4.7 Article

A novel hapten and monoclonal-based enzyme-linked immunosorbent assay for sulfonamides in edible animal tissues

Journal

FOOD CHEMISTRY
Volume 154, Issue -, Pages 52-62

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2014.01.016

Keywords

Sulfonamides; Hapten; Monoclonal antibody; Indirect competitive enzyme-linked; immunosorbent assay; Edible animal tissues

Funding

  1. Ministry of Science and Technology of the People's Republic of China [2011DFA32140, 2011BAK10B01]

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For high-throughput monitoring of the residues of sulfonamides (SAs) in edible animal tissues, a novel hapten and monoclonal-based indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) was developed. The novel hapten was synthesized and conjugated to carrier protein as immunogen. The spleen cells of the inoculated mice expressing group-specificity against SAs were fused. The obtained monoclonal antibody 4E5 showed the cross-reactivity (CR) to 16 structurally different SAs. Based on this antibody, an optimised icELISA protocol was carried out with only phosphate-buffered saline for the fast extraction of SAs in the tissues. The limits of detection of SAs in chicken ranged from 1.5 to 22.3 mu g kg(-1). The recoveries were 70.6-121% with less than 24.1% relative standard deviation. The developed ic-ELISA showed a good correlation with high performance liquid chromatography. It would be a useful tool for the screening of residues of SAs in edible animal tissues. (C) 2014 Elsevier Ltd. All rights reserved.

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