Mapping the postharvest life of imported fruits from packhouse to retail stores using physics-based digital twins

Digital twins are coming: Will we need them in supply chains of fresh horticultural produce?

(2021) Thijs Defraeye et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Food quality and safety risk diagnosis in the food cold chain through failure mode and effect analysis

(2020) Jhao-Yi Wu et al.   FOOD CONTROL

Shelf life prediction model for strawberry based on respiration and transpiration processes

(2020) Ali Jalali et al.   Food Packaging and Shelf Life

Digital twins probe into food cooling and biochemical quality changes for reducing losses in refrigerated supply chains

(2019) Thijs Defraeye et al.   RESOURCES CONSERVATION AND RECYCLING

New trends in cold chain monitoring applications - A review

(2018) R. Badia-Melis et al.   FOOD CONTROL

Time-temperature abuse in the food cold chain: Review of issues, challenges, and recommendations

(2018) Nodali Ndraha et al.   FOOD CONTROL

Reducing waste and ecological impacts through a sustainable and efficient management of perishable food based on the Monte Carlo simulation

(2018) Giada La Scalia et al.   ECOLOGICAL INDICATORS

A webGIS-based system for real time shelf life prediction

(2016) Rosanna Sciortino et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE