Emulsion breaking-induced extraction of Cd and Pb from oily dietary supplements followed by graphite furnace atomic absorption spectrometry detection

An effective and rapid magnetic nanoparticle based dispersive solid phase extraction method for the extraction and preconcentration of cadmium from edible oil samples before ICP OES measurement

(2021) Miray Öner et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

A novel vortex assisted dispersive solid phase extraction of some trace elements in essential oils and fish oil

(2021) Feyzullah Tokay et al.   TALANTA

Extraction of Cu, Fe, Mn and Ni from Margarine Samples using Extraction Induced by Emulsion Breaking Procedure prior to Graphite Furnace Atomic Absorption Spectrometry and Comparison of Results to Provisional Tolerable Daily Intake Values

(2020) Yasemin Bakircioglu Kurtulus et al.   JOURNAL OF AOAC INTERNATIONAL

D-optimal mixture design for the optimization of extraction induced by emulsion breaking for multielemental determination in edible vegetable oils by microwave-induced plasma optical emission spectrometry

(2020) Angélica F. Carneiro et al.   TALANTA

A Critical Review on Application of Extraction Methods Prior to Spectrometric Determination of Trace-Metals in Oily Matrices

(2020) Njabulo S. Mdluli et al.   CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY

Preconcentration and determination of nickel (II) and copper (II) ions, in vegetable oils by [TBP] [PO4] IL-based dispersive liquid–liquid microextraction technique, and flame atomic absorption spectrophotometry

(2020) Khavar Adhami et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Reverse phase dispersive liquid–liquid microextraction coupled to slotted quartz tube flame atomic absorption spectrometry as a new analytical strategy for trace determination of cadmium in fish and olive oil samples

(2020) Gözde Özzeybek et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Lead Toxicity and Pollution in Poland

(2020) Angelika Edyta Charkiewicz et al.   International Journal of Environmental Research and Public Health

Analytical extraction procedure combined with atomic and mass spectrometry for the determination of tin in edible oil samples, and the potential application to other chemical elements

(2020) Antonio Francisco da Silva et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Investigation of trace metals in different varieties of olive oils from northern Cyprus and their variation in accumulation using ICP-MS and multivariate techniques

(2019) Moses Farrell Luka et al.   Environmental Earth Sciences

Assessment of heavy metal pollution from anthropogenic activities and remediation strategies: A review

(2019) João P. Vareda et al.   JOURNAL OF ENVIRONMENTAL MANAGEMENT

Evaluation of Extraction Induced by Emulsion Breaking for Ni and V Extraction from Off-Shore Brazilian Crude Oils

(2019) Juliana M. de Sousa et al.   ENERGY & FUELS

Ultrasound-assisted extraction of Pb, Cd, Cr, Mn, Fe, Cu, Zn from edible oils with tetramethylammonium hydroxide and EDTA followed by determination using graphite furnace atomic absorption spectrometer

(2019) R. Manjusha et al.   FOOD CHEMISTRY

A new and feasible analytical method using reversed-phase dispersive liquid-liquid microextraction (RP-DLLME) for further determination of Nickel in hydrogenated vegetable fat

(2019) Daneysa Lahis Kalschne et al.   TALANTA

Multielement analysis of Zanthoxylum bungeanum Maxim. essential oil using ICP-MS/MS

(2018) Liang Fu et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Analytical Method Validation and Determination of Iron and Phosphorus in Vegetable Oil by Inductively Coupled Plasma–Mass Spectrometry with Microwave Assisted Digestion

(2018) Rizwan Shariff et al.   ANALYTICAL LETTERS

Cadmium and atherosclerosis: A review of toxicological mechanisms and a meta-analysis of epidemiologic studies

(2018) Alexey A. Tinkov et al.   ENVIRONMENTAL RESEARCH

Ultrasound-assisted surfactant-enhanced emulsification microextraction using a magnetic ionic liquid coupled with micro-solid phase extraction for the determination of cadmium and lead in edible vegetable oils

(2018) Li Yao et al.   FOOD CHEMISTRY

Multivariate optimization of ultrasound-assisted extraction using Doehlert matrix for simultaneous determination of Fe and Ni in vegetable oils by high-resolution continuum source graphite furnace atomic absorption spectrometry

(2018) Jorge S. Almeida et al.   FOOD CHEMISTRY

Extraction induced by emulsion breaking: A model study on metal extraction from mineral oil

(2018) Ricardo J. Cassella et al.   FUEL

Determination of Cu, Cd, Ni, Pb and Zn in Edible Oils Using Reversed-Phase Ultrasonic Assisted Liquid–Liquid Microextraction and Flame Atomic Absorption Spectrometry

(2018) Maryam Mohebbi et al.   JOURNAL OF ANALYTICAL CHEMISTRY

Mixture design and Doehlert matrix for optimization of the ultrasonic assisted extraction of caffeic acid, rutin, catechin and trans -cinnamic acid in Physalis angulata L. and determination by HPLC DAD

(2018) Gisele Chagas Moreira et al.   MICROCHEMICAL JOURNAL

Extraction method based on emulsion breaking for the determination of Cu, Fe and Pb in Brazilian automotive gasoline samples by high-resolution continuum source flame atomic absorption spectrometry

(2018) Clarice C. Leite et al.   SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY

The crux of inept biomarkers for risks and benefits of trace elements

(2018) Julia Bornhorst et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Novel extraction induced by microemulsion breaking for Cu, Ni, Pb and V determination in ethanol-containing gasoline by graphite furnace atomic absorption spectrometry

(2018) Jonas O. Vinhal et al.   SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY

Application of constrained mixture design and Doehlert matrix in the optimization of dispersive liquid-liquid microextraction assisted by ultrasound for preconcentration and determination of cadmium in sediment and water samples by FAAS

(2017) Lucília Alves Meira et al.   MICROCHEMICAL JOURNAL

Novel extraction induced by microemulsion breaking: a model study for Hg extraction from Brazilian gasoline

(2017) Priscila O. Vicentino et al.   TALANTA

Determination of chloride in brazilian crude oils by ion chromatography after extraction induced by emulsion breaking

(2016) Nicolle F. Robaina et al.   JOURNAL OF CHROMATOGRAPHY A

Development and feasibility of emulsion breaking method for the extraction of cadmium from omega-3 dietary supplements and determination by flow injection TS-FF-AAS

(2016) Marcela Zanetti Corazza et al.   MICROCHEMICAL JOURNAL

Separation/Preconcentration System Based on Emulsion-Induced Breaking Procedure for Determination of Cadmium in Edible Oil Samples by Flow Injection-Flame Atomic Absorption Spectrometry

(2015) Dilek Bakircioglu et al.   Food Analytical Methods

Determination of Iron and Copper in Edible Oils by Flame Atomic Absorption Spectrometry After Liquid–Liquid Extraction

(2015) Feyzullah Tokay et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Application of extraction induced by emulsion breaking for trace multi-element determination in jet fuel by inductively coupled plasma-mass spectrometry

(2015) Yang-Ming He et al.   SPECTROSCOPY LETTERS

Application of the extraction induced by emulsion breaking for the determination of Cu, Fe and Mn in used lubricating oils by flame atomic absorption spectrometry

(2013) Luiz Fernando S. Caldas et al.   TALANTA

Variation in accumulation of heavy metals in different verities of sunflower seed oil with the aid of multivariate technique

(2008) Rehana Ansari et al.   FOOD CHEMISTRY