A ratiometric fluorescent probe based on sulfur quantum dots and calcium ion for sensitive and visual detection of doxycycline in food
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Title
A ratiometric fluorescent probe based on sulfur quantum dots and calcium ion for sensitive and visual detection of doxycycline in food
Authors
Keywords
Sulfur quantum dots, Calcium ion, Doxycycline, Ratiometric fluorescence, Visual semi-quantitation
Journal
FOOD CHEMISTRY
Volume 356, Issue -, Pages 129720
Publisher
Elsevier BV
Online
2021-03-30
DOI
10.1016/j.foodchem.2021.129720
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