Characterization of the morphology and thermal properties of Zein Prolamine nanostructures obtained by electrospinning

Title
Characterization of the morphology and thermal properties of Zein Prolamine nanostructures obtained by electrospinning
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 22, Issue 4, Pages 601-614
Publisher
Elsevier BV
Online
2007-03-03
DOI
10.1016/j.foodhyd.2007.02.005

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