Prediction of fruit and vegetable intake from biomarkers using individual participant data of diet-controlled intervention studies

Prediction models for clustered data: comparison of a random intercept and standard regression model

(2013) Walter Bouwmeester et al.   BMC Medical Research Methodology

Individual participant data meta-analyses should not ignore clustering

(2013) Ghada Abo-Zaid et al.   JOURNAL OF CLINICAL EPIDEMIOLOGY

A framework for developing, implementing, and evaluating clinical prediction models in an individual participant data meta-analysis

(2013) Thomas P.A. Debray et al.   STATISTICS IN MEDICINE

Critical review: vegetables and fruit in the prevention of chronic diseases

(2012) Heiner Boeing et al.   EUROPEAN JOURNAL OF NUTRITION

Compliance, tolerability and safety of two antioxidant-rich diets: a randomised controlled trial in male smokers

(2011) Anette Karlsen et al.   BRITISH JOURNAL OF NUTRITION

Relative validity of fruit and vegetable intake estimated from an FFQ, using carotenoid and flavonoid biomarkers and the method of triads

(2011) Monica H. Carlsen et al.   BRITISH JOURNAL OF NUTRITION

Use of the Predictive Sugars Biomarker to Evaluate Self-Reported Total Sugars Intake in the Observing Protein and Energy Nutrition (OPEN) Study

(2011) N. Tasevska et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Biomarkers of Fruit and Vegetable Intake in Human Intervention Studies: A Systematic Review

(2011) Francina R. Baldrick et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study

(2011) S P Crispim et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Diets rich in fruits and vegetables suppress blood biomarkers of metabolic stress in overweight women

(2011) Jee-Young Yeon et al.   PREVENTIVE MEDICINE

Blood cell gene expression associated with cellular stress defense is modulated by antioxidant-rich food in a randomised controlled clinical trial of male smokers

(2010) Siv K Bøhn et al.   BMC Medicine

Can the Mediterranean diet lower HbA1c in type 2 diabetes? Results from a randomized cross-over study

(2010) C. Itsiopoulos et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Changes in vitamin biomarkers during a 2-year intervention trial involving increased fruit and vegetable consumption by free-living volunteers

(2009) Helen M. Macdonald et al.   BRITISH JOURNAL OF NUTRITION

Development and validation of a prediction model with missing predictor data: a practical approach

(2009) Yvonne Vergouwe et al.   JOURNAL OF CLINICAL EPIDEMIOLOGY

Vitamin A equivalency of β-carotene in healthy adults: limitation of the extrinsic dual-isotope dilution technique to measure matrix effect

(2008) Carolien A. Van Loo-Bouwman et al.   BRITISH JOURNAL OF NUTRITION

Telephone Counseling Promotes Dietary Change in Healthy Adults: Results of a Pilot Trial

(2008) Vicky A. Newman et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans

(2008) Giuseppe Maiani et al.   MOLECULAR NUTRITION & FOOD RESEARCH

No Differences in DNA Damage and Antioxidant Capacity Between Intervention Groups of Healthy, Nonsmoking Men Receiving 2, 5, or 8 Servings/Day of Vegetables and Fruit

(2008) Karlis Briviba et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL