Immobilization of horseradish peroxidase on cationic microporous starch: Physico-bio-chemical characterization and removal of phenolic compounds
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Title
Immobilization of horseradish peroxidase on cationic microporous starch: Physico-bio-chemical characterization and removal of phenolic compounds
Authors
Keywords
Modified starch, Enzyme immobilization, Removal of phenol and , p, -chlorophenol
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 181, Issue -, Pages 734-742
Publisher
Elsevier BV
Online
2021-03-31
DOI
10.1016/j.ijbiomac.2021.03.171
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