Transcriptomic and Metabolomic Basis of Short- and Long-Term Post-Harvest UV-C Application in Regulating Grape Berry Quality Development

Integration of UV irradiation and chitosan coating: A powerful treatment for maintaining the postharvest quality of sweet cherry fruit

(2020) Moslem Abdipour et al.   SCIENTIA HORTICULTURAE

Integrative transcriptomics and metabolomics data exploring the effect of chitosan on postharvest grape resistance to Botrytis cinerea

(2020) Zibo Zhang et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

UV-C treatment of grape must: Microbial inactivation, toxicological considerations and influence on chemical and sensory properties of white wine

(2019) Kathrin Diesler et al.   Innovative Food Science & Emerging Technologies

Dietary Anthocyanins and Stroke: A Review of Pharmacokinetic and Pharmacodynamic Studies

(2019) Manolescu et al.   Nutrients

Effect of methyl jasmonate on the aroma of Sangiovese grapes and wines

(2018) Claudio D'Onofrio et al.   FOOD CHEMISTRY

Exogenous strigolactone interacts with abscisic acid-mediated accumulation of anthocyanins in grapevine berries

(2018) Manuela Ferrero et al.   JOURNAL OF EXPERIMENTAL BOTANY

Effect of postharvest UV-B or UV-C irradiation on phenolic compounds and their transcription of phenolic biosynthetic genes of table grapes

(2018) Kangliang Sheng et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Recent advances in postharvest technology of the wine grape to improve the wine aroma

(2018) Fabio Mencarelli et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

PROHIBITIN3 Forms Complexes with ISOCHORISMATE SYNTHASE1 to Regulate Stress-Induced Salicylic Acid Biosynthesis in Arabidopsis

(2018) Aldo Seguel et al.   PLANT PHYSIOLOGY

Comparison of postharvest UV-B and UV-C treatments on table grape: Changes in phenolic compounds and their transcription of biosynthetic genes during storage

(2018) Kangliang Sheng et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Changes of Anthocyanin Component Biosynthesis in ‘Summer Black’ Grape Berries after the Red Flesh Mutation Occurred

(2018) Kekun Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A specific allele of MYB14 in grapevine correlates with high stilbene inducibility triggered by Al3+ and UV-C radiation

(2018) Ru Bai et al.   PLANT CELL REPORTS

Postharvest light irradiation and appropriate temperature treatment increase anthocyanin accumulation in grape berry skin

(2018) Akifumi Azuma et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Changes in grapevine DNA methylation and polyphenols content induced by solar ultraviolet-B radiation, water deficit and abscisic acid spray treatments

(2018) Carlos Marfil et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Postharvest UV-C irradiation stimulates the non-enzymatic and enzymatic antioxidant system of ‘Isabel’ hybrid grapes ( Vitis labrusca × Vitis vinifera L.)

(2017) Luana Haselein Maurer et al.   FOOD RESEARCH INTERNATIONAL

Preharvest Ultraviolet C Irradiation Increased the Level of Polyphenol Accumulation and Flavonoid Pathway Gene Expression in Strawberry Fruit

(2017) Yanqun Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

UV-B irradiation differentially regulates terpene synthases and terpene content of peach

(2017) Hongru Liu et al.   PLANT CELL AND ENVIRONMENT

Dark Period Following UV-C Treatment Enhances Killing ofBotrytis cinereaConidia and Controls Gray Mold of Strawberries

(2016) Wojciech J. Janisiewicz et al.   PHYTOPATHOLOGY

Disclosing the Molecular Basis of the Postharvest Life of Berry in Different Grapevine Genotypes

(2016) Sara Zenoni et al.   PLANT PHYSIOLOGY

The effect of postharvest application of UV-C radiation on the phenolic compounds of conventional and organic grapes ( Vitis labrusca cv. ‘Concord’)

(2016) Ellen Porto Pinto et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Exploratory Metabolomics Profiling in the Kainic Acid Rat Model Reveals Depletion of 25-Hydroxyvitamin D3 during Epileptogenesis

(2016) Svenja Heischmann et al.   Scientific Reports

Transcriptomic and Metabolomic Networks in the Grape Berry Illustrate That it Takes More Than Flavonoids to Fight Against Ultraviolet Radiation

(2016) José Tomás Matus   Frontiers in Plant Science

StringTie enables improved reconstruction of a transcriptome from RNA-seq reads

(2015) Mihaela Pertea et al.   NATURE BIOTECHNOLOGY

Skin pectin metabolism during the postharvest dehydration of berries from three distinct grapevine cultivars

(2013) G. Zoccatelli et al.   AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH

featureCounts: an efficient general purpose program for assigning sequence reads to genomic features

(2013) Y. Liao et al.   BIOINFORMATICS

A Novel Integrated Method for Large-Scale Detection, Identification, and Quantification of Widely Targeted Metabolites: Application in the Study of Rice Metabolomics

(2013) Wei Chen et al.   Molecular Plant

The Mediator subunit SFR6/MED16 controls defence gene expression mediated by salicylic acid and jasmonate responsive pathways

(2012) Deepthi L. Wathugala et al.   NEW PHYTOLOGIST

Light quality affects flavonoid biosynthesis in young berries of Cabernet Sauvignon grape

(2012) Kazuya Koyama et al.   PHYTOCHEMISTRY

UV-C-Irradiated Arabidopsis and Tobacco Emit Volatiles That Trigger Genomic Instability in Neighboring Plants

(2011) Y. Yao et al.   PLANT CELL

Novel aspects of grape berry ripening and post-harvest withering revealed by untargeted LC-ESI-MS metabolomics analysis

(2010) Ketti Toffali et al.   Metabolomics

Polyphenol content and health benefits of raisins

(2010) Gary Williamson et al.   NUTRITION RESEARCH

Effect of latitude on flavonoid biosynthesis in plants

(2010) LAURA JAAKOLA et al.   PLANT CELL AND ENVIRONMENT

Effect of post-harvest practices on flavonoid content of red and white onion cultivars

(2009) Ana Sofia Rodrigues et al.   FOOD CONTROL

Metabolomic profiles delineate potential role for sarcosine in prostate cancer progression

(2009) Arun Sreekumar et al.   NATURE

Accumulation of Flavonoids in an ntra ntrb Mutant Leads to Tolerance to UV-C

(2008) Talaat Bashandy et al.   Molecular Plant

Mapping and quantifying mammalian transcriptomes by RNA-Seq

(2008) Ali Mortazavi et al.   NATURE METHODS