N-3 Long-Chain Polyunsaturated Fatty Acids, Eicosapentaenoic and Docosahexaenoic Acid, and the Role of Supplementation during Cancer Treatment: A Scoping Review of Current Clinical Evidence
Published 2021 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
N-3 Long-Chain Polyunsaturated Fatty Acids, Eicosapentaenoic and Docosahexaenoic Acid, and the Role of Supplementation during Cancer Treatment: A Scoping Review of Current Clinical Evidence
Authors
Keywords
-
Journal
Cancers
Volume 13, Issue 6, Pages 1206
Publisher
MDPI AG
Online
2021-03-11
DOI
10.3390/cancers13061206
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Global cancer statistics 2020: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries
- (2021) Hyuna Sung et al. CA-A CANCER JOURNAL FOR CLINICIANS
- The Effect of Oral Administration of PUFAs on the Matrix Metalloproteinase Expression in Gastric Adenocarcinoma Patients Undergoing Chemotherapy
- (2019) Mehran Khojastehfard et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- The Effect of Supplementary Omegaven® on the Clinical Outcome of Patients With Advanced Esophagogastric Adenocarcinoma Receiving Palliative Epirubicin, Oxaliplatin, and Capecitabine Chemotherapy: A Phase II clinical trial
- (2019) AMAR M. ELTWERI et al. ANTICANCER RESEARCH
- Effects of ω-3 Fatty Acid Supplementation in Patients with Bile Duct or Pancreatic Cancer Undergoing Chemotherapy
- (2018) ANTICANCER RESEARCH
- Effect of Eicosapentaenoic Acid on Body Composition and Inflammation Markers in Patients with Head and Neck Squamous Cell Cancer from a Public Hospital in Mexico
- (2018) Obed Solís-Martínez et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Omega-3 fatty acid use for obese breast cancer patients with aromatase inhibitor-related arthralgia (SWOG S0927)
- (2018) Sherry Shen et al. BREAST CANCER RESEARCH AND TREATMENT
- Systematic review or scoping review? Guidance for authors when choosing between a systematic or scoping review approach
- (2018) Zachary Munn et al. BMC Medical Research Methodology
- A combination of hydroxytyrosol, omega-3 fatty acids and curcumin improves pain and inflammation among early stage breast cancer patients receiving adjuvant hormonal therapy: results of a pilot study
- (2018) N. Martínez et al. Clinical & Translational Oncology
- Prevention of Bortezomib-Related Peripheral Neuropathy With Docosahexaenoic Acid and α-Lipoic Acid in Patients With Multiple Myeloma: Preliminary Data
- (2018) Marta Maschio et al. INTEGRATIVE CANCER THERAPIES
- Impact of omega-3 supplementation on the nutritional status, immune and inflammatory profile of gastric cancer patients: a randomized controlled trial
- (2018) P.M. Feijó et al. NUTRITION
- Determination of the Relative Efficacy of Eicosapentaenoic Acid and Docosahexaenoic Acid for Anti-Cancer Effects in Human Breast Cancer Models
- (2017) Laura VanderSluis et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- A Critical Review on the Effect of Docosahexaenoic Acid (DHA) on Cancer Cell Cycle Progression
- (2017) Marnie Newell et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Oral fish oil positively influences nutritional-inflammatory risk in patients with haematological malignancies during chemotherapy with an impact on long-term survival: a randomised clinical trial
- (2017) T. R. Chagas et al. JOURNAL OF HUMAN NUTRITION AND DIETETICS
- Dietary supplementation with n-3-fatty acids in patients with pancreatic cancer and cachexia: marine phospholipids versus fish oil - a randomized controlled double-blind trial
- (2017) Kristin Werner et al. Lipids in Health and Disease
- The effects of EPA and DHA enriched fish oil on nutritional and immunological markers of treatment naïve breast cancer patients: a randomized double-blind controlled trial
- (2017) Elemárcia Martins da Silva Paixão et al. Nutrition Journal
- Fish oil-enriched nutrition combined with systemic chemotherapy for gastrointestinal cancer patients with cancer cachexia
- (2017) Yumiko Shirai et al. Scientific Reports
- Effects of eicosapentaenoic acid and docosahexaenoic acid on cardiovascular disease risk factors: a randomized clinical trial
- (2016) Ivor B. Asztalos et al. METABOLISM-CLINICAL AND EXPERIMENTAL
- Neutrophils in the Tumor Microenvironment
- (2016) Davalyn R. Powell et al. TRENDS IN IMMUNOLOGY
- Omega-3 Fatty Acids and Cancer Cell Cytotoxicity: Implications for Multi-Targeted Cancer Therapy
- (2016) Donatella D’Eliseo et al. Journal of Clinical Medicine
- Immunonutrition stimulates immune functions and antioxidant defense capacities of leukocytes in radiochemotherapy-treated head & neck and esophageal cancer patients: A double-blind randomized clinical trial
- (2015) J. Talvas et al. CLINICAL NUTRITION
- Major Prognostic Role of Ki67 in Localized Adrenocortical Carcinoma After Complete Resection
- (2015) Felix Beuschlein et al. JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM
- Randomized Multicenter Placebo-Controlled Trial of Omega-3 Fatty Acids for the Control of Aromatase Inhibitor–Induced Musculoskeletal Pain: SWOG S0927
- (2015) Dawn L. Hershman et al. JOURNAL OF CLINICAL ONCOLOGY
- Fish oil supplementation during chemotherapy increases posterior time to tumor progression in colorectal cancer
- (2015) Carolina de Quadros Camargo et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Ratio of C-Reactive Protein/Albumin is An Inflammatory Prognostic Score for Predicting Overall Survival of Patients with Small-cell Lung Cancer
- (2015) Ting Zhou et al. Scientific Reports
- Long-chain omega-3 fatty acids and the brain: a review of the independent and shared effects of EPA, DPA and DHA
- (2015) Simon C. Dyall Frontiers in Aging Neuroscience
- Effects of an oral nutritional supplement containing eicosapentaenoic acid on nutritional and clinical outcomes in patients with advanced non-small cell lung cancer: Randomised trial
- (2014) Karla Sánchez-Lara et al. CLINICAL NUTRITION
- Anticolorectal cancer activity of the omega-3 polyunsaturated fatty acid eicosapentaenoic acid
- (2014) Andrew J Cockbain et al. GUT
- Introduction of an Omega-3 Enriched Oral Supplementation for Cancer Patients Close to the First Chemotherapy: May It Be a Factor for Poor Compliance?
- (2014) Carla Alberici Pastore et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- A prospective, randomized, controlled study of ω-3 fish oil fat emulsion-based parenteral nutrition for patients following surgical resection of gastric tumors
- (2014) Ziran Wei et al. Nutrition Journal
- The Role of n-3 Polyunsaturated Fatty Acids in the Prevention and Treatment of Breast Cancer
- (2014) Jiajie Liu et al. Nutrients
- Presentation and management of docetaxel-related adverse effects in patients with breast cancer
- (2014) Maria Ho et al. Cancer Management and Research
- Cellular and plasma uptake of parenteral omega-3 rich lipid emulsion fatty acids in patients with advanced pancreatic cancer
- (2013) A. Arshad et al. CLINICAL NUTRITION
- Fish Oil Decreases C-Reactive Protein/Albumin Ratio Improving Nutritional Prognosis and Plasma Fatty Acid Profile in Colorectal Cancer Patients
- (2013) Michel Carlos Mocellin et al. LIPIDS
- Omega-3 fatty acids are protective against paclitaxel-induced peripheral neuropathy: A randomized double-blind placebo controlled trial
- (2012) Zohreh Ghoreishi et al. BMC CANCER
- Rapid EPA and DHA incorporation and reduced PGE2 levels after one week intervention with a medical food in cancer patients receiving radiotherapy, a randomized trial
- (2012) J. Faber et al. CLINICAL NUTRITION
- Oral nutritional supplements containing n-3 polyunsaturated fatty acids affect quality of life and functional status in lung cancer patients during multimodality treatment: an RCT
- (2012) B S van der Meij et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Fish Oil Supplement Alters Markers of Inflammatory and Nutritional Status in Colorectal Cancer Patients
- (2012) Juliana de Aguiar Pastore Silva et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Alteration of EGFR Spatiotemporal Dynamics Suppresses Signal Transduction
- (2012) Harmony F. Turk et al. PLoS One
- Fatty Acids in Habitual Diet, Plasma Phospholipids, and Tumour and Normal Colonic Biopsies in Young Colorectal Cancer Patients
- (2012) Paula Berstad et al. Journal of Oncology
- Effect of n-3 fatty acids on patients with advanced lung cancer: a double-blind, placebo-controlled study
- (2011) Concetta Finocchiaro et al. BRITISH JOURNAL OF NUTRITION
- Supplementation with fish oil increases first-line chemotherapy efficacy in patients with advanced nonsmall cell lung cancer
- (2011) Rachel A. Murphy et al. CANCER
- Differential Anti-Cancer Effects of Purified EPA and DHA and Possible Mechanisms Involved
- (2011) S. Serini et al. CURRENT MEDICINAL CHEMISTRY
- Assessment of Ki67 in Breast Cancer: Recommendations from the International Ki67 in Breast Cancer Working Group
- (2011) M. Dowsett et al. JNCI-Journal of the National Cancer Institute
- Fish Oil Supplementation Improves Neutrophil Function During Cancer Chemotherapy
- (2011) Sandro J. R. Bonatto et al. LIPIDS
- Randomized clinical trial of intravenous soybean oil alone versus soybean oil plus fish oil emulsion after gastrointestinal cancer surgery
- (2010) Z. M. Jiang et al. BRITISH JOURNAL OF SURGERY
- A prospective study of aromatase inhibitor-associated musculoskeletal symptoms and abnormalities on serial high-resolution wrist ultrasonography
- (2010) N. Lynn Henry et al. CANCER
- Enteral Nutrition Enriched With Eicosapentaenoic Acid (EPA) Preserves Lean Body Mass Following Esophageal Cancer Surgery: Results of a Double-Blinded Randomized Controlled Trial
- (2009) Aoife M. Ryan et al. ANNALS OF SURGERY
- Improving outcome of chemotherapy of metastatic breast cancer by docosahexaenoic acid: a phase II trial
- (2009) P Bougnoux et al. BRITISH JOURNAL OF CANCER
- Comparative effects of DHA and EPA on cell function
- (2009) Renata Gorjão et al. PHARMACOLOGY & THERAPEUTICS
- Impact of postoperative omega-3 fatty acid-supplemented parenteral nutrition on clinical outcomes and immunomodulations in colorectal cancer patients
- (2008) Bin Liang et al. WORLD JOURNAL OF GASTROENTEROLOGY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started