantitative Assessment of Cytosolic Salmonella in Epithelial Cells

(2014) Leigh A. Knodler et al.   PLoS One

Prevalence and antimicrobial resistance of porcine O157 and non-O157 Shiga toxin-producing Escherichia coli from India

(2014) Swaraj Rajkhowa et al.   TROPICAL ANIMAL HEALTH AND PRODUCTION

Structural Insight into Host Recognition by Aggregative Adherence Fimbriae of Enteroaggregative Escherichia coli

(2014) Andrea A. Berry et al.   PLoS Pathogens

Screening the ability of natural feed ingredients to interfere with the adherence of enterotoxigenic Escherichia coli (ETEC) K88 to the porcine intestinal mucus

(2013) Gemma González-Ortiz et al.   BRITISH JOURNAL OF NUTRITION

NleB, a Bacterial Effector with Glycosyltransferase Activity, Targets GAPDH Function to Inhibit NF-κB Activation

(2013) Xiaofei Gao et al.   Cell Host & Microbe

Recent Advances in Understanding Enteric Pathogenic Escherichia coli

(2013) M. A. Croxen et al.   CLINICAL MICROBIOLOGY REVIEWS

Adherence Inhibition of Enteropathogenic Escherichia coli by Chitooligosaccharides with Specific Degrees of Acetylation and Polymerization

(2013) Maria I. Quintero-Villegas et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Pathogenic Microbiological Baseline Survey of Pork Carcasses in Taiwan

(2013) JYH-PERNG WANG et al.   JOURNAL OF FOOD PROTECTION

Enterotoxigenic Escherichia coli CS21 pilus contributes to adhesion to intestinal cells and to pathogenesis under in vivo conditions

(2013) C. P. Guevara et al.   MICROBIOLOGY-SGM

Screening of extracts from natural feed ingredients for their ability to reduce enterotoxigenic Escherichia coli (ETEC) K88 adhesion to porcine intestinal epithelial cell-line IPEC-J2

(2013) G. González-Ortiz et al.   VETERINARY MICROBIOLOGY

In vitro evaluation of anti-infective activity of a Lactobacillus plantarum strain against Salmonella enterica serovar Enteritidis

(2013) Jugal Das et al.   Gut Pathogens

Parallel Exploitation of Diverse Host Nutrients Enhances Salmonella Virulence

(2013) Benjamin Steeb et al.   PLoS Pathogens

Fermented liquid feed—Microbial and nutritional aspects and impact on enteric diseases in pigs

(2012) Nuria Canibe et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Influence of different carbohydrate composition in barley varieties onSalmonellaTyphimurium var. Copenhagen colonisation in a “Trojan” challenge model in pigs

(2012) Robert Pieper et al.   ARCHIVES OF ANIMAL NUTRITION

β-Galactomannan and Saccharomyces cerevisiae var. boulardii Modulate the Immune Response against Salmonella enterica Serovar Typhimurium in Porcine Intestinal Epithelial and Dendritic Cells

(2012) Roger Badia et al.   Clinical and Vaccine Immunology

Butyrate Enhances Intestinal Epithelial Barrier Function via Up-Regulation of Tight Junction Protein Claudin-1 Transcription

(2012) Hong-Bo Wang et al.   DIGESTIVE DISEASES AND SCIENCES

Salmonella Prevalence and Antimicrobial Susceptibility from the National Animal Health Monitoring System Swine 2000 and 2006 Studies

(2012) C. A. HALEY et al.   JOURNAL OF FOOD PROTECTION

Fermentable Fiber Ameliorates Fermentable Protein-Induced Changes in Microbial Ecology, but Not the Mucosal Response, in the Colon of Piglets

(2012) Robert Pieper et al.   JOURNAL OF NUTRITION

Soluble plantain fibre blocks adhesion and M-cell translocation of intestinal pathogens

(2012) Carol L. Roberts et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Assessment of the efficacy and quality of evidence for five on-farm interventions for Salmonella reduction in grow-finish swine: A systematic review and meta-analysis

(2012) Barbara Wilhelm et al.   PREVENTIVE VETERINARY MEDICINE

Nutritional strategies to combat Salmonella in mono-gastric food animal production

(2011) A. C. Berge et al.   Animal

Efficacy of a reduced protein diet on clinical expression of post-weaning diarrhoea and life-time performance after experimental challenge with an enterotoxigenic strain of Escherichia coli

(2011) J.C. Kim et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Protective effect of probiotics on Salmonella infectivity assessed with combined in vitro gut fermentation-cellular models

