Multi-strain probiotics: Functions, effectiveness and formulations for aquaculture applications

Bacillus mycoides supplemented diet modulates the health status, gut microbiota and innate immune response of freshwater crayfish marron (Cherax cainii)

(2020) Md Javed Foysal et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Modulation of growth performance, non-specific immunity, intestinal morphology, the response to hypoxia stress and resistance to Aeromonas hydrophila of grass carp (Ctenopharyngodon idella) by dietary supplementation of a multi-strain probiotic

(2020) Xianquan Chen et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY C-TOXICOLOGY & PHARMACOLOGY

Multifaceted applications of probiotic Bacillus species in aquaculture with special reference to Bacillus subtilis

(2020) Sukanta K. Nayak   Reviews in Aquaculture

In vitro Evaluation of Antibacterial, Cytotoxic and Adherence Studies of Selected Commercial Probiotics

(2020) Kolli Guna Ranjan et al.   JOURNAL OF PURE AND APPLIED MICROBIOLOGY

The positive effects of single or conjoint administration of lactic acid bacteria on Channa argus: Digestive enzyme activity, antioxidant capacity, intestinal microbiota and morphology

(2020) Yidi Kong et al.   AQUACULTURE

Growth performance, non‐specific immunity and Vibrio parahaemolyticus resistance of Pacific white shrimp, Litopenaeus vannamei , in response to various microbial‐derived additives

(2020) Xiaoxiao Zhang et al.   AQUACULTURE NUTRITION

Probiotic additive affects muscle growth of Nile tilapia ( Oreochromis niloticus )

(2020) Vinícius Vasconcelos Silva et al.   AQUACULTURE RESEARCH

Enhancement of Live Food Nutritional Status with Essential Nutrients for Improving Aquatic Animal Health: A Review

(2020) Nur Amalina Samat et al.   Animals

Dietary supplementation of probiotic Bacillus coagulans ATCC 7050, improves the growth performance, intestinal morphology, microflora, immune response, and disease confrontation of Pacific white shrimp, Litopenaeus vannamei

(2019) Kwaku Amoah et al.   FISH & SHELLFISH IMMUNOLOGY

The effect of a multi-strain probiotic on growth performance, non-specific immune response, and intestinal health of juvenile turbot, Scophthalmus maximus L.

(2019) Zequn Li et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

The Efficacy of Potential Probiont Bacillus amylolique-faciens Strain L11 in Protecting Artemia Nauplii and Blue Crab Juveniles against Vibrio harveyi Infection

(2019) Azrin N.A.R et al.   JOURNAL OF PURE AND APPLIED MICROBIOLOGY

Continuous and pulse‐feeding application of multispecies probiotic bacteria in whiteleg shrimp, Litopenaeus vannamei

(2019) Jutta C. Kesselring et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Single or conjoint application of autochthonous Bacillus strains as potential probiotics: Effects on growth, feed utilization, immunity and disease resistance in Rohu, Labeo rohita (Hamilton)

(2019) Anjan Mukherjee et al.   AQUACULTURE

Effects of commercial superzist probiotic on growth performance and hematological and immune indices in fingerlings Acipenser baerii

(2019) Mir Hamed Sayed Hassani et al.   AQUACULTURE INTERNATIONAL

Effects of dietary multi-strain probiotics supplementation in a low fishmeal diet on growth performance, nutrient utilization, proximate composition, immune parameters, and gut microbiota of juvenile olive flounder (Paralichthys olivaceus)

(2019) Kai-Min Niu et al.   FISH & SHELLFISH IMMUNOLOGY

Assessment of microbial dynamics and antioxidant enzyme gene expression following probiotic administration in farmed Pacific white shrimp (Litopenaeus vannamei)

(2019) Laura T. Guzmán-Villanueva et al.   AQUACULTURE

Effects of three host-associated Bacillus species on mucosal immunity and gut health of Nile tilapia, Oreochromis niloticus and its resistance against Aeromonas hydrophila infection

