Optimization of elecrospinning process of zein using central composite design

Fundamentals of electrospinning as a novel delivery vehicle for bioactive compounds in food nanotechnology

(2015) Behrouz Ghorani et al.   FOOD HYDROCOLLOIDS

Drug-Loaded Zein Nanofibers Prepared Using a Modified Coaxial Electrospinning Process

(2013) Weidong Huang et al.   AAPS PHARMSCITECH

Electrospinning of Prolamin Proteins in Acetic Acid: The Effects of Protein Conformation and Aggregation in Solution

(2012) Yixiang Wang et al.   MACROMOLECULAR MATERIALS AND ENGINEERING

Fabrication, Functionalization, and Application of Electrospun Biopolymer Nanofibers

(2011) Christina Kriegel et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Whey protein capsules obtained through electrospraying for the encapsulation of bioactives

(2011) Amparo López-Rubio et al.   Innovative Food Science & Emerging Technologies

Electrospinning: A fascinating fiber fabrication technique

(2010) Nandana Bhardwaj et al.   BIOTECHNOLOGY ADVANCES

Electrospinning of food-grade nanofibers from cellulose acetate and egg albumen blends

(2010) Saowakon Wongsasulak et al.   JOURNAL OF FOOD ENGINEERING

Electrospun Zein Fibers as Carriers to Stabilize (−)-Epigallocatechin Gallate

(2009) Y. Li et al.   JOURNAL OF FOOD SCIENCE

Nanotechnology and its applications in the food sector

(2009) Nesli Sozer et al.   TRENDS IN BIOTECHNOLOGY

Processing of polymer nanofibers through electrospinning as drug delivery systems

(2008) El-Refaie Kenawy et al.   MATERIALS CHEMISTRY AND PHYSICS

Use of electrospinning technique for biomedical applications

(2008) Seema Agarwal et al.   POLYMER

Characterization of the morphology and thermal properties of Zein Prolamine nanostructures obtained by electrospinning

(2007) S. Torres-Giner et al.   FOOD HYDROCOLLOIDS