Electron beam radiation delayed the disassembly of cell wall polysaccharides in harvested mangoes

Effect of electron beam radiation on disease resistance and quality of harvested mangoes

(2020) Nguyen Trung Truc et al.   RADIATION PHYSICS AND CHEMISTRY

Cloning and expression analysis of polygalacturonase and pectin methylesterase genes during softening in apricot (Prunus armeniaca L.) fruit

(2019) Yuanyuan Hou et al.   SCIENTIA HORTICULTURAE

Effects of paper containing 1-MCP postharvest treatment on the disassembly of cell wall polysaccharides and softening in Younai plum fruit during storage

(2018) Yifen Lin et al.   FOOD CHEMISTRY

Effects of acidic electrolyzed oxidizing water on retarding cell wall degradation and delaying softening of blueberries during postharvest storage

(2017) Yihui Chen et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

γ-Irradiation treatment decreased degradation of cell-wall polysaccharides in blueberry fruit during cold storage

(2017) Chen Wang et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Cinnamaldehyde inhibits the mycelial growth of Geotrichum citri-aurantii and induces defense responses against sour rot in citrus fruit

(2017) Yalan Wu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effect of 60 Co γ-irradiation on storage quality and cell wall ultra-structure of blueberry fruit during cold storage

(2016) Chen Wang et al.   Innovative Food Science & Emerging Technologies

Revisiting cellulase production and redefining current strategies based on major challenges

(2016) Ramesh Chander Kuhad et al.   RENEWABLE & SUSTAINABLE ENERGY REVIEWS

Changes of reactive oxygen species and scavenging enzymes of persimmon fruit treated with CO2 deastringency and the effect of hydroxyl radicals on breakdown of cell wall polysaccharides in vitro

(2016) Ying Li et al.   SCIENTIA HORTICULTURAE

Hydroxyl radical is involved in cell wall disassembly and aril breakdown in mulberry fruit during storage

(2016) Hangjun Chen et al.   SCIENTIA HORTICULTURAE

Effects of Ionizing Radiation on Postharvest Fungal Pathogens

(2015) Rae-Dong Jeong et al.   Plant Pathology Journal

Difference in activity and gene expression of pectin-degrading enzymes during softening process in two cultivars of Chinese pear fruit

(2015) Jianmei Wei et al.   SCIENTIA HORTICULTURAE

Effect of gamma irradiation on the physico-chemical and visual properties of mango (Mangifera indica L.), cv. ‘Dushehri’ and ‘Fazli’ stored at 20°C

(2013) R. Mahto et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Structure of the cell wall of mango after application of ionizing radiation

(2012) Josenilda M. Silva et al.   RADIATION PHYSICS AND CHEMISTRY

Role of hydroxyl radical in modification of cell wall polysaccharides and aril breakdown during senescence of harvested longan fruit

(2011) Xuewu Duan et al.   FOOD CHEMISTRY

Cell wall metabolism in cold-stored tomato fruit

(2010) Adirek Rugkong et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Changes and postharvest regulation of activity and gene expression of enzymes related to cell wall degradation in ripening apple fruit

(2010) Jianmei Wei et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effect of heat treatments on gene expression and enzyme activities associated to cell wall degradation in strawberry fruit

(2008) Gustavo A. Martínez et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effects of reactive oxygen species on cellular wall disassembly of banana fruit during ripening

(2007) Guiping Cheng et al.   FOOD CHEMISTRY