Meal composition during an ad libitum buffet meal and longitudinal predictions of weight and percent body fat change: The role of hyper-palatable, energy dense, and ultra-processed foods
Published 2021 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Meal composition during an ad libitum buffet meal and longitudinal predictions of weight and percent body fat change: The role of hyper-palatable, energy dense, and ultra-processed foods
Authors
Keywords
Eating behavior, Young adults, Energy balance, Hedonic eating, Obesity, Body fat, Appetite
Journal
APPETITE
Volume 167, Issue -, Pages 105592
Publisher
Elsevier BV
Online
2021-07-08
DOI
10.1016/j.appet.2021.105592
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort
- (2020) Marie Beslay et al. PLOS MEDICINE
- Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake
- (2019) Kevin D. Hall et al. Cell Metabolism
- Hyper‐Palatable Foods: Development of a Quantitative Definition and Application to the US Food System Database
- (2019) Tera L. Fazzino et al. Obesity
- OUP accepted manuscript
- (2018) AMERICAN JOURNAL OF CLINICAL NUTRITION
- Supra-Additive Effects of Combining Fat and Carbohydrate on Food Reward
- (2018) Alexandra G. DiFeliceantonio et al. Cell Metabolism
- High Fat and Sugar Consumption During Ad Libitum Intake Predicts Weight Gain
- (2018) Emma J. Stinson et al. Obesity
- Dietary energy density is associated with body mass index-for-age in Mexican adolescents
- (2018) Andrea Arango-Angarita et al. Maternal and Child Nutrition
- Environmental and Individual Predictors of Healthy Dietary Behaviors in a Sample of Middle Aged Hispanic and Caucasian Women
- (2018) Deborah Bowen et al. International Journal of Environmental Research and Public Health
- Associations of Weight Gain From Early to Middle Adulthood With Major Health Outcomes Later in Life
- (2017) Yan Zheng et al. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
- A systematic review of the relationship between weight status perceptions and weight loss attempts, strategies, behaviours and outcomes
- (2017) A. Haynes et al. Obesity Reviews
- The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing
- (2017) Carlos Augusto Monteiro et al. PUBLIC HEALTH NUTRITION
- Associations between dietary energy density and obesity: A systematic review and meta-analysis of observational studies
- (2016) Mohammad Hossein Rouhani et al. NUTRITION
- Physical activity, mental health, and weight gain in a longitudinal observational cohort of nonobese young adults
- (2016) Amanda E. Staiano et al. Obesity
- Risk factors for weight gain: a longitudinal study in non-weight loss treatment-seeking overweight adults
- (2015) Emilia Manzato et al. Eating and Weight Disorders-Studies on Anorexia Bulimia and Obesity
- Why is obesity such a problem in the 21st century? The intersection of palatable food, cues and reward pathways, stress, and cognition
- (2015) Margaret J. Morris et al. NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS
- Activity related energy expenditure, appetite and energy intake. Potential implications for weight management
- (2013) D.M. Harrington et al. APPETITE
- Distraction, the desire to eat and food intake. Towards an expanded model of mindless eating
- (2012) Jane Ogden et al. APPETITE
- Resting metabolic rate is associated with hunger, self-determined meal size, and daily energy intake and may represent a marker for appetite
- (2012) Phillipa Caudwell et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Food reward, hyperphagia, and obesity
- (2011) Hans-Rudolf Berthoud et al. AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY
- The global obesity pandemic: shaped by global drivers and local environments
- (2011) Boyd A Swinburn et al. LANCET
- The impact of salt, fat and sugar levels on toddler food intake
- (2010) Sofia Bouhlal et al. BRITISH JOURNAL OF NUTRITION
- A new classification of foods based on the extent and purpose of their processing
- (2010) Carlos Augusto Monteiro et al. Cadernos de Saude Publica
- Energy Density, Palatability, and Satiety: Implications for Weight Control
- (2010) Adam Drewnowski NUTRITION REVIEWS
- Appetite control: methodological aspects of the evaluation of foods
- (2010) J. Blundell et al. Obesity Reviews
- Food consumption trends and drivers
- (2010) J. Kearney PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search