(2019) Felix K.A. Kuebutornye et al.   FISH & SHELLFISH IMMUNOLOGY

Effectiveness of Multistrain Versus Single-strain Probiotics

(2018) Arthur C. Ouwehand et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Probiotic application for sustainable aquaculture

(2018) Mahmoud A.O. Dawood et al.   Reviews in Aquaculture

Blueprint for an intestinal villus: Species-specific assembly required

(2018) Katherine D. Walton et al.   Wiley Interdisciplinary Reviews-Developmental Biology

Effects of a commercial probiotic BS containing Bacillus subtilis and Bacillus licheniformis on growth, immune response and disease resistance in Nile tilapia, Oreochromis niloticus

(2018) Emmanuel Delwin Abarike et al.   FISH & SHELLFISH IMMUNOLOGY

Multiple-strain probiotics appear to be more effective in improving the growth performance and health status of white shrimp, Litopenaeus vannamei, than single probiotic strains

(2018) Yu-Chu Wang et al.   FISH & SHELLFISH IMMUNOLOGY

Probiotics in aquaculture: a promising emerging alternative approach

(2018) Arun Chauhan et al.   SYMBIOSIS

Screening probiotic candidates for a mixture of probiotics to enhance the growth performance, immunity, and disease resistance of Asian seabass, Lates calcarifer (Bloch), against Aeromonas hydrophila

(2017) Hsueh-Li Lin et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of the dietary supplementation of mixed probiotic spores of Bacillus amyloliquefaciens 54A, and Bacillus pumilus 47B on growth, innate immunity and stress responses of striped catfish ( Pangasianodon hypophthalmus )

(2017) Ho Thi Truong Thy et al.   FISH & SHELLFISH IMMUNOLOGY

Microencapsulation of Lactobacillus salivarious Li01 for enhanced storage viability and targeted delivery to gut microbiota

(2017) Mingfei Yao et al.   FOOD HYDROCOLLOIDS

Probiotic effect of Streptomyces strains alone or in combination with Bacillus and Lactobacillus in juveniles of the white shrimp Litopenaeus vannamei

(2016) Milagro García Bernal et al.   AQUACULTURE INTERNATIONAL

Aqualase® , a yeast-based in-feed probiotic, modulates intestinal microbiota, immunity and growth of rainbow trout Oncorhynchus mykiss

(2016) Milad Adel et al.   AQUACULTURE RESEARCH

Use of probiotics to enhance growth, stimulate immunity and confer disease resistance to Aeromonas salmonicida in rainbow trout (Oncorhynchus mykiss )

(2016) Youngjin Park et al.   AQUACULTURE RESEARCH

Comparison of the effects of dietary single and multi-probiotics on growth, non-specific immune responses and disease resistance in starry flounder, Platichthys stellatus

(2016) Youngjin Park et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary supplementation of Lactobacillus rhamnosus or/and Lactococcus lactis on the growth, gut microbiota and immune responses of red sea bream, Pagrus major

(2016) Mahmoud A.O. Dawood et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary administration of a commercial mixed-species probiotic improves growth performance and modulates the intestinal immunity of tilapia, Oreochromis niloticus

(2016) B.T. Standen et al.   FISH & SHELLFISH IMMUNOLOGY

Immune related transcriptional responses and performance of Litopenaeus vannamei post-larvae fed on dietary probiotic PrimaLac®

(2016) Hamed Kolangi Miandare et al.   FISH & SHELLFISH IMMUNOLOGY

Importance of prebiotics in aquaculture as immunostimulants. Effects on immune system of Sparus aurata and Dicentrarchus labrax

(2016) Donatella Carbone et al.   FISH & SHELLFISH IMMUNOLOGY

Probiotics as beneficial microbes in aquaculture: an update on their multiple modes of action: a review

(2016) Mohammad Jalil Zorriehzahra et al.   VETERINARY QUARTERLY

Viability and morphological evaluation of alginate-encapsulated Lactobacillus rhamnosus GG under simulated tilapia gastrointestinal conditions and its effect on growth performance, intestinal morphology and protection against Streptococcus agalactiae

