Isolation, purification, structural characterization, and hypoglycemic activity assessment of polysaccharides from Hovenia dulcis (Guai Zao)
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Title
Isolation, purification, structural characterization, and hypoglycemic activity assessment of polysaccharides from Hovenia dulcis (Guai Zao)
Authors
Keywords
Hovenia dulcis, Polysaccharides, Carbohydrate chemistry, Diabetes
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 208, Issue -, Pages 1106-1115
Publisher
Elsevier BV
Online
2022-04-02
DOI
10.1016/j.ijbiomac.2022.03.211
References
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