Utilization of Regional Natural Brines for the Indoor Cultivation of Salicornia europaea

Exogenous melatonin enhances the reactive oxygen species metabolism, antioxidant defense‐related gene expression, and photosynthetic capacity of Phaseolus vulgaris L. to confer salt stress tolerance

(2021) Abdelaleim Ismail ElSayed et al.   PHYSIOLOGIA PLANTARUM

Effect of irrigation salinity and ecotype on the growth, physiological indicators and seed yield and quality of Salicornia europaea

(2021) José L. Araus et al.   PLANT SCIENCE

The Salicornia europaea potential for phytoremediation of heavy metals in the soils under different times of wastewater irrigation in northwestern Iran

(2021) Razieh Khalilzadeh et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Chemical Structure and Biological Activities of Secondary Metabolites from Salicornia europaea L.

(2021) Sojeong Kim et al.   MOLECULES

Extraction and Natural Bioactive Molecules Characterization in Spinach, Kale and Purslane: A Comparative Study

(2021) Boris Nemzer et al.   MOLECULES

Potential health benefits of carotenoid lutein: An updated review

(2021) Saikat Mitra et al.   FOOD AND CHEMICAL TOXICOLOGY

Pharmacological Insights into Halophyte Bioactive Extract Action on Anti-Inflammatory, Pain Relief and Antibiotics-Type Mechanisms

(2021) Rocco Giordano et al.   MOLECULES

Food systems: seven priorities to end hunger and protect the planet

(2021) Joachim von Braun et al.   NATURE

Artificial seawater based long-term culture of colonial ascidians

(2021) Marta K. Wawrzyniak et al.   DEVELOPMENTAL BIOLOGY

Wheat yield potential in controlled-environment vertical farms

(2020) Senthold Asseng et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The Role of Thermal Water in Chronic Skin Diseases Management: A Review of the Literature

(2020) Sara Cacciapuoti et al.   Journal of Clinical Medicine

Effect of Salinity Stress on Growth and Metabolomic Profiling of Cucumis sativus and Solanum lycopersicum

(2020) Ibrahim Bayoumi Abdel-Farid et al.   Plants-Basel

Light quality-induced changes of carotenoid composition in pak choi Brassica rapa ssp. chinensis

(2019) Katja Frede et al.   JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY

Boiling and steaming induced changes in secondary metabolites in three different cultivars of pak choi (Brassica rapa subsp. chinensis)

(2019) Xiaomin Chen et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Impact of Grafting, Salinity and Irrigation Water Composition on Eggplant Fruit Yield and Ion Relations

(2019) Gülüzar Duygu Semiz et al.   Scientific Reports

Remediation of saline soils contaminated with crude oil using the halophyte Salicornia persica in conjunction with hydrocarbon-degrading bacteria

(2018) Ali Ebadi et al.   JOURNAL OF ENVIRONMENTAL MANAGEMENT

GABA Shunt in Durum Wheat

(2018) Petronia Carillo   Frontiers in Plant Science

When too much isn’t enough: Does current food production meet global nutritional needs?

(2018) Krishna Bahadur KC et al.   PLoS One

Lutein and Zeaxanthin—Food Sources, Bioavailability and Dietary Variety in Age‐Related Macular Degeneration Protection

(2017) Bronwyn Eisenhauer et al.   Nutrients

Incorporating thresholds into understanding salinity tolerance: A study using salt-tolerant plants in salt marshes

(2017) Qiang He et al.   Ecology and Evolution

Salicornia: evaluating the halophytic extremophile as a food and a pharmaceutical candidate

(2016) Seema Patel   3 Biotech

Salicornia: evaluating the halophytic extremophile as a food and a pharmaceutical candidate

(2016) Seema Patel   3 Biotech

Halophyte agriculture: Success stories

(2014) Suresh Panta et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Potential Role of Carotenoids as Antioxidants in Human Health and Disease

(2014) Joanna Fiedor et al.   Nutrients

Effects of salinity on flowering, morphology, biomass accumulation and leaf metabolites in an edible halophyte

(2014) Y. Ventura et al.   AoB Plants

Field performance of halophytic species under irrigation with saline drainage water in the San Joaquin Valley of California

(2013) F.J. Díaz et al.   AGRICULTURAL WATER MANAGEMENT

A global assessment of the impact of climate change on water scarcity

(2013) Simon N. Gosling et al.   CLIMATIC CHANGE

Halophyte crop cultivation: The case for Salicornia and Sarcocornia

(2012) Yvonne Ventura et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Developing and testing new halophyte crops: A case study of salt tolerance of two species of the Brassicaceae, Diplotaxis tenuifolia and Cochlearia officinalis

(2012) Arjen C. de Vos et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Effect of seawater concentration on the productivity and nutritional value of annual Salicornia and perennial Sarcocornia halophytes as leafy vegetable crops

(2011) Yvonne Ventura et al.   SCIENTIA HORTICULTURAE

Effect of salt stress on physiological and antioxidative responses in two species of Salicornia (S. persica and S. europaea)

(2010) Mohammad Aghaleh et al.   ACTA PHYSIOLOGIAE PLANTARUM

Factors Influencing the Chemical Stability of Carotenoids in Foods

(2010) Caitlin S. Boon et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Ionic and osmotic relations in quinoa (Chenopodium quinoa Willd.) plants grown at various salinity levels

(2010) Y. Hariadi et al.   JOURNAL OF EXPERIMENTAL BOTANY

A Review of Wireless Sensor Technologies and Applications in Agriculture and Food Industry: State of the Art and Current Trends

(2009) Luis Ruiz-Garcia et al.   SENSORS

Salt in Irrigation Water Affects the Nutritional and Visual Properties of Romaine Lettuce (Lactuca sativa L.)

(2008) Hyun-Jin Kim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Salinity tolerance in halophytes*

(2008) Timothy J. Flowers et al.   NEW PHYTOLOGIST