Novel Bacillus Milk-Clotting Enzyme Produces Diverse Functional Peptides in Semihard Cheese
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Title
Novel Bacillus Milk-Clotting Enzyme Produces Diverse Functional Peptides in Semihard Cheese
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 69, Issue 9, Pages 2784-2792
Publisher
American Chemical Society (ACS)
Online
2021-02-25
DOI
10.1021/acs.jafc.0c08120
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