Single-Walled Carbon Nanotube/Metalloporphyrin Composites for the Chemiresistive Detection of Amines and Meat Spoilage

Non-destructive evaluation of pork freshness using a portable electronic nose (E-nose) based on a colorimetric sensor array

(2014) Huanhuan Li et al.   Analytical Methods

Wireless gas detection with a smartphone via rf communication

(2014) Joseph M. Azzarelli et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The Meat Freshness Monitoring System Using the Smart RFID Tag

(2014) Ki-Hwan Eom et al.   International Journal of Distributed Sensor Networks

Fused Porphyrin–Single-Walled Carbon Nanotube Hybrids: Efficient Formation and Photophysical Characterization

(2013) Qiwen Zhong et al.   ACS Nano

Sensory Arrays of Covalently Functionalized Single-Walled Carbon Nanotubes for Explosive Detection

(2013) Jan M. Schnorr et al.   ADVANCED FUNCTIONAL MATERIALS

Mechanical Drawing of Gas Sensors on Paper

(2012) Katherine A. Mirica et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Selective Detection of Ethylene Gas Using Carbon Nanotube-based Devices: Utility in Determination of Fruit Ripeness

(2012) Birgit Esser et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Conductometric Sensors for Monitoring Degradation of Automotive Engine Oil

(2011) Usman Latif et al.   SENSORS

Emerging Applications of Carbon Nanotubes†

(2010) Jan M. Schnorr et al.   CHEMISTRY OF MATERIALS

Control of Biogenic Amines in Food-Existing and Emerging Approaches

(2010) Aishath Naila et al.   JOURNAL OF FOOD SCIENCE

Carbon Nanotube Gas and Vapor Sensors

(2008) Douglas R. Kauffman et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION