In-situ food spoilage monitoring using a wireless chemical receptor-conjugated graphene electronic nose
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Title
In-situ food spoilage monitoring using a wireless chemical receptor-conjugated graphene electronic nose
Authors
Keywords
Chemical receptor, Graphene, Cadaverine, Putrescine, Gas sensor, Real-time monitoring, Portable biosensors
Journal
BIOSENSORS & BIOELECTRONICS
Volume 200, Issue -, Pages 113908
Publisher
Elsevier BV
Online
2021-12-24
DOI
10.1016/j.bios.2021.113908
References
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