Saccharomyces cerevisiae Cells Lacking the Zinc Vacuolar Transporter Zrt3 Display Improved Ethanol Productivity in Lignocellulosic Hydrolysates

Identification of the major fermentation inhibitors of recombinant 2G yeasts in diverse lignocellulose hydrolysates

(2021) Gert Vanmarcke et al.   Biotechnology for Biofuels

Regulation of Cell Death Induced by Acetic Acid in Yeasts

(2021) Susana R. Chaves et al.   Frontiers in Cell and Developmental Biology

Improved ethanol fermentation by promoter replacement of zinc responsive genes IPL1, PRP6 and RTC1 in Saccharomyces cerevisiae

(2021) Hong-Qi Chen et al.   BIOCHEMICAL ENGINEERING JOURNAL

Exergoenvironmental analysis of bioenergy systems: A comprehensive review

(2021) Mortaza Aghbashlo et al.   RENEWABLE & SUSTAINABLE ENERGY REVIEWS

Yeast cell factories for sustainable whey-to-ethanol valorisation towards a circular economy

(2021) Patrícia Carvalho et al.   Biofuel Research Journal-BRJ

Xylose fermentation efficiency of industrial Saccharomyces cerevisiae yeast with separate or combined xylose reductase/xylitol dehydrogenase and xylose isomerase pathways

(2019) Joana T. Cunha et al.   Biotechnology for Biofuels

Improved bioconversion of lignocellulosic biomass by Saccharomyces cerevisiae engineered for tolerance to acetic acid

(2019) Ja Kyong Ko et al.   Global Change Biology Bioenergy

HAA1 and PRS3 overexpression boosts yeast tolerance towards acetic acid improving xylose or glucose consumption: unravelling the underlying mechanisms

(2018) Joana T. Cunha et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Expression of Gre2p improves tolerance of engineered xylose-fermenting Saccharomyces cerevisiae to glycolaldehyde under xylose metabolism

(2018) Lahiru N. Jayakody et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Adaptive Response and Tolerance to Acetic Acid in Saccharomyces cerevisiae and Zygosaccharomyces bailii: A Physiological Genomics Perspective

(2018) Margarida Palma et al.   Frontiers in Microbiology

Genomic and phenotypic characterization of a refactored xylose-utilizing Saccharomyces cerevisiae strain for lignocellulosic biofuel production

(2018) Phuong Tran Nguyen Hoang et al.   Biotechnology for Biofuels

Quantifying the parametric sensitivity of ethanol production by Scheffersomyces (Pichia) stipitis: development and verification of a method based on the principles of growth on mixtures of complementary substrates

(2018) Shraddha Maitra et al.   MICROBIOLOGY-SGM

Molecular and physiological basis of Saccharomyces cerevisiae tolerance to adverse lignocellulose-based process conditions

(2018) Joana T. Cunha et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Metabolic engineering of a haploid strain derived from a triploid industrial yeast for producing cellulosic ethanol

(2017) Soo Rin Kim et al.   METABOLIC ENGINEERING

Profiling of Saccharomyces cerevisiae transcription factors for engineering the resistance of yeast to lignocellulose-derived inhibitors in biomass conversion

(2017) Guochao Wu et al.   Microbial Cell Factories

Hydrogen peroxide-mediated induction of SOD1 gene transcription is independent from Nrf2 in a cellular model of neurodegeneration

(2016) Michela Dell'Orco et al.   Biochimica et Biophysica Acta-Gene Regulatory Mechanisms

Pretreatment of lignocellulose: Formation of inhibitory by-products and strategies for minimizing their effects

(2016) Leif J. Jönsson et al.   BIORESOURCE TECHNOLOGY

Optimization of an acetate reduction pathway for producing cellulosic ethanol by engineered yeast

(2016) Guo-Chang Zhang et al.   BIOTECHNOLOGY AND BIOENGINEERING

The impact of zinc sulfate addition on the dynamic metabolic profiling of Saccharomyces cerevisiae subjected to long term acetic acid stress treatment and identification of key metabolites involved in the antioxidant effect of zinc

(2015) Chun Wan et al.   Metallomics

Zinc, magnesium, and calcium ion supplementation confers tolerance to acetic acid stress in industrialSaccharomyces cerevisiaeutilizing xylose

(2014) Ku Syahidah Ku Ismail et al.   Biotechnology Journal

Zinc: An antioxidant and anti-inflammatory agent: Role of zinc in degenerative disorders of aging

(2014) Ananda S. Prasad   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Catalase activity is stimulated by H2O2 in rich culture medium and is required for H2O2 resistance and adaptation in yeast

(2014) Dorival Martins et al.   Redox Biology

Genome-wide identification of genes involved in the positive and negative regulation of acetic acid-induced programmed cell death in Saccharomyces cerevisiae

(2013) Marlene Sousa et al.   BMC GENOMICS

Methods for Detection of Mitochondrial and Cellular Reactive Oxygen Species

(2012) Sergey I. Dikalov et al.   ANTIOXIDANTS & REDOX SIGNALING

Achievements and perspectives in yeast acetic acid-induced programmed cell death pathways

(2012) Nicoletta Guaragnella et al.   BIOCHEMICAL SOCIETY TRANSACTIONS

Evaluation of industrial Saccharomyces cerevisiae strains for ethanol production from biomass

(2012) Ceyda Kasavi et al.   BIOMASS & BIOENERGY

Improved ethanol production by a xylose-fermenting recombinant yeast strain constructed through a modified genome shuffling method

(2012) Wei Zhang et al.   Biotechnology for Biofuels

A higher spirit: avoiding yeast suicide during alcoholic fermentation

(2012) D Carmona-Gutierrez et al.   CELL DEATH AND DIFFERENTIATION

Comparative study on ethanol production from pretreated sugarcane bagasse using immobilized Saccharomyces cerevisiae on various matrices

(2012) Anita Singh et al.   RENEWABLE ENERGY

Identification of candidate genes for yeast engineering to improve bioethanol production in very high gravity and lignocellulosic biomass industrial fermentations

(2011) Francisco B Pereira et al.   Biotechnology for Biofuels

The Response to Heat Shock and Oxidative Stress in Saccharomyces cerevisiae

(2011) K. A. Morano et al.   GENETICS

The oxidative stress of zinc deficiency

(2011) David J. Eide   Metallomics

Mitochondrial degradation in acetic acid-induced yeast apoptosis: the role of Pep4 and the ADP/ATP carrier

(2010) Clara Pereira et al.   MOLECULAR MICROBIOLOGY

Genome-Wide Identification of Saccharomyces cerevisiae Genes Required for Maximal Tolerance to Ethanol

(2009) M. C. Teixeira et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Measurement of superoxide dismutase, catalase and glutathione peroxidase in cultured cells and tissue

(2009) Christine J Weydert et al.   Nature Protocols

Improving ethanol tolerance of a self-flocculating yeast by optimization of medium composition

(2008) Chuang Xue et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY