Development of a sensitive monoclonal-based enzyme-linked immunosorbent assay for monitoring T-2 toxin in food and feed

A novel hapten and monoclonal-based enzyme-linked immunosorbent assay for sulfonamides in edible animal tissues

(2014) Qi Zhou et al.   FOOD CHEMISTRY

High Specific Monoclonal Antibody Production and Development of an ELISA Method for Monitoring T-2 Toxin in Rice

(2014) Yanshen Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Development of a liquid chromatography–tandem mass spectrometry with ultrasound-assisted extraction and auto solid-phase clean-up method for the determination of Fusarium toxins in animal derived foods

(2013) Dongmei Chen et al.   JOURNAL OF CHROMATOGRAPHY A

A Survey on Occurrence of T-2 toxin in Cereals Destined for Human Consumption

(2012) Majid Riazipour et al.   Jundishapur Journal of Microbiology

Enzyme-linked immunosorbent assay for the determination of T-2 toxin in cereals and feedstuff

(2010) Junping Wang et al.   MICROCHIMICA ACTA

Metabolism and cytotoxic effects of T-2 toxin and its metabolites on human cells in primary culture

(2009) Maika Königs et al.   TOXICOLOGY

T-2 toxin inhibits the differentiation of human monocytes into dendritic cells and macrophages

(2009) N. Hymery et al.   TOXICOLOGY IN VITRO

Development of Qualitative and Semiquantitative Immunoassay-Based Rapid Strip Tests for the Detection of T-2 Toxin in Wheat and Oat

(2008) Alexandra Molinelli et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Determination of T-2 and HT-2 Toxins in Cereals Including Oats after Immunoaffinity Cleanup by Liquid Chromatography and Fluorescence Detection

(2008) Anke Trebstein et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY