Ultrashort-chain perfluoroalkyl substance trifluoroacetate (TFA) in beer and tea – An unintended aqueous extraction
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Title
Ultrashort-chain perfluoroalkyl substance trifluoroacetate (TFA) in beer and tea – An unintended aqueous extraction
Authors
Keywords
Alcoholic and non-alcoholic beverages, Perfluoroalkyl substances, Polyfluoroalkyl substances, Aqueous extraction, Brewing process, Trifluoroacetate
Journal
FOOD CHEMISTRY
Volume 351, Issue -, Pages 129304
Publisher
Elsevier BV
Online
2021-02-19
DOI
10.1016/j.foodchem.2021.129304
References
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