Trimethylamine-N-oxide and its biological variations in vegetarians

Plasma trimethylamine N-oxide concentration is associated with choline, phospholipids, and methyl metabolism

(2016) Rima Obeid et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

L-Carnitine intake and high trimethylamine N-oxide plasma levels correlate with low aortic lesions in ApoE−/− transgenic mice expressing CETP

(2016) Heidi L. Collins et al.   ATHEROSCLEROSIS

Supplementation with Folic Acid, but Not Creatine, Increases Plasma Betaine, Decreases Plasma Dimethylglycine, and Prevents a Decrease in Plasma Choline in Arsenic-Exposed Bangladeshi Adults

(2016) Megan N Hall et al.   JOURNAL OF NUTRITION

Trimethylamine-N-oxide (TMAO) response to animal source foods varies among healthy young men and is influenced by their gut microbiota composition: A randomized controlled trial

(2016) Clara E. Cho et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Pyridoxine supplementation does not alter in vivo kinetics of one-carbon metabolism but modifies patterns of one-carbon and tryptophan metabolites in vitamin B-6–insufficient oral contraceptive users

(2015) Luisa Rios-Avila et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Consumption of meat is associated with higher fasting glucose and insulin concentrations regardless of glucose and insulin genetic risk scores: a meta-analysis of 50,345 Caucasians

(2015) Amanda M Fretts et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Plasma levels of trimethylamine-N-oxide are confounded by impaired kidney function and poor metabolic control

(2015) Daniel M. Mueller et al.   ATHEROSCLEROSIS

The Relationship Between Trimethylamine-N-Oxide and Prevalent Cardiovascular Disease in a Multiethnic Population Living in Canada

(2015) Andrew Mente et al.   CANADIAN JOURNAL OF CARDIOLOGY

Biological variation database: structure and criteria used for generation and update

(2015) Carmen Perich et al.   CLINICAL CHEMISTRY AND LABORATORY MEDICINE

Rapid LC-MRM-MS assay for simultaneous quantification of choline, betaine, trimethylamine, trimethylamineN-oxide, and creatinine in human plasma and urine

(2015) Xueqing Zhao et al.   ELECTROPHORESIS

Plasma Concentrations of Trimethylamine-N-oxide Are Directly Associated with Dairy Food Consumption and Low-Grade Inflammation in a German Adult Population

(2015) Sabine Rohrmann et al.   JOURNAL OF NUTRITION

TMAO: A small molecule of great expectations

(2015) Marcin Ufnal et al.   NUTRITION

Short-term high-fat diet increases postprandial trimethylamine- N -oxide in humans

(2015) Nabil E. Boutagy et al.   NUTRITION RESEARCH

Association of Dietary Protein Consumption With Incident Silent Cerebral Infarcts and Stroke

(2015) Bernhard Haring et al.   STROKE

The TMAO-Generating Enzyme Flavin Monooxygenase 3 Is a Central Regulator of Cholesterol Balance

(2015) Manya Warrier et al.   Cell Reports

Effects of Vegetarian Diets on Blood Lipids: A Systematic Review and Meta‐Analysis of Randomized Controlled Trials

(2015) Fenglei Wang et al.   Journal of the American Heart Association

Variation of betaine, N,N-dimethylglycine, choline, glycerophosphorylcholine, taurine and trimethylamine-N-oxide in the plasma and urine of overweight people with type 2 diabetes over a two-year period

(2015) Christopher J McEntyre et al.   ANNALS OF CLINICAL BIOCHEMISTRY

Effect of egg ingestion on trimethylamine-N-oxide production in humans: a randomized, controlled, dose-response study

(2014) Carolyn A Miller et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Measurement of trimethylamine-N-oxide by stable isotope dilution liquid chromatography tandem mass spectrometry

(2014) Zeneng Wang et al.   ANALYTICAL BIOCHEMISTRY

Prognostic value of choline and betaine depends on intestinal microbiota-generated metabolite trimethylamine-N-oxide

(2014) Z. Wang et al.   EUROPEAN HEART JOURNAL

Flavin containing monooxygenase 3 exerts broad effects on glucose and lipid metabolism and atherosclerosis

(2014) Diana M. Shih et al.   JOURNAL OF LIPID RESEARCH

The Association between a Vegetarian Diet and Cardiovascular Disease (CVD) Risk Factors in India: The Indian Migration Study

(2014) Krithiga Shridhar et al.   PLoS One

A nonpyrrolysine member of the widely distributed trimethylamine methyltransferase family is a glycine betaine methyltransferase

(2014) T. Ticak et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Plasma Dimethylglycine and Risk of Incident Acute Myocardial Infarction in Patients With Stable Angina Pectoris

(2013) Gard Frodahl Tveitevåg Svingen et al.   ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY

Trimethylamine-N-Oxide, a Metabolite Associated with Atherosclerosis, Exhibits Complex Genetic and Dietary Regulation

(2013) Brian J. Bennett et al.   Cell Metabolism

Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis

(2013) Robert A Koeth et al.   NATURE MEDICINE

Metabolomic Analysis Reveals Extended Metabolic Consequences of Marginal Vitamin B-6 Deficiency in Healthy Human Subjects

(2013) Jesse F. Gregory et al.   PLoS One

Biological Variation and Reference Change Value of High-Sensitivity Troponin T in Healthy Individuals during Short and Intermediate Follow-up Periods

(2011) L. Frankenstein et al.   CLINICAL CHEMISTRY

Kinetic Modeling of Storage Effects on Biomarkers Related to B Vitamin Status and One-Carbon Metabolism

(2011) S. Hustad et al.   CLINICAL CHEMISTRY

Gut flora metabolism of phosphatidylcholine promotes cardiovascular disease

(2011) Zeneng Wang et al.   NATURE

Quantification of acetylcholine, choline, betaine, and dimethylglycine in human plasma and urine using stable-isotope dilution ultra performance liquid chromatography–tandem mass spectrometry

(2010) Susanne H. Kirsch et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Plasma and urine betaine and dimethylglycine variation in healthy young male subjects

(2009) Michael Lever et al.   CLINICAL BIOCHEMISTRY

Dietary patterns, food groups, and nutrients as predictors of plasma choline and betaine in middle-aged and elderly men and women

(2008) Svetlana V Konstantinova et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION