Association between dietary diversity and cognitive impairment among the oldest-old: Findings from a nationwide cohort study
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Title
Association between dietary diversity and cognitive impairment among the oldest-old: Findings from a nationwide cohort study
Authors
Keywords
Oldest-old, Cognitive decline, Dementia, Dietary diversity, Nutrients
Journal
CLINICAL NUTRITION
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2021-03-02
DOI
10.1016/j.clnu.2021.02.041
References
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