Double NCED isozymes control ABA biosynthesis for ripening and senescent regulation in peach fruits

Manipulation of ZDS in tomato exposes carotenoid‐ and ABA‐specific effects on fruit development and ripening

(2020) Ryan P. McQuinn et al.   PLANT BIOTECHNOLOGY JOURNAL

PpERF3 positively regulates ABA biosynthesis by activating PpNCED2/3 transcription during fruit ripening in peach

(2019) Xiaobei Wang et al.   Horticulture Research

A Neighboring Aromatic-Aromatic Amino Acid Combination Governs Activity Divergence between Tomato Phytoene Synthases

(2019) Hongbo Cao et al.   PLANT PHYSIOLOGY

The role of ROS-induced change of respiratory metabolism in pulp breakdown development of longan fruit during storage

(2019) Yixiong Lin et al.   FOOD CHEMISTRY

Abscisic acid dynamics, signaling, and functions in plants

(2019) Kong Chen et al.   Journal of Integrative Plant Biology

Manipulation of β‐carotene levels in tomato fruits results in increased ABA content and extended shelf life

(2019) Gianfranco Diretto et al.   PLANT BIOTECHNOLOGY JOURNAL

Differential role of the two ζ-carotene desaturase paralogs in carrot (Daucus carota): ZDS1 is a functional gene essential for plant development and carotenoid synthesis

(2019) Carlos Flores-Ortiz et al.   PLANT SCIENCE

SWISS-MODEL: homology modelling of protein structures and complexes

(2018) Andrew Waterhouse et al.   NUCLEIC ACIDS RESEARCH

SlAREB1 transcriptional activation of NOR is involved in abscisic acid-modulated ethylene biosynthesis during tomato fruit ripening

(2018) Wangshu Mou et al.   PLANT SCIENCE

Mdb HLH 93, an apple activator regulating leaf senescence, is regulated by ABA and Md BT 2 in antagonistic ways

(2018) Jian‐Ping An et al.   NEW PHYTOLOGIST

Interlinked regulatory loops of ABA catabolism and biosynthesis coordinate fruit growth and ripening in woodland strawberry

(2018) Xiong Liao et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Analysis of PpGLV gene family suggests that PpGLV4 peptide coordinates auxin and ethylene signaling in peach

(2018) Yan Wang et al.   SCIENTIA HORTICULTURAE

Hormone balance in a climacteric plum fruit and its non-climacteric bud mutant during ripening

(2018) Macarena Farcuh et al.   PLANT SCIENCE

Physiological, molecular and ultrastructural analyses during ripening and over-ripening of banana (Musa spp., AAA group, Cavendish sub-group) fruit suggest characteristics of programmed cell death

(2017) Maricruz Ramírez-Sánchez et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Abscisic Acid-Induced Reactive Oxygen Species Are Modulated by Flavonols to Control Stomata Aperture

(2017) Justin M. Watkins et al.   PLANT PHYSIOLOGY

Comparison of reactive oxygen species metabolism during grape berry development between ‘Kyoho’ and its early ripening bud mutant ‘Fengzao’

(2017) Fei-Fei Xi et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Abscisic Acid Regulates Auxin Homeostasis in Rice Root Tips to Promote Root Hair Elongation

(2017) Tao Wang et al.   Frontiers in Plant Science

The influence of abscisic acid on the ethylene biosynthesis pathway in the functioning of the flower abscission zone in Lupinus luteus

(2016) Emilia Wilmowicz et al.   JOURNAL OF PLANT PHYSIOLOGY

Potential role of reactive oxygen species and antioxidant genes in the regulation of peach fruit development and ripening

(2016) Chen Huan et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Carotenoid accumulation affects redox status, starch metabolism, and flavonoid/anthocyanin accumulation in citrus

(2015) Hongbo Cao et al.   BMC PLANT BIOLOGY

Analysis of phylogenetic and functional diverge in plant nine-cis epoxycarotenoid dioxygenase gene family

(2015) R. Priya et al.   JOURNAL OF PLANT RESEARCH

Connecting proline metabolism and signaling pathways in plant senescence

(2015) Lu Zhang et al.   Frontiers in Plant Science

SlNCED1 and SlCYP707A2: key genes involved in ABA metabolism during tomato fruit ripening

(2014) Kai Ji et al.   JOURNAL OF EXPERIMENTAL BOTANY

Tissue-Specific and Developmental Expression Pattern of Abscisic Acid Biosynthetic Genes in Peach Fruit: Possible Role of the Hormone in the Coordinated Growth of Seed and Mesocarp

(2013) Rachele Falchi et al.   JOURNAL OF PLANT GROWTH REGULATION

The high-quality draft genome of peach (Prunus persica) identifies unique patterns of genetic diversity, domestication and genome evolution

(2013) Ignazio Verde et al.   NATURE GENETICS

Three distinct mutational mechanisms acting on a single gene underpin the origin of yellow flesh in peach

(2013) Rachele Falchi et al.   PLANT JOURNAL

Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus

(2012) Hongbo Cao et al.   JOURNAL OF EXPERIMENTAL BOTANY

Study of 'Redhaven' peach and its white-fleshed mutant suggests a key role of CCD4 carotenoid dioxygenase in carotenoid and norisoprenoid volatile metabolism

(2011) Federica Brandi et al.   BMC PLANT BIOLOGY

Carotenoids and their cleavage products: Biosynthesis and functions

(2011) Michael H. Walter et al.   NATURAL PRODUCT REPORTS

High-Resolution Temporal Profiling of Transcripts during Arabidopsis Leaf Senescence Reveals a Distinct Chronology of Processes and Regulation

(2011) E. Breeze et al.   PLANT CELL

Epoxycarotenoid cleavage by NCED5 fine-tunes ABA accumulation and affects seed dormancy and drought tolerance with other NCED family members

(2011) Anne Frey et al.   PLANT JOURNAL

Maize ABP9 enhances tolerance to multiple stresses in transgenic Arabidopsis by modulating ABA signaling and cellular levels of reactive oxygen species

(2011) Xia Zhang et al.   PLANT MOLECULAR BIOLOGY

Abscisic Acid Plays an Important Role in the Regulation of Strawberry Fruit Ripening

(2011) Hai-Feng Jia et al.   PLANT PHYSIOLOGY

Abscisic Acid: Emergence of a Core Signaling Network

(2010) Sean R. Cutler et al.   Annual Review of Plant Biology

Structural Insights into Maize Viviparous14, a Key Enzyme in the Biosynthesis of the Phytohormone Abscisic Acid

(2010) Simon A.J. Messing et al.   PLANT CELL

Characterization and expression analysis of PhalLFY, a homologue in Phalaenopsis of FLORICAULA/LEAFY genes

(2010) Jian-Xia Zhang et al.   SCIENTIA HORTICULTURAE

The role of ABA in triggering ethylene biosynthesis and ripening of tomato fruit

(2009) M. Zhang et al.   JOURNAL OF EXPERIMENTAL BOTANY

Cloning and functional analysis of 9-cis-epoxycarotenoid dioxygenase (NCED) genes encoding a key enzyme during abscisic acid biosynthesis from peach and grape fruits

(2009) Mei Zhang et al.   JOURNAL OF PLANT PHYSIOLOGY

Cell wall modification during development of mealy texture in the stony-hard peach “Odoroki” treated with propylene

(2009) Hirohito Yoshioka et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Enhanced determination of abscisic acid (ABA) and abscisic acid glucose ester (ABA-GE) in Cistus albidus plants by liquid chromatography–mass spectrometry in tandem mode

(2008) Marta López-Carbonell et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY