Physical and chemical modifications of cellulose fibers for food packaging applications
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Title
Physical and chemical modifications of cellulose fibers for food packaging applications
Authors
Keywords
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Journal
CELLULOSE
Volume 28, Issue 14, Pages 8877-8897
Publisher
Springer Science and Business Media LLC
Online
2021-07-26
DOI
10.1007/s10570-021-04086-0
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