(2015) Nopadon Pirarat et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Microencapsulation of new probiotic formulations for gastrointestinal delivery: in vitro study to assess viability and biological properties

(2015) G. D’Orazio et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Modulation of the intestinal microbiota and morphology of tilapia, Oreochromis niloticus, following the application of a multi-species probiotic

(2015) B . T. Standen et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effects of heat killed Lactobacillus plantarum (LP20) supplemental diets on growth performance, stress resistance and immune response of red sea bream, Pagrus major

(2015) Mahmoud A.O. Dawood et al.   AQUACULTURE

Dietary supplementation of probiotics improves survival and growth of Rohu (Labeo rohita Ham.) hatchlings and fry in outdoor tanks

(2015) Dilip K. Jha et al.   AQUACULTURE

Effects of dietary mono- and multiprobiotic strains on growth performance, gut bacteria and body composition of Javanese carp (Puntius gonionotus, Bleeker 1850)

(2015) S.K. Allameh et al.   AQUACULTURE NUTRITION

The effects of combined dietary probiotics Lactococcus lactis BFE920 and Lactobacillus plantarum FGL0001 on innate immunity and disease resistance in olive flounder (Paralichthys olivaceus)

(2015) Bo Ram Beck et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary supplementation with Bacillus subtilis, Saccharomyces cerevisiae and Aspergillus oryzae enhance immunity and disease resistance against Aeromonas hydrophila and Streptococcus iniae infection in juvenile tilapia Oreochromis niloticus

(2015) Marina Keiko P. Iwashita et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary administration of Shewanella haliotis D4, Bacillus cereus D7 and Aeromonas bivalvium D15, single or combined, on the growth, innate immunity and disease resistance of shrimp, Litopenaeus vannamei

(2014) Kai Hao et al.   AQUACULTURE

Probiotic effect of FLOC on Vibrios in the pacific white shrimp Litopenaeus vannamei

(2014) Diana Aguilera-Rivera et al.   AQUACULTURE

Serum bactericidal activity as indicator of innate immunity in pacu Piaractus mesopotamicus (Holmberg, 1887)

(2014) J.D. Biller-Takahashi et al.   ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA

Effect of dietary incorporation of a multi-strain probiotic on growth performance and health status in rainbow trout (Oncorhynchus mykiss)

(2014) Ilias Giannenas et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Dietary Multispecies Probiotic Supplementation Enhances the Immunohematological Responses and Reduces Mortality byAeromonas hydrophilainLabeo rohitaFingerlings

(2014) Sipra Mohapatra et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Effects of dietary supplementation of potential probioticBacillus subtilisVSG1 singularly or in combination withLactobacillus plantarumVSG3 or/andPseudomonas aeruginosaVSG2 on the growth, immunity and disease resistance ofLabeo rohita

(2013) S.S. Giri et al.   AQUACULTURE NUTRITION

Therapeutic Use of Prebiotics, Probiotics, and Postbiotics to Prevent Necrotizing Enterocolitis

(2013) Ravi Mangal Patel et al.   CLINICS IN PERINATOLOGY

Dietary probiotic supplementation modulated gut microbiota and improved growth of juvenile rainbow trout (Oncorhynchus mykiss)

(2013) M.A. Ramos et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

The mucosal immune system of fish: The evolution of tolerating commensals while fighting pathogens

(2013) Daniela Gomez et al.   FISH & SHELLFISH IMMUNOLOGY

Bacterial viability differentially influences the immunomodulatory capabilities of potential host-derived probiotics in the intestinal epithelial cells of Atlantic codGadus morhua

(2013) C.C. Lazado et al.   JOURNAL OF APPLIED MICROBIOLOGY

Probiotic Strains for Shellfish Aquaculture: Protection of Eastern Oyster,Crassostrea virginica, Larvae and Juveniles Againsl Bacterial Challenge

(2013) Murni Karim et al.   JOURNAL OF SHELLFISH RESEARCH

In vitro evaluation of single- and multi-strain probiotics: Inter-species inhibition between probiotic strains, and inhibition of pathogens

(2012) C.M.C. Chapman et al.   ANAEROBE

Performance of single and multi-strain probiotics during hatchery production of Greenshell™ mussel larvae, Perna canaliculus

(2012) Aditya Kesarcodi-Watson et al.   AQUACULTURE

Identification of an Antagonistic Probiotic Combination Protecting Ornate Spiny Lobster (Panulirus ornatus) Larvae against Vibrio owensii Infection

(2012) Evan F. Goulden et al.   PLoS One

Screening for potential probiotic bacteria to reduce prevalence of WSSV and IHHNV in whiteleg shrimp (Litopenaeus vannamei) under experimental conditions

(2011) Karla Y. Leyva-Madrigal et al.   AQUACULTURE

Antimicrobial peptide gene expression in tiger shrimp, Penaeus monodon in response to gram-positive bacterial probionts and white spot virus challenge

(2011) Swapna P. Antony et al.   AQUACULTURE

Use of different microbial probiotics in the diet of rohu, Labeo rohita fingerlings: effects on growth, nutrient digestibility and retention, digestive enzyme activities and intestinal microflora

(2011) S. MOHAPATRA et al.   AQUACULTURE NUTRITION

Immunomodulatory effects of secondary metabolites from thermophilic Anoxybacillus kamchatkensis XA-1 on carp, Cyprinus carpio

(2011) Gao-Xue Wang et al.   FISH & SHELLFISH IMMUNOLOGY

Phenotypic and genetic evaluations of biogenic amine production by lactic acid bacteria isolated from fish and fish products

(2011) Estefanía Muñoz-Atienza et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Application of multi-species of Bacillus in sea bream larviculture

(2010) Matteo Alessandro Avella et al.   AQUACULTURE

The current status and future focus of probiotic and prebiotic applications for salmonids

(2010) Daniel L. Merrifield et al.   AQUACULTURE

Interaction of dietary Bacillus subtilis and fructooligosaccharide on the growth performance, non-specific immunity of sea cucumber, Apostichopus japonicus

(2010) Qin Zhang et al.   FISH & SHELLFISH IMMUNOLOGY

Probiotics and immunity: A fish perspective

(2010) S.K. Nayak   FISH & SHELLFISH IMMUNOLOGY

Probiotic applications for rainbow trout (Oncorhynchus mykiss Walbaum) II. Effects on growth performance, feed utilization, intestinal microbiota and related health criteria postantibiotic treatment

(2009) D.L. MERRIFIELD et al.   AQUACULTURE NUTRITION

Probiotics in shrimp aquaculture: Avenues and challenges

(2009) A.S. Ninawe et al.   CRITICAL REVIEWS IN MICROBIOLOGY

Encapsulation for preservation of functionality and targeted delivery of bioactive food components

(2009) Paul de Vos et al.   INTERNATIONAL DAIRY JOURNAL

Prospects of using marine actinobacteria as probiotics in aquaculture

(2008) Surajit Das et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Lysozyme: an important defence molecule of fish innate immune system

(2008) Shailesh Saurabh et al.   AQUACULTURE RESEARCH

Monospecies and multispecies probiotic formulations produce different systemic and local immunostimulatory effects in the gilthead seabream (Sparus aurata L.)

(2008) Irene Salinas et al.   FISH & SHELLFISH IMMUNOLOGY

Studies on Bacillus subtilis and Lactobacillus acidophilus, as potential probiotics, on the immune response and resistance of Tilapia nilotica (Oreochromis niloticus) to challenge infections

(2008) Salah Mesalhy Aly et al.   FISH & SHELLFISH IMMUNOLOGY

The inner of the two Muc2 mucin-dependent mucus layers in colon is devoid of bacteria

(2008) M. E. V. Johansson et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA