Application of gas sensors for modelling the dynamic growth of Pseudomonas in pork stored at different temperatures
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Title
Application of gas sensors for modelling the dynamic growth of Pseudomonas in pork stored at different temperatures
Authors
Keywords
Gas sensors, Pseudomonas, Dynamic growth, Model, GC–MS
Journal
MEAT SCIENCE
Volume 171, Issue -, Pages 108282
Publisher
Elsevier BV
Online
2020-08-20
DOI
10.1016/j.meatsci.2020.108282
References
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