Growth performance and fatty acid tissue profile in gilthead seabream juveniles fed with different phospholipid sources supplemented in low-fish meal diets

Effect of Short-Term Rotifer Enrichment With Marine Phospholipids on Growth, Survival, and Composition of Meager (Argyrosomus regius) Larvae

(2020) Sirwe Ghaderpour et al.   Frontiers in Marine Science

Aquaculture waste production associated with antinutrient presence in common fish feed plant ingredients

(2018) Fotini Kokou et al.   AQUACULTURE

Impact of Reduced Dietary Levels of Eicosapentaenoic Acid and Docosahexaenoic Acid on the Composition of Skin Membrane Lipids in Atlantic Salmon (Salmo salar L.)

(2018) Ken Cheng et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effects of graded dietary levels of soy protein concentrate supplemented with methionine and phosphate on the immune and antioxidant responses of gilthead sea bream ( Sparus aurata L.)

(2017) Fotini Kokou et al.   FISH & SHELLFISH IMMUNOLOGY

Influence of dietary phospholipid on early development and performance of Atlantic salmon (Salmo salar)

(2015) John F. Taylor et al.   AQUACULTURE

Gene regulation of lipid and phospholipid metabolism in Atlantic cod (Gadus morhua) larvae

(2015) Keshuai Li et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY

Feed Matters: Satisfying the Feed Demand of Aquaculture

(2015) Albert G. J. Tacon et al.   Reviews in Fisheries Science & Aquaculture

Effect of krill phospholipids versus soybean lecithin in microdiets for gilthead seabream (Sparus aurata) larvae on molecular markers of antioxidative metabolism and bone development

(2014) R. Saleh et al.   AQUACULTURE NUTRITION

Effects of sphingomyelin/ceramide ratio on the permeability and microstructure of model stratum corneum lipid membranes

(2014) Petra Pullmannová et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES

Saturated Fatty Acids Limit the Effects of Replacing Fish Oil with Soybean Oil with or without Phospholipid Supplementation in Feeds for Juvenile Cobia

(2013) Jesse Trushenski et al.   NORTH AMERICAN JOURNAL OF AQUACULTURE

Optimum krill phospholipids content in microdiets for gilthead seabream (Sparus aurata) larvae

(2012) R. Saleh et al.   AQUACULTURE NUTRITION

Effect of dietary phospholipid sources and levels on growth performance, enzymes activity, cholecystokinin and lipoprotein fractions of rainbow trout (Oncorhynchus mykiss) fry

(2012) Hamid Mohamadi Azarm et al.   AQUACULTURE RESEARCH

Effect of different sources and levels of dietary phospholipids on performances and fatty acid composition of pikeperch (Sander lucioperca) larvae

(2011) N. HAMZA et al.   AQUACULTURE NUTRITION

Potential of three new krill products for seabream larval production

(2011) Mónica Beatriz Betancor et al.   AQUACULTURE RESEARCH

Amending reduced fish-meal feeds with marine lecithin, but not soy lecithin, improves the growth of juvenile cobia and may attenuate heightened responses to stress challenge

(2011) J. Trushenski et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Fish oil substitution by vegetable oils in commercial diets for gilthead sea bream (Sparus aurata L.); effects on growth performance, flesh quality and fillet fatty acid profile

(2009) E. Fountoulaki et al.   AQUACULTURE

The influence of dietary phospholipid level on the performances of juvenile amberjack,Seriola dumerili, fed non-fishmeal diets

(2009) O. UYAN et al.   AQUACULTURE NUTRITION

Blood Lipids in Antarctic and in Temperate-Water Fish Species

(2009) Carlo Alberto Palmerini et al.   JOURNAL OF MEMBRANE BIOLOGY

The role of phospholipids in nutrition and metabolism of teleost fish

(2008) Douglas R. Tocher et al.   AQUACULTURE

High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream ( Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues

(2008) Laura Benedito-Palos et al.   BRITISH JOURNAL OF NUTRITION