Biomonitoring of Multiple Mycotoxins in Urine by GC–MS/MS: A Pilot Study on Patients with Esophageal Cancer in Golestan Province, Northeastern Iran

Human Mycotoxin Biomonitoring: Conclusive Remarks on Direct or Indirect Assessment of Urinary Deoxynivalenol

(2020) Arnau Vidal et al.   Toxins

Mycotoxin exposure assessments in a multi-center European validation study by 24-hour dietary recall and biological fluid sampling

(2020) Karl De Ruyck et al.   ENVIRONMENT INTERNATIONAL

Assessment of mycotoxin exposure and risk characterization using occurrence data in foods and urinary biomarkers in Brazil

(2019) Larissa T. Franco et al.   FOOD AND CHEMICAL TOXICOLOGY

Determination of multiple mycotoxins in paired plasma and urine samples to assess human exposure in Nanjing, China

(2019) Kai Fan et al.   ENVIRONMENTAL POLLUTION

Exposure assessment of Portuguese population to multiple mycotoxins: The human biomonitoring approach

(2019) C. Martins et al.   INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH

Determination of Deoxynivalenol Biomarkers in Italian Urine Samples

(2019) De Santis et al.   Toxins

Mycotoxin exposure is associated with increased risk of esophageal squamous cell carcinoma in Huaian area, China

(2019) Kathy S. Xue et al.   BMC CANCER

Mycotoxin Analysis of Human Urine by LC-MS/MS: A Comparative Extraction Study

(2017) Laura Escrivá et al.   Toxins

Studies on the Presence of Mycotoxins in Biological Samples: An Overview

(2017) et al.   Toxins

Factors associated with the high prevalence of oesophageal cancer in Western Kenya: a review

(2017) Gabriel Kigen et al.   Infectious Agents and Cancer

Biomonitoring of concurrent mycotoxin exposure among adults in Sweden through urinary multi-biomarker analysis

(2015) S. Wallin et al.   FOOD AND CHEMICAL TOXICOLOGY

Utilising an LC-MS/MS-based multi-biomarker approach to assess mycotoxin exposure in the Bangkok metropolitan area and surrounding provinces

(2014) Benedikt Warth et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Exposure assessment approach through mycotoxin/creatinine ratio evaluation in urine by GC–MS/MS

(2014) Yelko Rodríguez-Carrasco et al.   FOOD AND CHEMICAL TOXICOLOGY

Determination of mycotoxin exposure in Germany using an LC-MS/MS multibiomarker approach

(2014) Johannes Gerding et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Assessment of Multi-Mycotoxin Exposure in Southern Italy by Urinary Multi-Biomarker Determination

(2014) Michele Solfrizzo et al.   Toxins

LC-MS/MS-based multibiomarker approaches for the assessment of human exposure to mycotoxins

(2013) Benedikt Warth et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Aflatoxin contamination of wheat flour and the risk of esophageal cancer in a high risk area in Iran

(2013) Fatemeh Ghasemi-Kebria et al.   Cancer Epidemiology

Multiple mycotoxin exposure determined by urinary biomarkers in rural subsistence farmers in the former Transkei, South Africa

(2013) Gordon S. Shephard et al.   FOOD AND CHEMICAL TOXICOLOGY

Mycotoxins: Occurrence, toxicology, and exposure assessment

(2013) S. Marin et al.   FOOD AND CHEMICAL TOXICOLOGY

Significance of regulation limits in mycotoxin contamination in Asia and risk management programs at the national level

(2013) Nampeung Anukul et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Fusarium mycotoxins: Effects on reproductive function in domestic animals—A review

(2013) Cristina Cortinovis et al.   THERIOGENOLOGY

Comparison of single and multi-analyte methods based on LC-MS/MS for mycotoxin biomarker determination in human urine

(2013) M. Solfrizzo et al.   World Mycotoxin Journal

Biomonitoring study of deoxynivalenol exposure and association with typical cereal consumption in Swedish adults

(2013) S. Wallin et al.   World Mycotoxin Journal

A direct assessment of mycotoxin biomarkers in human urine samples by liquid chromatography tandem mass spectrometry

(2012) Emmanuel Njumbe Ediage et al.   ANALYTICA CHIMICA ACTA

Fumonisin B1 Contamination of Cereals and Risk of Esophageal Cancer in a High Risk Area in Northeastern Iran

(2012) Ali Mohammad Alizadeh et al.   Asian Pacific Journal of Cancer Prevention

Determination of multi-mycotoxin occurrence in cereals, nuts and their products in Cameroon by liquid chromatography tandem mass spectrometry (LC-MS/MS)

(2012) Wilfred A. Abia et al.   FOOD CONTROL

The role of biomarkers in evaluating human health concerns from fungal contaminants in food

(2012) Paul C. Turner et al.   NUTRITION RESEARCH REVIEWS

Occupational aflatoxin exposure among feed mill workers in Nigeria

(2012) F. Oluwafemi et al.   World Mycotoxin Journal

A pilot survey for Fusarium mycotoxin biomarkers in women from Golestan, northern Iran

(2012) P.C. Turner et al.   World Mycotoxin Journal

Development and validation of a gas chromatography–mass spectrometry method for determination of deoxynivalenol and its metabolites in human urine

(2011) S.C. Cunha et al.   FOOD AND CHEMICAL TOXICOLOGY

Systematic review: epidemiology of Oesophageal Cancer in SubSaharan Africa

(2011) R Kachala   Malawi Medical Journal

Corn and wheat-flour consumption and mortality from esophageal cancer in shanxi, China

(2010) Fan Chen et al.   INTERNATIONAL JOURNAL OF CANCER

Aflatoxin and PAH exposure biomarkers in a U.S. population with a high incidence of hepatocellular carcinoma

(2010) Natalie M. Johnson et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Ochratoxin A: General Overview and Actual Molecular Status

(2010) André El Khoury et al.   Toxins

Simultaneous analysis of ochratoxin A and its major metabolite ochratoxin alpha in plasma and urine for an advanced biomonitoring of the mycotoxin

(2009) Katherine Muñoz et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Deoxynivalenol: Rationale for development and application of a urinary biomarker

(2008) Paul C. Turner et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment