The Importance of Non-Diffusional Factors in Determining Photosynthesis of Two Contrasting Quinoa Ecotypes (Chenopodium quinoa Willd.) Subjected to Salinity Conditions

The sweet sorghum SbWRKY50 is negatively involved in salt response by regulating ion homeostasis

(2020) Yushuang Song et al.   PLANT MOLECULAR BIOLOGY

The combined effect of Cr(III) and NaCl determines changes in metal uptake, nutrient content, and gene expression in quinoa (Chenopodium quinoa Willd.)

(2020) Francesco Guarino et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Spatial and Temporal Profile of Glycine Betaine Accumulation in Plants Under Abiotic Stresses

(2019) Maria Grazia Annunziata et al.   Frontiers in Plant Science

Traits of fatty acid accumulation in dimorphic seeds of the euhalophyte Suaeda salsa in saline conditions

(2018) Y. Q. Zhao et al.   PLANT BIOSYSTEMS

Comparing salt-induced responses at the transcript level in a salares and coastal-lowlands landrace of quinoa ( Chenopodium quinoa Willd)

(2017) Karina B. Ruiz et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Characterization of betalains, saponins and antioxidant power in differently colored quinoa ( Chenopodium quinoa ) varieties

(2017) Josefa Escribano et al.   FOOD CHEMISTRY

Signalling by potassium: another second messenger to add to the list?

(2017) Sergey Shabala   JOURNAL OF EXPERIMENTAL BOTANY

Elevated atmospheric CO2 concentration leads to different salt resistance mechanisms in a C3 (Chenopodium quinoa) and a C4 (Atriplex nummularia) halophyte

(2015) Nicole Geissler et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Ionic and photosynthetic homeostasis in quinoa challenged by salinity and drought – mechanisms of tolerance

(2015) Fatemeh Razzaghi et al.   FUNCTIONAL PLANT BIOLOGY

K+ accumulation in the cytoplasm and nucleus of the salt gland cells of Limonium bicolor accompanies increased rates of salt secretion under NaCl treatment using NanoSIMS

(2015) Zhong-Tao Feng et al.   PLANT SCIENCE

Salt-induced photoinhibition of PSII is alleviated in halophyte Thellungiella halophila by increases of unsaturated fatty acids in membrane lipids

(2014) Na Sui et al.   ACTA PHYSIOLOGIAE PLANTARUM

Genotypic difference in salinity tolerance in quinoa is determined by differential control of xylem Na+ loading and stomatal density

(2013) Sergey Shabala et al.   JOURNAL OF PLANT PHYSIOLOGY

Sodium transport system in plant cells

(2013) Toshio Yamaguchi et al.   Frontiers in Plant Science

Transient soil salinity under the combined effect of reclaimed water and regulated deficit drip irrigation of Mandarin trees

(2012) Oussama Mounzer et al.   AGRICULTURAL WATER MANAGEMENT

Modulation Role of Abscisic Acid (ABA) on Growth, Water Relations and Glycinebetaine Metabolism in Two Maize (Zea mays L.) Cultivars under Drought Stress

(2012) Lixin Zhang et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Constitutive accumulation of zeaxanthin in tomato alleviates salt stress-induced photoinhibition and photooxidation

(2012) Qiu-Yu Zhang et al.   PHYSIOLOGIA PLANTARUM

Oxidative stress protection and stomatal patterning as components of salinity tolerance mechanism in quinoa (Chenopodium quinoa)

(2012) Lana Shabala et al.   PHYSIOLOGIA PLANTARUM

Varietal differences of quinoa’s tolerance to saline conditions

(2012) Verena I. Adolf et al.   PLANT AND SOIL

Response of salt stressed okra (Abelmoschus esculentus Moench) plants to foliar-applied glycine betaine and glycine betaine containing sugarbeet extract

(2012) N. Habib et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Beyond the ionic and osmotic response to salinity in Chenopodium quinoa: functional elements of successful halophytism

(2011) Francesco Orsini et al.   FUNCTIONAL PLANT BIOLOGY

Simultaneous Determination of Phenolic Compounds and Saponins in Quinoa (Chenopodium quinoaWilld) by a Liquid Chromatography–Diode Array Detection–Electrospray Ionization–Time-of-Flight Mass Spectrometry Methodology

(2011) Ana María Gómez-Caravaca et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Variation in salinity tolerance of four lowland genotypes of quinoa (Chenopodium quinoa Willd.) as assessed by growth, physiological traits, and sodium transporter gene expression

(2011) Karina Ruiz-Carrasco et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Evaluating salinity distribution in soil irrigated with saline water in arid regions of northwest China

(2010) Weiping Chen et al.   AGRICULTURAL WATER MANAGEMENT

Ionic and osmotic relations in quinoa (Chenopodium quinoa Willd.) plants grown at various salinity levels

(2010) Y. Hariadi et al.   JOURNAL OF EXPERIMENTAL BOTANY

Glycinebetaine protects plants against abiotic stress: mechanisms and biotechnological applications

(2010) TONY H. H. CHEN et al.   PLANT CELL AND ENVIRONMENT

Proteome analysis of soybean leaves, hypocotyls and roots under salt stress

(2010) Hamid Sobhanian et al.   Proteome Science

Chemistry and Biochemistry of Dietary Polyphenols

(2010) Rong Tsao   Nutrients

Importance of Ionic and Osmotic Components of Salt Stress on the Germination of Four Quinua (Chenopodium quinoa Willd.) Selections

(2010) José Delatorre-Herrera et al.   Chilean Journal of Agricultural Research

Identification and Characterization of the Na+/H+Antiporter NhaS3 from the Thylakoid Membrane ofSynechocystissp. PCC 6803

(2009) Kenta Tsunekawa et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

The role of cotyledon metabolism in the establishment of quinoa (Chenopodium quinoa) seedlings growing under salinity

(2009) Ana María C. Ruffino et al.   PLANT AND SOIL

Mechanisms of Salinity Tolerance

(2008) Rana Munns et al.   Annual Review of Plant Biology

Nitrogen metabolism in durum wheat under salinity: accumulation of proline and glycine betaine

(2008) Petronia Carillo et al.   FUNCTIONAL PLANT BIOLOGY

Salinity tolerance in halophytes*

(2008) Timothy J. Flowers et al.   NEW PHYTOLOGIST

Salt stress inhibits photosystems II and I in cyanobacteria

(2008) Suleyman I. Allakhverdiev et al.   PHOTOSYNTHESIS RESEARCH

Relationship between salt tolerance and photosynthetic machinery performance in citrus

(2007) María F. López-Climent et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY