Physiological and Biochemical Effects of an Aqueous Extract of Lemna minor L. as a Potential Biostimulant for Maize

Effects of Megafol on the Olive Cultivar ‘Arbequina’ Grown Under Severe Saline Stress in Terms of Physiological Traits, Oxidative Stress, Antioxidant Defenses, and Cytosolic Ca2+

(2021) Daniele Del Buono et al.   Frontiers in Plant Science

The Opportunity of Valorizing Agricultural Waste, Through Its Conversion into Biostimulants, Biofertilizers, and Biopolymers

(2021) Debora Puglia et al.   Sustainability

Foliar Application of Different Vegetal-Derived Protein Hydrolysates Distinctively Modulates Tomato Root Development and Metabolism

(2021) Angela Valentina Ceccarelli et al.   Plants-Basel

The significance of biomass in a circular economy

(2020) James Sherwood   BIORESOURCE TECHNOLOGY

Phytoremediation and detoxification of xenobiotics in plants: herbicide-safeners as a tool to improve plant efficiency in the remediation of polluted environments. A mini-review

(2020) Daniele Del Buono et al.   INTERNATIONAL JOURNAL OF PHYTOREMEDIATION

Editorial: Biostimulants in Agriculture

(2020) Youssef Rouphael et al.   Frontiers in Plant Science

Lemna minor Studies Under Various Storage Periods Using Extended-Polarity Extraction and Metabolite Non-Target Screening Analysis

(2020) Rofida Wahman et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

A novel plant extract as a biostimulant to recover strawberry plants from iron chlorosis

(2020) Teresa Saavedra et al.   JOURNAL OF PLANT NUTRITION

Exogenous vanillic acid enhances salt tolerance of tomato: Insight into plant antioxidant defense and glyoxalase systems

(2020) Khursheda Parvin et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Low input sustainable agriculture: A viable climate-smart option for boosting food production in a warming world

(2020) Deepranjan Sarkar et al.   ECOLOGICAL INDICATORS

Use of plant-defense hormones against pathogen-diseases of postharvest fresh produce

(2020) Jorge Poveda   PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY

Differential Bioaccumulation of Select Heavy Metals from Wastewater by Lemna minor

(2020) Mohd Asgar Khan et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Photosynthesis product allocation and yield in sweet potato with spraying exogenous hormones under drought stress

(2020) Li Huan et al.   JOURNAL OF PLANT PHYSIOLOGY

Antibacterial activity of Lemna minor extracts against Pseudomonas fluorescens and safety evaluation in a zebrafish model

(2020) Mariela González-Renteria et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

Can biostimulants be used to mitigate the effect of anthropogenic climate change on agriculture? It is time to respond

(2020) Daniele Del Buono   SCIENCE OF THE TOTAL ENVIRONMENT

Exogenous chlorogenic acid alleviates oxidative stress in apple leaves by enhancing antioxidant capacity

(2020) Yimeng Mei et al.   SCIENTIA HORTICULTURAE

Lemna gibba and Eichhornia crassipes extracts: Clean alternatives for deacidification, antioxidation and fungicidal treatment of historical paper

(2019) Wafaa A. Mohamed et al.   JOURNAL OF CLEANER PRODUCTION

An overview of plant-based natural biostimulants for sustainable horticulture with a particular focus on moringa leaf extracts

(2019) Faisal Zulfiqar et al.   PLANT SCIENCE

Optimization of enzymatic degradation of dealginated kelp waste through response surface methodology

(2019) Temesgen Gebreluel et al.   JOURNAL OF APPLIED PHYCOLOGY

The influence of different plant hormones on biomass and starch accumulation of duckweed: A renewable feedstock for bioethanol production

(2019) Yang Liu et al.   RENEWABLE ENERGY

Application of a Plant Biostimulant To Improve Maize (Zea mays) Tolerance to Metolachlor

(2019) Ivan Panfili et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A Vegetal Biopolymer-Based Biostimulant Promoted Root Growth in Melon While Triggering Brassinosteroids and Stress-Related Compounds

(2018) Luigi Lucini et al.   Frontiers in Plant Science

Physiological and Metabolic Responses Triggered by Omeprazole Improve Tomato Plant Tolerance to NaCl Stress

(2018) Youssef Rouphael et al.   Frontiers in Plant Science

Plant- and Seaweed-Based Extracts Increase Yield but Differentially Modulate Nutritional Quality of Greenhouse Spinach through Biostimulant Action

(2018) Youssef Rouphael et al.   Agronomy-Basel

Gluten-free flours from cereals, pseudocereals and legumes: Phenolic fingerprints and in vitro antioxidant properties

(2018) Gabriele Rocchetti et al.   FOOD CHEMISTRY

The treatment of duckweed with a plant biostimulant or a safener improves the plant capacity to clean water polluted by terbuthylazine

(2018) Ivan Panfili et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Biostimulants research in some horticultural plant species-A review

(2018) Nada Parađiković et al.   Food and Energy Security

Evaluation of pharmaceutical toxic effects of non-standard endpoints on the macrophyte species Lemna minor and Lemna gibba

(2018) G.D. Alkimin et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Phenolic profile and fermentation patterns of different commercial gluten-free pasta during in vitro large intestine fermentation

(2017) Gabriele Rocchetti et al.   FOOD RESEARCH INTERNATIONAL

Humic-Like Water-Soluble Lignins from Giant Reed (Arundo donax L.) Display Hormone-Like Activity on Plant Growth

(2017) Davide Savy et al.   JOURNAL OF PLANT GROWTH REGULATION

Selenium Biofortification in Fragaria × ananassa: Implications on Strawberry Fruits Quality, Content of Bioactive Health Beneficial Compounds and Metabolomic Profile

(2017) Tanja Mimmo et al.   Frontiers in Plant Science

Least-Squares Means: TheRPackagelsmeans

(2016) Russell V. Lenth   Journal of Statistical Software

Comparison of fluoride effects on germination and growth ofZea mays,Glycine maxand Sorghum vulgare

(2016) Brenda L Fina et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Exogenous plant hormones and cyclotide expression in Viola uliginosa (Violaceae)

(2015) Blazej Slazak et al.   PHYTOCHEMISTRY

Plant biostimulants: Definition, concept, main categories and regulation

(2015) Patrick du Jardin   SCIENTIA HORTICULTURAE

Protein hydrolysates as biostimulants in horticulture

(2015) Giuseppe Colla et al.   SCIENTIA HORTICULTURAE

Water Scarcity and Future Challenges for Food Production

(2015) Noemi Mancosu et al.   Water

Growth response of the duckweed Lemna gibba L. to copper and nickel phytoaccumulation

(2010) Nabila Khellaf et al.   ECOTOXICOLOGY

Alleviation of salt stress by plant growth regulators and IAA producing bacteria in wheat

(2009) Dilfuza Egamberdieva   ACTA PHYSIOLOGIAE PLANTARUM

Bio-protective effects of glucosinolates – A review

(2009) Adarsh Pal Vig et al.   LWT-FOOD SCIENCE AND TECHNOLOGY