Chemical Composition and Biological Properties of Two Jatropha Species: Different Parts and Different Extraction Methods
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Title
Chemical Composition and Biological Properties of Two Jatropha Species: Different Parts and Different Extraction Methods
Authors
Keywords
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Journal
Antioxidants
Volume 10, Issue 5, Pages 792
Publisher
MDPI AG
Online
2021-05-18
DOI
10.3390/antiox10050792
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