Purification and Partial Characterization of Peroxidases from Three Food Waste By-Products: Broad Bean Pods, Pea Pods, and Artichoke Stems

Applications of Microbial Enzymes in Food Industry

(2018) Sindhu Raveendran et al.   FOOD TECHNOLOGY AND BIOTECHNOLOGY

Inhibitory effects of selected pesticides on peroxidases purified by affinity chromatography

(2018) Zeynep Koksal et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

Study on utilizing solid food industry waste with brewers' spent grain and potato pulp as possible peroxidase sources

(2017) Katarzyna Kurnik et al.   JOURNAL OF FOOD BIOCHEMISTRY

Purification and characterization of peroxidase from sprouted green gram (Vigna radiata ) roots and removal of phenol and p -chlorophenol by immobilized peroxidase

(2017) Shaik Akbar Basha et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Purification of peroxidase from Amsonia orientalis by three-phase partitioning and its biochemical characterization

(2017) Yonca Yuzugullu Karakus et al.   SEPARATION SCIENCE AND TECHNOLOGY

Purification, characterization, and inhibition sensitivity of peroxidase from wheat (Triticum aestivum ssp. vulgare)

(2016) Sevgi Altın et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

Ultrasound assisted three phase partitioning of peroxidase from waste orange peels

(2016) Mangesh D. Vetal et al.   Green Processing and Synthesis

An updated view on horseradish peroxidases: recombinant production and biotechnological applications

(2015) Florian W. Krainer et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Purification and Biochemical Characterization of Peroxidase Isolated from White Cabbage (Brassica Oleracea var. capitata f. alba)

(2015) Hacer Ülkü Erdem et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

Partial purification and characterization of polyphenol oxidase and peroxidase from chestnut kernel

(2015) Zhiqing Gong et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Diverse functions and reactions of class III peroxidases

(2015) Jun Shigeto et al.   NEW PHYTOLOGIST

Affinity selection of histidine-containing peptides using metal chelate methacrylate monolithic disk for targeted LC–MS/MS approach in high-throughput proteomics

(2014) Rajasekar R. Prasanna et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Single-step purification of peroxidase by 4-aminobenzohydrazide from Turkish blackradish and Turnip roots

(2013) Ramazan Kalin et al.   FOOD CHEMISTRY

A simple lab-scale extraction of soybean hull peroxidase shows wide variation among cultivars

(2013) Aaron Steevensz et al.   INDUSTRIAL CROPS AND PRODUCTS

Peroxidase(s) in Environment Protection

(2013) Neelam Bansal et al.   TheScientificWorldJOURNAL

Hevea brasiliensis cell suspension peroxidase: purification, characterization and application for dye decolorization

(2013) Thitikorn Chanwun et al.   AMB Express

Purification and Characterization of Peroxidase from Papaya (Carica papaya) Fruit

(2012) Veda P. Pandey et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Purification and Characterization of Peroxidase from Sweet Gourd (Cucurbita moschataLam. Poiret)

(2011) Ekrem Koksal et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

Purification, biochemical characterization and cloning of a new cationic peroxidase isoenzyme from artichoke

(2011) Angela Cardinali et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Purification and characterization of membrane-bound peroxidase from date palm leaves (Phoenix dactylifera L.)

(2011) Abdurrahman M. Al-Senaidy et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

Purification of Peroxidase from Horseradish (Armoracia rusticana) Roots

(2010) Christopher B. Lavery et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Laccases: a never-ending story

(2009) Paola Giardina et al.   CELLULAR AND MOLECULAR LIFE SCIENCES

Potential applications of peroxidases

(2009) Mohsina Hamid et al.   FOOD CHEMISTRY

Peroxidase-active cell free extract from onion solid wastes: biocatalytic properties and putative pathway of ferulic acid oxidation

(2008) Ayman El Agha et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Class III peroxidases in plant defence reactions

(2008) L. Almagro et al.   JOURNAL OF EXPERIMENTAL BOTANY

Production and chromatographic behaviour of polygalacturonase from Pleurotus ostreatus on immobilized metal chelates

(2008) Maria do Rosário Freixo et al.   PROCESS BIOCHEMISTRY

Purification and Characterization of Peroxidase from Cauliflower (Brassica oleracea L. var. botrytis) Buds

(2008) Ekrem Koksal et al.   PROTEIN AND PEPTIDE LETTERS