A single serving of caffeinated coffee impairs postprandial glucose metabolism in overweight men

Caffeinated and Decaffeinated Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review and a Dose-Response Meta-analysis

(2014) M. Ding et al.   DIABETES CARE

Gender and body mass index modify the effect of increasing amounts of caffeinated coffee on postprandial glucose and insulin concentrations; a randomized, controlled, clinical trial

(2013) Anna Gavrieli et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Effect of different amounts of coffee on dietary intake and appetite of normal-weight and overweight/obese individuals

(2013) A. Gavrieli et al.   Obesity

Caffeinated and caffeine-free beverages and risk of type 2 diabetes

(2012) Shilpa N Bhupathiraju et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Caffeine ingestion impairs insulin sensitivity in a dose-dependent manner in both men and women

(2012) Marie-Soleil Beaudoin et al.   Applied Physiology Nutrition and Metabolism

Extraction of coffee antioxidants: Impact of brewing time and method

(2012) Iziar A. Ludwig et al.   FOOD RESEARCH INTERNATIONAL

A cross-over study of the acute effects of espresso coffee on glucose tolerance and insulin sensitivity in people with type 2 diabetes mellitus

(2012) Jeremy D. Krebs et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Caffeinated Coffee Does Not Acutely Affect Energy Intake, Appetite, or Inflammation but Prevents Serum Cortisol Concentrations from Falling in Healthy Men

(2011) Anna Gavrieli et al.   JOURNAL OF NUTRITION

An Oral Lipid Challenge and Acute Intake of Caffeinated Coffee Additively Decrease Glucose Tolerance in Healthy Men

(2011) Marie-Soleil Beaudoin et al.   JOURNAL OF NUTRITION

Antioxidant-rich coffee reduces DNA damage, elevates glutathione status and contributes to weight control: Results from an intervention study

(2011) Tamara Bakuradze et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Effects of caffeinated and decaffeinated coffee on biological risk factors for type 2 diabetes: a randomized controlled trial

(2011) Nicole M Wedick et al.   Nutrition Journal

Genetics of caffeine consumption and responses to caffeine

(2010) Amy Yang et al.   PSYCHOPHARMACOLOGY

Decaffeinated Coffee and Glucose Metabolism in Young Men

(2009) J. A. Greenberg et al.   DIABETES CARE

Acute Effects of Decaffeinated Coffee and the Major Coffee Components Chlorogenic Acid and Trigonelline on Glucose Tolerance

(2009) A. E. van Dijk et al.   DIABETES CARE

Diagnostic criteria for metabolic syndrome: a comparative analysis in an unselected sample of adult male population

(2008) Pasquale Strazzullo et al.   METABOLISM-CLINICAL AND EXPERIMENTAL