In Vitroantioxidative and anti-inflammatory activities of the ethanol extract of eggplant (Solanum melongena)stalks in macrophage RAW 264.7 cells

Biphasic effects of luteolin on interleukin-1β-induced cyclooxygenase-2 expression in glioblastoma cells

(2015) Sylvie Lamy et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR CELL RESEARCH

Anti-Inflammatory Effects of Water Chestnut Extract on Cytokine Responses via Nuclear Factor-κB-signaling Pathway

(2015) Bora Kim et al.   Biomolecules & Therapeutics

Effect of glycosylation patterns of Chinese eggplant anthocyanins and other derivatives on antioxidant effectiveness in human colon cell lines

(2015) Pu Jing et al.   FOOD CHEMISTRY

Inhibitory Effects of Polydatin on Lipopolysaccharide-Stimulated RAW 264.7 Cells

(2015) Ting Lou et al.   INFLAMMATION

Attenuation of LPS-induced cyclooxygenase-2 and inducible NO synthase expression by lysophosphatidic acid in macrophages

(2015) Han-Yuan Chien et al.   Innate Immunity

Nitric Oxide and cGMP Induce COX-2 Expression and PGE2Production in Human Granulosa Cells Through CREB Signaling Pathway

(2015) Lanlan Fang et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Anti-Inflammatory Effect of Mangostenone F in Lipopolysaccharide-Stimulated RAW264.7 Macrophages by Suppressing NF-κB and MAPK Activation

(2014) Byoung Ok Cho et al.   Biomolecules & Therapeutics

Anti-inflammatory lignanamides from the roots of Solanum melongena L.

(2014) Jing Sun et al.   FITOTERAPIA

Antioxidant Activity and Phenolic Content of Microwave-AssistedSolanum melongenaExtracts

(2014) Loredana Salerno et al.   TheScientificWorldJOURNAL

Knowledge of Eastern materia medica (Indian and Chinese) in pre-modern Mediterranean medical traditions: A study in comparative historical ethnopharmacology

(2013) Alain Touwaide et al.   JOURNAL OF ETHNOPHARMACOLOGY

Chemical and Bioactive Quality Traits During Fruit Ripening in Eggplant (S. melongena L.) and Allied Species

(2012) Giuseppe Mennella et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Inhibition of Nitric Oxide Production by Ethyl Digallates Isolated from Galla Rhois in RAW 264.7 Macrophages

(2011) Pil-Hoon Park et al.   Biomolecules & Therapeutics

Anti-inflammatory activity of an alkaloid fromSolanum trilobatumon acute and chronic inflammation models

(2011) A. Pandurangan et al.   NATURAL PRODUCT RESEARCH

Cardioprotective properties of raw and cooked eggplant (Solanum melongena L)

(2011) S. Das et al.   Food & Function

Antioxidant and hepatoprotective activities of five eggplant varieties

(2010) Pannarat Akanitapichat et al.   FOOD AND CHEMICAL TOXICOLOGY

A comparative study on antioxidant activities of different varieties of Solanum melongena

(2009) P. Nisha et al.   FOOD AND CHEMICAL TOXICOLOGY

Analysis of the stable free radical scavenging capability of artificial polyphenol mixtures and plant extracts by capillary electrophoresis and liquid chromatography–diode array detection–tandem mass spectrometry

(2009) Kati Helmja et al.   JOURNAL OF CHROMATOGRAPHY A

Inhibition of inducible nitric oxide synthase and cyclooxygenase-2 in lipopolysaccharide-stimulated RAW264.7 cells by carboxybutyrylated glucosamine takes place via down-regulation of mitogen-activated protein kinase-mediated nuclear factor-κB signaling

(2008) Niranjan Rajapakse et al.   IMMUNOLOGY

Structures and Antioxidant Activity of Anthocyanins in Many Accessions of Eggplant and Its Related Species

(2008) Keiko Azuma et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Redox factor-1 mediates NF-κB nuclear translocation for LPS-induced iNOS expression in murine macrophage cell line RAW 264.7

(2007) Ju Dong Song et al.   IMMUNOLOGY