(2011) Annina Zihler et al.   BMC MICROBIOLOGY

Long Polar Fimbriae of Enterohemorrhagic Escherichia coli O157:H7 Bind to Extracellular Matrix Proteins

(2011) Mauricio J. Farfan et al.   INFECTION AND IMMUNITY

Prevalence of virulence genes in Escherichia coli strains isolated from piglets in the suckling and weaning period in Mexico

(2011) A. Toledo et al.   JOURNAL OF MEDICAL MICROBIOLOGY

Prevalence of Extended-Spectrum β-Lactamase-Producing Escherichia coli and Klebsiella pneumoniae in Food-Producing Animals

(2011) Midori HIROI et al.   JOURNAL OF VETERINARY MEDICAL SCIENCE

Modulation of NF-κB signalling by microbial pathogens

(2011) Masmudur M. Rahman et al.   NATURE REVIEWS MICROBIOLOGY

Feeding a diet with a decreased protein content reduces both nitrogen content in the gastrointestinal tract and post-weaning diarrhoea, but does not affect apparent nitrogen digestibility in weaner pigs challenged with an enterotoxigenic strain of Escherichia coli

(2010) J.M. Heo et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Sialic acid is required for nonspecific adherence ofSalmonella entericassp.entericaserovar Typhi on Caco-2 cells

(2010) Serhan Sakarya et al.   FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY

Redistribution of Tight Junction Proteins During EPEC Infection In Vivo

(2010) Qiang Zhang et al.   INFLAMMATION

Different fibrous ingredients and coarsely ground maize affect hindgut fermentation in the pig in vitro but not Salmonella Typhimurium survival

(2009) S. Martín-Peláez et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effect of Carbohydrate Composition in Barley and Oat Cultivars on Microbial Ecophysiology and Proliferation of Salmonella enterica in an In Vitro Model of the Porcine Gastrointestinal Tract

(2009) R. Pieper et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Some putative prebiotics increase the severity of Salmonella enterica serovar Typhimurium infection in mice

(2009) Anne Petersen et al.   BMC MICROBIOLOGY

Division of the Salmonella-Containing Vacuole and Depletion of Acidic Lysosomes in Salmonella-Infected Host Cells Are Novel Strategies of Salmonella enterica To Avoid Lysosomes

(2009) S. M. Eswarappa et al.   INFECTION AND IMMUNITY

Effect of dietary protein level on growth performance, indicators of enteric health, and gastrointestinal microbial ecology of weaned pigs induced with postweaning colibacillosis1,2

(2009) F. O. Opapeju et al.   JOURNAL OF ANIMAL SCIENCE

Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli1

(2009) J. M. Heo et al.   JOURNAL OF ANIMAL SCIENCE

In vitroinhibition activity of different bacteriocin-producingEscherichia coliagainstSalmonellastrains isolated from clinical cases

(2009) A. Zihler et al.   LETTERS IN APPLIED MICROBIOLOGY

Gut ecology, feed digestion and performance in weaned piglets fed liquid diets

(2009) Tran Thi Thu Hong et al.   Livestock Science

Enteropathogenic Escherichia coli changes distribution of occludin and ZO-1 in tight junction membrane microdomains in vivo

(2009) Qiang Zhang et al.   MICROBIAL PATHOGENESIS

Effects of feeding low protein diets to piglets on plasma urea nitrogen, faecal ammonia nitrogen, the incidence of diarrhoea and performance after weaning

(2008) Jung-Min Heo et al.   ARCHIVES OF ANIMAL NUTRITION

Real-Time Analysis of Effector Translocation by the Type III Secretion System of Enteropathogenic Escherichia coli

(2008) Erez Mills et al.   Cell Host & Microbe

Motility allows S. Typhimurium to benefit from the mucosal defence

(2008) Bärbel Stecher et al.   CELLULAR MICROBIOLOGY

Complicated Catheter-Associated Urinary Tract Infections Due to Escherichia coli and Proteus mirabilis

(2008) S. M. Jacobsen et al.   CLINICAL MICROBIOLOGY REVIEWS

In vitro fermentation of carbohydrates by porcine faecal inocula and their influence on Salmonella Typhimurium growth in batch culture systems

(2008) Sandra Martín-Peláez et al.   FEMS MICROBIOLOGY ECOLOGY

New in vitro colonic fermentation model for Salmonella infection in the child gut

(2008) Gwenaëlle Le Blay et al.   FEMS MICROBIOLOGY ECOLOGY

Citrus Products Decrease Growth of E. coli O157:H7 and Salmonella Typhimurium in Pure Culture and in Fermentation with Mixed Ruminal Microorganisms In Vitro

(2008) T.R. Callaway et al.   Foodborne Pathogens and Disease